Makisushi

Veg/Tuna Rs.200
Veg/Tuna Rs. 200/300
(Filling wrapped in Japanese Sticky rice and non sea weed)

Gunkan Makisushi
Salmon/Tuna Rs. 450
(Boat-Shaped" cubes of sushi rice wrapped in a strip of sea
weed and topped with fillings)

Okonomiyaki SalmoHiroshima/Osaka Style

Veg/Chicken Rs. 300/400
(Japanese savory dish containing a variety of ingredients
in a flour based butter. Okonomi meaning "how/what you like"
and yaki meaning "cooked")

Fruit Sushi
Seasonal Rs. 350
(Sushi wrapped with seasonal fruits.)

Yakisoba
Veg/Chicken Rs.150/170
(Noodle stir fried the Japanese way.)
Gyoza
Veg/Chicken Rs.150/170
(Crescent shaped dumplings filled with minced stuffings
& pancooked.)

Yakimesi
Veg/Chicken Rs.150/170
(Sticky rice stire fried the Japanese way.)

Rice Burger
Veg/Chicken Rs. 250/300
(Variation on the traditional burger with pressed rice patties
substituted for buns.)

Fried Potato Korokke Rs.150

Mashed potato cakes that are creamy on the inside &
deep fried on the outside

Chicken Fried Kastu Rs.200

(Fried Chicken Fillets)
Ebi Fried Rs.450
(Shrimp/Prawn coated with breadcrumbs & fried till golden brown.)

Comdog
Veg/Chicken Rs. 80/120
(Chicken sausage on a stick that has been coated in a thick batter
& breadcrumbs then deep fried.)

Tempura
Veg/Prawn/Mixed Rs.300/450/350
(Typical Japanese dish consisting of prawn & vegetables that
have been battered & deep fried)

Donburi
Tofu/Chicken Rs.300/350
(Rice dish consisting of chicken or tofu simmered together with
vegetables & sauce a& served over rice.)

Dorayaki Rs.150
(Dora cake: Doraemori's favourite dish)

Miso Soup Rs. 80

(Traditional Japanese Soup produced by fermenting soybeans
with salt, rice & other ingredients.)