The document outlines a proposed layout for a bakery and pastry shop with dimensions showing an area of 12 meters by 13 meters. It indicates the candidate's name and qualifications for a Bread & Pastry Production certification as well as the sector of Tourism and unit of competency for preparing and producing pastry products.
The document outlines a proposed layout for a bakery and pastry shop with dimensions showing an area of 12 meters by 13 meters. It indicates the candidate's name and qualifications for a Bread & Pastry Production certification as well as the sector of Tourism and unit of competency for preparing and producing pastry products.
The document outlines a proposed layout for a bakery and pastry shop with dimensions showing an area of 12 meters by 13 meters. It indicates the candidate's name and qualifications for a Bread & Pastry Production certification as well as the sector of Tourism and unit of competency for preparing and producing pastry products.