WRITING ASSIGNMENT – TASK 1 (27th October 2021)

[Name:] Huỳnh Nguyễn Hạnh Nguyên.; [student’s code:] 2021009100

Điểm: 1.5+6.75=8.25

Outline: khá hợp lý

Full report:

- chú ý điều chỉnh cách dùng từ và một số ý chưa đúng với dữ liệu đề bài

The table below gives information about six restaurants in HCMC.

Summarize the information by selecting and reporting the main features and make comparisons where
relevant.

Write at least 150 words.

Six restaurants in HCMC

Year founded average mealtime (minutes) average money spent on each meal
($)

Restaurant A 30 minutes $37

2000
Restaurant B 45 minutes $95
2018
Restaurant C 35 minutes $40
2017
Restaurant D 60 minutes $120
2000
Restaurant E 25 minutes $200
2001
Restaurant F 45 minutes $96
2019

Note *DO NOT COPY FULL SENTENCES FROM OTHER SOURCES, PLEASE!

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1. PREPARE AN ESSAY PLAN: [YOU CAN ALSO PUT A MIND MAP HERE] 2 points

- Introduction: Six restaurants about: year founded; average time for one meal, average money spent on
each meal.

- Overview: Restaurant A is the oldest restaurant, money spent for one meal is cheapest;

- Body:
+ The year founded: 2 group; the first group is older, the second is younger.

+ The price of 6 six restaurant: the lowest price, highest price

+ The average time for each meal

2. FULL ANSWER (8 points)

The table compares the six restaurants in terms of their date opened, typical
mealtime spent per minute, and the average expenditure for each meal.

It is noticeable that restaurant A is the oldest; its meal rates are the lowest on the
list, and it takes the shortest amount of time to complete one meal.

Restaurants A, D, E are the oldest systems, having been established in 2000, 2001.
However, while restaurant A serves the lowest price, at $37, customers consume
around $120 to $200 for each meal in restaurant D and E, respectively. Consumers
spend more time enjoying the meal in restaurant D, for about 60 minutes.
Restaurant A and F provide less time spent on every feast.

Of the three newer eating services, restaurant C, launched in 2017, serves the most
reasonable expenditure and standard time consumption per meal. While restaurant
B was opened one year earlier than restaurant F, their cost and time spent are on
par.

[Word count: 159 words]

-------------------------Good luck--------------------------