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Different Soaps
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Class:
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Index:
S.No Contents Page No.
1 Overview 1
2 Introduction 2
3 Types of Soaps 3
5. I. Experiment 6
6 II. Experiment 8
7. Conclusion 10
8 Bibliography 11
Acknowledgement
would like to express
my special thanks of gratitude to my teacher Mrs.
Najiya Hashim as well as our principal Mr. A.P Sharma who gave me the
golden opportunity to do this wonderful
project on the topic of foaming
capacity different washing soaps, which also helped me in
of
research. doing a lot of
Secondly i would also like to thank my parents for their personal support
and helped me lot in
a
finalizing this project within the limited time frame.
At last but not the least/ want to
thank my friends who treasured me for
hard work and encouraged me and my
finally to God who made all the things
possible for me till the end.
L
OvervieW
Soap and detergents are cleaning ingredients that can remove oil particles and grease
from surfaces because of their unique chemical properties. Soap is a common term for
Soaps are the sodium and potassium salts of higher fatty acids such as palmitic acid
(C15H31COOH) stearic acid (C17H35C00H), and oleic acid (C17H35COOH) and can
be either saturated or unsaturated. They contain a long
hydrocarbon chain of about 10-20 carbon with one carboxylic
acid group as the functional group.
Whenever soap is applied on a dirty wet cloth, the non-polar alkyl group dissolves in
grease while the polar-COONa part dissolves in water. In this manner, an emulsion is
formed between grease and water which appears as foam. The washing ability of soap
depends on foaming capacity, as well as the water used in cleaning.
The salts of Ca and Mg disrupt the formation of micelle formation. The presence of such
salts makes the water hard and the water is called hard water. These salts thus make
the soap inefficient in its cleaning action. Sodium Carbonate, when added to hard water
reacts with Ca and Mg and precipitates them out. Therefore sodium carbonate is used
in the treatment of hard water.
The project aims to investigate the foaming capacity of different washing soap and the
effect of the addition of sodium carbonate on them.
16
Dove
white
Introduction:
Soap is an anionic surfactant used in conjugation with water for washing and cleaning
which historically comes either in solid bars or in the form of viscous
liquid. It has been
used for centuries and continues to be an important product for bathing and cleaning.
It is also a mild
antiseptic and ingestible antidote for certain poisons. The cleansing
action of soap and detergents is a result of thrill, the
ability to surround oil particles on a
surface and disperse it in water.
It is obtained byreacting common oils or fats with strong alkaline. The fats are
hydrolyzed by the base, yielding alkali salts of fatty acids (crude soap) and
glycerol.
Currently, sodium carbonate or sodium hydroxide is used to neutralize the fatty acid and
convert it into salt.
The long non-polar end of a soap molecule, gravitate towards and surround the dirt. The
short polar end, face the water away from the dirt. Many soap molecules encircle dirt in
a clustered structure called 'micelles', which encircles such particles. Therefore it allows
water to remove normally insoluble matter by emulsification.
Hyudrophal rnl Ihphubir eral
The deansing action of soaps decreases in hard water. Hard Owwwm Sap nnke uk
insoluble. It is used in talcum powders because it is water repellent. Fatty acids with
only 10 or fewer carbons are not used in soaps because they iritate the skin and have
objectionable odors. Coconut oil is a source of lauric acid (12 carbons) which can be
converted into sodium laurate. The soap is very soluble and will lather easily in
seawater.
3
Commercial production of soap:
where fats
today is the cold process method,
The most popular soap making process
while soap manufacturers
strong alkaline solution,
some
such as olive oil react with a
Shea butter are added 'at trace' (the point at which the
sufficiently advanced that the soap has PEPPERMINT WOODFIRE
saponification process is cOOL
co CES
Fat in soap
either vegetable animal fats. Sodium Tallowate, a common
Soap is derived from or
ingredient in soap, is derived from rendered beef fat. Soap can also be made of
and the product is typically softer. An array of
vegetable oils, such as palm oil,
saponifiable oils and fats are used in the process such as olive, coconut, palm, cocoa
butter to provide different qualities. For example, olive oil provides mildness in soap;
coconut oil provides lots of lather; while coconut and palm oils provide hardness.
benefits.
Preparation of soap:
In cold-process and hot-process soap making, heat may be required for saponification.
Cold-process soap making takes place at a sufficient temperature to ensure the
liquidation of the fat being used. Unlike cold-processed soap, hot-processed soap can
be used right away because the alkali and fat saponify more quickly at the higher
temperatures used in hot process soap making. Hot-process soap making was used
when the purity of alkali was unreliable. Cold-process soap making requires exact
measurements of alkali and fat amounts and computing their ratio, using saponification
charts to ensure that the finished product is mild and skin-friendly.
