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Childhood obesity is an increasingly significant problem that is likely to endure and to have
long term adverse influences on the health of individuals and populations unless action is
taken to reverse the trend.
A number of factors have been suggested as contributing to the development of childhood
obesity. Obesity is the second leading causes of death.
The teaching given should create awareness about exercise and nutrition to the parents.
Objectives :
To assess the existing knowledge of parents regarding childhood obesity and its
prevention.
To assess the post knowledge score among parents regarding childhood obesity and its
prevention.
INTRODUCTION
"A ounce of prevention is worth a pound of cure”- Benjimin franklin.
Obesity has gained a lot of attention in the recent years especially the 21 st century obesity in
children is a serious medical condition that affects children and adolescents. Obesity is
described as having a body mass index (BMI) of greater than thirty. Obesity among children is
steadily increasing and becoming one of our greatest health problems.
Obesity is defined as the condition of abnormal excessive fat accumulation in adipose tissue
to that extent the health may be impaired (WHO). Life style is considered to be an important
determinant of health and sickness. Some of the health problems are rooted in childhood
habits, among them obesity is a major problem.
Today it is estimated that over 250 million people in the low and middle income countries
suffer from obesity. Globally more than one billion adults are overweight and of these 300
million are obese.
The number of obese children is also increases because of the parents not making children
get the amount of physical activity they should be getting. Preschoolers ages 2 to 5 should
have no more than 1 hour of screen time each day. Children need nutritious foods to grow
and function. But most of the school children's depend on junk foods for nourishment and
have inadequate intake of fruits, vegetables and whole grains.
According to Swaminathan a person whose body weight is higher than normal by 15-20 % is
considered as obese when the total body weight is more than 25% fat in boys and 32% in
girls.
Historically, a far child means a healthy child, one who is likely of survive the rigors of
under nourishment and infection. But unlike the past, today obesity in school children is
considered a major health risk due to malnutrition and improper lifestyle modifications of
bullying and teasing.
High risk of diabetes in pregnant women causes higher birth weights in babies that could
lead to the development of obesity in childhood and adolescence.
During the past two decades the prevalence of obesity has risen greatly worldwide and the
excessive fatness has arguably become a major health issue in both developed and
developing countries. The transaction in nutrition lifestyle by the popularity of fast foods, soft
drinks, sedentary life style, lack of exercise. increased television watching, mobile phone and
computer use are the common trends adopted by children's today.
Junk foods look so attractive and yummy for the people of every age group. Snaky foods are
easily available and attractive pizzas, French fries, burgers and oily traditional foods, the
ingredients added increase the taste buds to have more causing naturally obesity. Nowadays
fast lifestyle adopts children has unhealthy foods. Children are attracted
commercial advertisements and their super heroes.
NEED FOR THE STUDY
Obesity causes numerous health issues and illness which affects the generation.
According to the national collaborative on childhood obesity research, 1 out of 3 children are
obese before their 5th birthday.
Approximately 12.5 million or 17% of children and adolescents aged 2 to 19 years are obese.
These rates than economically disadvantaged children. even higher Genes, epigenetic, the
intrauterine environment as well as early life influences play a role in where or not a child is
obese. Obesity management is critical so prevention and awareness bring more effective out
comes. The preventive interventions will lead to produce changes at multiple levels, including
individuals, families, schools, specially children.
Schools play a important role in preventing obesity. Through education we can shape the
children dietary practices, physical activity, sedentary behaviours and ultimately their weight
status. The knowledge regarding over nutrition, their influence on food selection, meal
structure, and home eating patterns, their modeling of healthful eating practices, physical
activities, sedentary habits including television viewing can be corrected through IEC.
Studies have shown that a high proportion of students are unaware of or unconcerned about
their overweight status.
Childhood obesity is now an epidemic in India. With 14.4 million obese children,India has the
second-highest number of obese children in the world, next to China. The prevalence of
overweight and obesity in children is 15%.
Telangana seems to be sitting on a time bomb of public health hazard as almost one third of
the States population is over weight or obese according to Nation family health survey -5 data
pertaining for the year of 2019-20 released by the union ministry of health and family welfare.
Nearly one-third of the males and females in the state falls in the category of obese as per the
latest findings of National family health survey NFHS -5 phase -1.
