CHOCO MOIST CAKE + Whipping Cream Frosting

Ingredients Store Price Equivalent Measurements

item Brand price measurement qty
APF S&B 50 1kg 8
Cornstarch chocolate lover 45 1kg 8
Baking Powder calumet 40 500g 100
unsweetened cocoa powder S&B 320 1kg 8
salt 5.5 250g 50
w.sugar S&B 50 1kg 4.5
eggs 92 12pcs 12
oil orchids 150 2L 7
vanilla S&B 348 475ml 95
baking soda 59 454g 106.5585911
fresh milk jersey 60 1000ml 4
condensed milk jersey 66 500 ml 2
cake box 195 10pcs 10
pull apart cake board 15x19 40 1pc 1
whip cream ever whip 199 1000 ml 7
fondant cake topper 12 110 12 pcs. 12
chocolate chip droplets 139 100 g 100
confectioners sugar Peotraco 55 1 box 1
toppings 100 10 pcs 10
cupcake lines metalic blue 150 100 100

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hipping Cream Frosting
Equivalent Measurements
Price/Unit REQUIRED SUB TOTAL REMARKS
units
cups 6.25 1 1/4 7.81
cups 5.63 1/4 1.41
tsp 0.40 1 0.40
cups 40.00 1 40.00
tsp 0.11 3/4 0.08
cups 11.11 2 22.22
pc 7.67 2 15.33
cups 21.43 1/2 10.71
tsp 3.66 3 10.99
tsp 0.55 1 0.55
cups 15.00 3/4 11.25
cups 33.00 1/4 8.25
pcs 19.50 1 19.50
pcs 40.00 1 40.00
cups 28.43 5 142.14
pcs 9.17 12 110.00
grams 1.39 10 13.90
box 55.00 1 1/4 68.75
pcs 10.00 10 100.00
pcs 1.50 30 45.00

Total cost of raw material 668.31

Overhead Cost 267.32
Total Cost 935.63
Mark Up 561.38
Labor Charge 106.93
Selling Price 1,603.94
Yield 34 PRICE/PC 47.17
 CHOCO MOIST CUPCAKES + Whipping Cream Frosting (PULL APART HA
Ingredients Store Price Equivalent Measurements
ITEM Brand price measurement qty
APF chocolate lover 50 1kg 8
Cornstarch chocolate lover 45 1kg 8
Baking Powder calumet 40 500g 100
unsweetened cocoa powder chocolate lover 355 1kg 8
salt 5.5 250g 50
w.sugar chocolate lover 57 1kg 4.5
eggs 92 12pcs 12
oil orchids 150 2L 7
vanilla chocolate lover 348 475ml 95
baking soda 59 454g 106.5585911
fresh milk jersey 60 1000ml 4
condensed milk ALASKA 66 500 ml 2
cake box 15X12 42 1 PC 1
cake board 49 1 PC 1
ever whip 199 1000 ml 7
confectioners sugar 45 1 box 1
topper rainbow 55 6 pcs 6
cupcake lines blue 68 200 pcs 200
Powdered milk bearbrand 117 350 g 1 3/8

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am Frosting (PULL APART HALF RECIPE
Equivalent Measurements
Price/Unit REQUIRED SUB TOTAL REMARKS
units
cups 6.25 1 6.25
cups 5.63 1/8 0.70
tsp 0.40 1/2 0.20
cups 44.38 1/2 22.19
tsp 0.11 3/8 0.04
cups 12.67 2 25.33
pc 7.67 1 7.67
cups 21.43 1/4 5.36
tsp 3.66 9 32.97
tsp 0.55 1/2 0.28
cups 15.00 3/8 5.63
cups 33.00 1/8 4.13
pcs 42.00 1 42.00
pcs 49.00 1 49.00
cups 28.43 1 28.43
box 45.00 1 45.00
pcs 9.17 6 55.00
pcs 0.34 20 6.80
cups 85.09 1 85.09 LETTERS

