Professional Documents
Culture Documents
TUCKS
A tuck is a narrow fold of material stitched on right side of
the garment. It is even in width along its whole length. It is stitched to give shape to the
garment and to hold the fullness in a decorative way. The width of the tucks varies in
different types of tucks. When calculating the amount of material for tucks, remember
that each tuck needs allowances equal to twice its finished width. There are several
methods of tucking.
a. Pin Tucks
b. Cross tucks
c. Corded Tucks
d. Shell tucks
These are tiny tucks used on baby cloths and fine blouses. They are
Stitching Procedure:
- Keeping right side of the fabric together, tucks should be machine stitched from one end
When rows of tucks are stitched along a fabric in both horizontal and
Stitching Procedure:
- Keeping right side of the fabric together, tucks should be machine stitched from one end
- After making the tucks in vertical direction press them to one side.
Corded tucks are made by placing cords inside the tucks. It is used for
decoration. Differently sized cords can be used for cording. The width of the tuck depends
Stitching Procedure:
- Stitching should be done close to cording but without catching the cord.
D. Shell Tucks
Shell tucks are also known as scalloped tucks. This is a very decorative
tuck made by hand. Running stitches can be done instead of machine stitching. Here the width
of tuck is about ¼”, as shell tuck requires wider areas for making scalloping.
Stitching Procedure:
- Make two or three overcast stitches trough the dot markings and pull it tight and fasten it.