In a study 30% of school children are overweight (6-11 years). The prevalence of obesity is
doubled (12-19) years quadrupled among younger children (6-11 years) worldwide one out of
5 children in India's overweight or obese, a total 9 million child.
As a consequence of the rising incidence of obesity, parents un awareness and over feeding
is also a cause for this condition. Parents role at home in promoting healthful eating practices
and levels of physical activity are so critical in preventing obesity. They should also take
control to collective efforts to combat the nation's childhood obesity. Obesity may also
increase the risk of serious complications from H1N1 influences. A study in California showed
about. 25% of the people hospitalized for H1N1 complication.
Severe obesity makes it almost five times more likely that adults infected with the
H1N1 pandemic influenza virus will be ill enough to be hospitalized, and also more likely that
they will die under certain conditions, according to new research by the Centers for Disease
Control and Prevention (CDC).
A recent global survey by right speed research revealed that nearly 3 out of 4 respondents
blamed children spend much of their time in two places, home and school which make their
two most influential groups of people, parents and teachers.
A convergence of facts about food habit is what food is dined in family, how often the
family dine outside of the home and where that meal taken. The research conducted by poll in
Great Britain, France, Germany in June 2006 found that these modern lifestyle lead to
obesity.
The researcher noticed from next experience that children with more passive behaviours
such as TV viewing. Addiction to computer games and talking on the phone unnecessarily are
more prone for obesity. Eating habits such as consuming more fatty and sugary foods are
also factors causing obesity among children.
Lifestyle changes again reflect parent's anxieties regarding their children future which results
in children being to and fro to school in cars and being discouraged from active outdoor play
after coming from the school because of the fears and insecurity. They are again encouraged
by parents to sit and study for some more coaching classes after school hours. All these
factors contribute again to reduce physical activity levels while dietary intake is not restricted
in growing child.
There is an urgent need to address problem and the time to act is now. Several
studies suggest that prevalence of obesity is increased among children and awareness
created through teaching program gave 80% good response. Motivating change beings with
understanding the causes and consequences of obesity.
The foundation of lifelong good health is laid in childhood. Addressing childhood obesity is
very important in order to improve the health of the child. Information, Education,
Communication plays an important role to improve the knowledge on prevention of obesity.
Educating parents regarding the prevention of obesity help children to choose and maintain in
healthy lifestyle. The information provided to the parents also help them to eat hetter be more
active and achieve healthier weight.
OBJECTIVES
To assess the existing knowledge of parents regarding childhood obesity and its prevention.
To administer the Information Education Communication (IEC) package on knowledge
regarding childhood obesity and its prevention among parents.
To assess the post knowledge score among parents regarding childhood obesity and its
prevention.
To associate knowledge score of parents with their selected demographic variable.
HYPOTHESIS:
H1:
There will be a significant difference between pre test and post test level of knowledge
regarding prevention of childhood obesity among parents of school children in selected area.
H2:
There will be a significant association between pre test and post test level of knowledge
regarding prevention of obesity among parents of school going children in selected area with
their selected demographic variables.
OPERATIONAL DEFINITIONS
Assess:
Assess refers to judge the knowledge level of the parents of school going children before and
after Information Education Communication regarding prevention of obesity using structured
knowledge questionnaire.
Effectiveness:
Knowledge:
It refers to the response of parents awareness about childhood obesity by structured multiple
choice questionnaire.
Childhood obesity:
It is a condition where storage of excess body fat negatively affects child health or well
being.
ASSUMPTIONS
DELIMITATIONS
PROJECTED OUTCOMES
The findings of this study would reveal existing level of knowledge regarding prevention of
obesity among parents of school going chidren during pre-test. Afterwards investigator will
provide information education communication regarding prevention of obesity, which helps to
improve the level knowledge regarding prevention of obesity in post test.
CHAPTER –II
REVIEW OF LITERATURE
Research literature were reviewed and organized under the following headings.
Vinod wasnik (2012) conducted a descriptive cross sectional study from June (2012)
to September (2012) among children residing in two social welfare hostels for scheduled
caste girls. A total of 420 girls children formed the study subjects. Height weight, BMI was
recorded of total 420 girls and that 37.4% (157) were in the age group13 years. Followed by
26.9% were in age group 14 years, 18.6 % were in age group 12 years, 9.8 % were in age
group 15 years and very few that is 5% and 2.4% in the age group II and 10. The present
study concludes that the teaching programme improved knowledge and attitude among
children.