Total cost of raw material 422.05

Overhead Cost 168.82
Total Cost 590.88
Mark Up 354.53
Labor Charge 67.53
Selling Price 1,012.93
Yield 1 PRICE/PC 1,012.93
 CHOCO MOIST CAKE + Whipping Cream Frosting
Ingredients Store Price Equivalent Measurements
item Brand price measurement qty
APF chocolate lover 49 1kg 8
Cornstarch chocolate lover 45 1kg 8
Baking Powder calumet 40 500g 100
unsweetened cocoa powder chocolate lover 355 1kg 8
salt 5.5 250g 50
w.sugar chocolate lover 57 1kg 4.5
eggs 92 12pcs 12
oil orchids 150 2L 7
vanilla chocolate lover 375 475ml 95
baking soda 59 454g 106.5585911
fresh milk milk magic 81.5 1000ml 4
condensed milk jersey 66 500 ml 2
cake box 195 10pcs 10
cake board 167 10pcs 10
ever whip 199 1000 ml 7

confectioners sugar 45 1 box 1

toppings 100 10 pcs 10
cake topper baby 171 1 1
cake topper star 55 1 1
cake topper cotton 45 1 1
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hipping Cream Frosting
Equivalent Measurements
Price/Unit REQUIRED SUB TOTAL REMARKS
units
cups 6.13 1 1/4 7.66
cups 5.63 1/4 1.41
tsp 0.40 1 0.40
cups 44.38 1 44.38
tsp 0.11 3/4 0.08
cups 12.67 2 25.33
pc 7.67 2 15.33
cups 21.43 1/2 10.71
tsp 3.95 3 11.84
tsp 0.55 1 0.55
cups 20.38 3/4 15.28
cups 33.00 1/4 8.25
pcs 19.50 1 19.50
pcs 16.70 1 16.70
cups 28.43 5 142.14

box 45.00 1 45.00

pcs 10.00 10 100.00
pcs 171.00 1 171.00
pcs 55.00 1 55.00
pcs 45.00 1 45.00
Total cost of raw material 635.57
Overhead Cost 254.23
Total Cost 889.80
Mark Up 533.88
Labor Charge 101.69
Selling Price 1,525.37
Yield 1 PRICE/PC 1,525.37
 CHOCO MOIST CAKE + BUTTERCREAM FROSTING
Ingredients Store Price Equivalent Measurements
item Brand price measurement qty
APF S&B 50 1kg 8
Baking Powder calumet 39 500g 99
unsweetened cocoa powder dutche 319 1kg 7
salt 5.5 250g 49
w.sugar 49 1kg 3.5
b. sugar 40 1kg 3.5
oil UFC 149 1L 6
vanilla 347 475ml 94
baking soda 58 454g 105.5585911
cupcake box 195 10pcs 10
chocolate chip droplets 139 100 g 100
Butter Buttercup 45 225 g 1
Heavy Cream Nestle 60 225 g 1
Powdered Sugar 150 1kg 8
cupcake lines 100 100 100

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M FROSTING
valent Measurements
Price/Unit REQUIRED SUB TOTAL REMARKS
units
cups 6.25 2 12.50
tsp 0.39 1 1/2 0.59
cups 45.57 3/4 34.18
tsp 0.11 1 0.11
cups 14.00 0 -
cups 11.43 2 22.86
cups 24.83 1/2 12.42
tsp 3.69 0 -
tsp 0.55 1 1/2 0.82
pcs 19.50 1 19.50
grams 1.39 10 13.90
cups 45.00 1 45.00
cups 60.00 1 60.00
cups 18.75 2 37.50
pcs 1.00 24 24.00

Total cost of raw material 283.38

Overhead Cost 113.35
Total Cost 396.73
Mark Up 238.04
Labor Charge 45.34
Selling Price 680.11
Yield 24 PRICE/PC 28.34