Professional Documents
Culture Documents
192
80
60
59
INTAKE IN GRAMS
49
S TS S S ES
I N
FA TE LE A
G
TE A B
ER
R TA
RO YD A EV
P
O
H EG B
V
R
B
& ED
A S N
C
IT TE
U EE
FR W
-S
R
A
G
SU
FOOD GROUPS
Figure2: Table