Marina Anjelekela, omarychillo (2010) conducted a cross sectional study among primary
school children aged 6-17 years from nine primary schools in Dares salaam primary schools
where randomly selected and included in the study while insuring equal representation of both
public and private primary schools. Study questionnaires with both closed and open ended
questions, data were gathered through a structured interview using questionnaire. Prevalence
of obesity was defined using BMI percentiles for age and sex. Children with BMI kiek 95
percentile for age and sex were considered obese and those with BMI between 85 and 95
percentile for age and sex. This study concluded that only one third were aware of the ways
to prevent child hood obesity.
Natha. A (2008) conducted study in Nellore city from 542 adolescent girls socio
demographic profile, mobility pattern. A total of 50 respondents consisting of school going
children of the adolescence age (13-18) years represented the samples size of the study.
About 2 percent of school age students had efficient knowledge regarding prevention of
obesity. 88 percent of school age student had inadequate knowledge regarding prevention of
obesity.
Montana (2005) data from the youth risk behaviour study shows 9% of high school students
are overweight and 13% are at risk for becoming overweigh American Indian children in
montana are particularly at risk for obesity with prevalence more than twice as high as the
general population.
The 2004 national health and nutrition examination survey (NHAN study questionnaires with
both closed and open-ended questions were used to gather the required information from the
participants data were collected through a structured interview using questionnaire. BHI for
17.1% of children were measured at or above the 95 percentile for age using logistic
regression, trends, were adjusted for race, ethnicity and age and showed a significant
increase in obesity for children and adolescents. An increase in childhood obesity has been in
many countries, with china showing an increase of 11% of obesity prevalence and Great
Britain's prevalence nearly tripling.
Wang et al. (2002) conducted a study on children aged 6-18 years old in four
countries, United States, Brazil, china and Russia. The measurement standard used was
developed by the international obesity task force (IOTF), which utilized BMI cut off points from
data compiled of children from many countries. It also incorporated BMI measures derived
from gender specific curves that pass through adult BMI curves at age of 18 years of age.
Analysis of the data demonstrated the trend of overweight and obese children is increasing in
both industrialized and developing countries. Russia did not show tends towards overweight
but have one inversely demonstrated more underweight children.
Freed man (1999) conducted a study examined the relationship between c children's
BMI measurement and cardiovascular disease (CVD) using seven cross sectional studies
spanning more than 20 years data was analyzed from 9000 children, ages 5-17. The study
demonstrated that risks linked to CVD increased with weight 95 percentile. When compared
to non over weigh children, fifty eight percent of overweight children were found to have one
cardio vascular risk factor, while over 50% were found to have two risk factors for cardio
vascular disease. Study concluded that relationship between children's BMI measurement
and cardiovascular disease is non significant.
Whilock et (2005) conducted a study on effects on childhood obesity was shown increase
the likelihood that the consequences will be long term. Leading to adult obesity and is
associated with diverse and complex co-morbidities,
The study conducted at Delhi among 4399 children (56.7%) boys, 43.3% girls) of 4-77 years
of age group, on "Problems encountered due to childhood obesity". Revealed that obesity is
associated with several risk factors for heart disease and other chronic diseases,
STUDIES RELATED TO EFFECTIVENESS OF INFORMATION EDUCATION
Joslin Jose, (2015). conducted a quantitative study to evaluate the effectiveness of IEC
on knowledge regarding assertive behavior for child abuse among 60 children Thrissur. The
study revealed that the pre-test knowledge lower than the post-test knowledge. The study
concluded that IEC was effective in improving the knowledge of children regarding assertive
behavior for child abuse.
Benila G.T. (2014) conducted a pre experimental study to evaluate the effectiveness
of information education and communication on knowledge regarding vasectomy among 60
young adults in Coimbatore. The study revealed that, in pre-test 34 of young adults had
inadequate knowledge and 16 had moderately adequate knowledge 10 had adequate
knowledge. In post-test 9 had moderately adequate kind 51 had adequate knowledge. In post
test score level of knowledge score was 16.4. standard deviation was 2.2, mean difference
was 7.7. The obtained 't' value is 18.4. It was significant that p<0.05 level. The study
concluded that IEC was effective in improving knowledge regarding vasectomy.