Hot process:
In the hot-process method, alkali and fat are boiled together at 80-100 °C until
saponification occurs, which the soap maker can determine by taste. After
saponification has occurred, the soap is sometimes precipitated from the solution by
adding salt, and the excess liquid is drained off. The hot, soft soap is then spooned into
a mold.
Cold process:
A cold-process soap maker first looks up the saponification value of the fats being used
on a saponification chart, which is then used to calculate the appropriate amount of
alkali. Excess unreacted alkali in the soap will result in a very high pH and can burn or
iritate the skin. If there is not enough alkali then the soap will become greasy.
The alkali is dissolved in water. Then oils are heated or melted if they are solid at room
temperature. Once both substances have cooled to approximately 100-110°F (37-
43°C), and are no more than 10°F (-5.5°C), they are combined. This alkali-fat mixture is
stirred until "trace". There are varying levels of trace. After much stirring, the mixture
turns to the consistency of a thin pudding. "Trace" corresponds roughly to viscosity.
Essential and fragrance oils are added at light trace.
5
. Experiment;
AIM:
To compare the foaming capacities of five different commercial soaps
APPARATUS:
5 test tubes, 5 conical flasks (100 ml), test tube stand, Bunsen burner and stop watch,
100ml measuring cylinder, weight box
MATERIALS REQUIRED:
5 different samples of soap and distilled water
THEORY:
The foaming capacity of a soap sample depends upon the nature of soap and its
concentration. This can be compared for various samples of soaps by taking thesame
concentration of solution and shaking them.The foam is formed and the time taken for
disappearances of foam in all cases iscompared. The lesser the time taken by a
solution for the disappearance of foam, the lower is its foaming capacity.
PROCEDURE
1) Take five 100ml conical flasks and label them as A,B.C.D,E.
2) Take 50ml of water in each conical flask and then add 2g of diferent samples of
soap to each flask.
3) Wam to dissolve until a clear soiution is obtained. Arrange five test tubes on a
test tube stand labelled as A,B,C.D and E.
4) Take ICC of the soap solution from each conical flask and add it to the
corresponding test tube.
5) Shake the test tube for 1 minute by covering its mouth by the thumb.
in the test tube. Start the stop watch and note the time taken
6) Foam will be fomed
for the disappearance of foam.
7) Repeat the same procedure for the test tubes B,C,D and E.
8) Shaking each tube with the same force and noting the time taken for
disappearance of the foam
OBSERVATIONS:
The following outcomes were noticed at the end of the experiment:
RESULT:
The cleansing capacity of the soaps taken is in the order:
Santoor>Dove>Cinthol>Tetmosol> Lux
From this experiment, we can infer that Santoor has the highest foaming capacity, i.e.
disappearance of foam produced and thus is said to be having the least foaming
APPARATUS:
********** ne
MATERIALS REQUIRED:
0.5 g sample of soap, water
(distilled & tap both) and M/10 NazCO3 solution.
THEORY:
Calcium and magnesium ions present in the tap water interfere in the foaming capacity
of soap. These ions combine with
soap and form insoluble calcium and magnesium
salts which get precipitated.
8
PROCEDURE
BHBtesveteneneivenen
OBSERVATION:
Amount of each soap sample taken 0.5gm
=
RESULT
Foaming capacity of soap is maximum in distilled water.
The foaming capacity of soap in tap water increases on the addition of Sodium
Carbonate.
Conclusion:
Soap and cleanliness are in
separable, and cleansing, be it personal hygiene or
laundering, is part of human history. Ascribing value to cleanliness seems to have been
a part of the civilizing of humankind.
The most popular soap making process today is the cold process method, where fats
such as olive oil react with a
strong alkaline solution, while some soap manufacturers
use the historical hot process.
From the first experiment , we could conclude that from all the
soaps taken that Santoor
has the highest foaming capacity, i.e. highest cleaning capacity. Lux, on the other
hand,
is found to have the least foaming
capacity and cleansing capacity.
In the second
experiment it was proven that the foaming capacity of soap is maximum
in distilled water and the
foaming capacity of soap in tap water increases on the addition
of Sodium Carbonate.
Jo MALONE
10
Bibliography:
Parts of this project have been referred from
this
foreign sources and have been included in
investigatory project after editing.
The references of the sources are as follows:
https:/www.icbse.com/projects/chemistry-project-on-foaming-capacity-of-soaps-mm1
https:/www.seminarsonly.com/Engineering-Projects/Chemistry/Investigation-Of-E
Foaming-Capacity-Of-Different-Washing-Soap.php
https://www.academia.edu/33745298/PROJECT ON FOAMING CAPACITY OF SOA
PSXII CLASS -CBSE
https:/www.seminarsonly.com/Engineering-Projects/Chemistry/Effect-Of-Sodium-
Carbonate-On-Foaming-Capacity-Of-Soap.php
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