HAZARD OBSERVATION LOG

ALLIANZ-FRM-03.34
Vessel / Dept. / Site: SWISSCO SINGAPORE Month: November Year: 2020

REPORTED BY POTENTIAL
SN # DATE OBSERVATION CORRECTIVE ACTION WORK AREA TASK PERFORMED ROOT CAUSE STATUS
(Name/Designation) CONSEQUENCES

Observed one crew during vsl a/side to the Tug

1 3.11.20 Mesdy / Chief Officer inform him to use PFD when ship to ship operation Main Deck Deck cargo operation Bodily Injury Procedures Closed
vessel, he did'nt use PFD

Found in the Loundry, someone use dried machine

2 03.11.20 Ruslan / CH.Eng ask to the crew to use timer one hour limit Accommodation Housekeeping Damage to Property Quality Control Closed
with timer more then ahour for few clothes

observed some leftover food in the messroom after tell to all crew do not leftover after meal time in the
3 04.11.20 Jefry / Master Accommodation Housekeeping Others Quality Control Closed
Dinner time mess room, keep tidy the messrom

Found inside Firdge in Galley, empty box food left

4 06.11.20 Ruslan / CH.Eng Inform to cook to keep clean the Fridge Accommodation Housekeeping Others Quality Control Closed
inside the Fridge

Found in the mess room, some use spoon after Ask crew to keep mess room clean and tidy and tell
5 07.11.20 Jefry / Master Messroom Housekeeping Others Quality Control Closed
make cofee, and put inside the cup all the spoon them after use the spoon to clean up again

During weekly watch on RB found the Rescue Boat

6 08.11.20 Ruslan / CH.Eng Ask 3rd Eng to change the bulb Rescue Boat Deck Others Others Procedures Closed
lights burned out.

Observed that. Some of the crew left pan without Galley Operations / Food
7 10.11.20 Amit / Cook Explain them keep pan closed after receiving food Galley Others Quality Control Closed
cover after taking food Handling

Found some crew left the tools not put back in the
8 11.11.20 Ramli / 2nd Eng take and putback in the workshop table Machinery Others Others Quality Control Closed
workshop table

During Bunkering to one of crew boat, bunkering

Call the boat to tell do not smoking while bunkering Exposure - Fumes / Nox
9 15.11.20 Mesdy / Chief Officer on progress found one crew from other boat, he Main Deck Bunkering operation Procedures Closed
operation Substance.
smoking while bunker operation

Some crew left the used paper cup in the mess put it thorw to the garbage bin, and tell the crew do
10 17.11.20 Supriyono/ Bosun Accommodation Housekeeping Others Quality Control Closed
room not left used paper cup in the mess room

Found in the galley, inside food garbage bin there

11 19.11.20 Dirham /AB put it in the right garbage bin Accommodation Housekeeping Others Procedures Closed
are paper cup inside

During shi to ship at Delfine, found the moring rope

12 21.11.20 Ahmed / 2nd Off ask AB to pay in the rope Main Deck Moaring Others Procedures Closed
slack

Founf AB when doing some chipping work, he

13 25.11.20 Supriyono/ Bosun Call him to used safety goggles Main Deck daily work Bodily Injury Work Direction Closed
didn't use safety glass

when received Food from the Maridve 510, 20%

14 29.11.20 Amit / Cook Inform to Ship chandler and request for new shrimp Accommodation Food Provision Others Quality Control Closed
shrimp not good condition

Observed in the passage to BT room, there some

15 30.10.20 Mesdy / Chief Officer Infor to AB and oiler to clean up area in the BT room Accommodation Housekeeping Others Quality Control Closed
garbage and cotton rags in the foor

Revision 01. Original Date: 01/03/2017. Version date: 20/02/2020.

1
Prepared by: ALLIANZ QHSE Manager. Approved by: ALLIANZ General Manager. Validated by: ALLIANZ QHSE Manager.
HAZARD OBSERVATION LOG
ALLIANZ-FRM-03.34

Revision 01. Original Date: 01/03/2017. Version date: 20/02/2020.

2
Prepared by: ALLIANZ QHSE Manager. Approved by: ALLIANZ General Manager. Validated by: ALLIANZ QHSE Manager.
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July 0 Housekeeping
August 0 47%
September 0
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November 1 1 1 1 7 4 15
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May 0 73%
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December 0

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February 0
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April 0 Quality Control
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June 0
July 0
August 0
September 0
October 0
November 5 9 1 15
December 0

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Procedures Communications Human Engineering Quality Control Training Work Direction