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Ragay National Agricultural and Fisheries School

Perform Estimations and Basic calculation


Grade 7 Exploratory

Background Information for Learners/ Panimula (Susing Konsepto)


In farm management, good estimation and accurate calculations are essential. It is necessary to
make daily decisions that prevent farm managers from committing critical consequences. Such as
purchasing capital equipment that occurs infrequently. Others made more often—choosing when to sell
crops or livestock, for example. The choices made today may have an immediate impact on the business,
or they may take much longer to affect. These decisions may involve any facet of the farm business,
including such items as production, personnel, or financing. This lesson requires you to understand how to
perform basic estimations and necessary calculations that will help you become a better farm manager.

Definition of Terms:
a. Estimation – judgment/perception or rough calculations of the value, number,
quantity, or extent of something.
b. Calculations – a mathematical determination of the size or number of something.
c. Area- refers to the size of the surface
d. Fertilizer- any material added to the soil to support nutrient
e. Germination- the development of the seed into a young plant
f. Graph- a drawing in which the relationship between two (or more) items of
information (e.g., Time and plant growth) shown in a symbolic way
g. Gross Income/Sales- the equivalent value of the product sold
h. Interest- the corresponding value that will add to the principal as payment for using
the money of the lender
i. Labor- refers to the work performed by farmworkers in exchange for a salary
j. Net income- the value remains after all the expenses have deducted from the gross
gain or sales
k. Principal amount –refers to the amount you owed
l. Volume- the content of a body or object

Learning Competency with Code/ Kasanayang Pampagkatuto at Koda


LO 1. Perform estimation or basic calculation in the workplace
1.1 Follow procedures in reporting to appropriate person/s the estimate of materials and
resources
1.2 Perform estimations or calculations done according to the job requirement
1.3 Employ different techniques in checking the accuracy of the result

Directions/ Instructions / Panuto


At the end of the lesson, you are expected to:
a. Perform estimations;
b. Perform necessary workplace calculations.

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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Exercises / Activities / Pamaraan

Activity 1. Identify the Following


(Different farm inputs and activities )

• Write your answer on a clean piece of paper.

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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Activity 2. Find it, Measure it!

1. Visit a vegetable farm near to your school or home


2. Get the following data
a. Area
b. Crop
c. Age of crop
d. Quantity of planting materials (in kgs)
3. Number of workers prepared the land
4. Number of days consumed in preparing the area
5. Amount of salary given to each worker during land preparation
6. Number of workers planted the area
7. Number of days consumed in planting the area
8. Amount of salary paid in planting the area
9. Number of workers fertilized the area from planting up to the date of this survey.
10. Quantity of fertilizer used from planting up to the date where survey was made
11. Amount of salary paid in applying fertilizer from planting to the date of this survey
12. Quantity of fertilizer to be used after the survey until harvesting
13. Number of workers required to perform fertilization after the survey until final harvesting
14. Amount of salary needed for fertilizer application after this survey until harvesting
15. Estimated irrigation expenses from planting up to harvesting
16. Estimated worker hired to perform irrigation from planting to harvesting.
17. Estimated days for spraying insecticides
18. Estimated workers needed for spraying insecticides
19. Estimated cost of insecticide used in spraying
20. Workers salary during spraying of insecticides
21. Estimated number of weeding operations
22. Estimated worker needed in weeding
23. Workers salary during weeding
24. Estimated worker employ during harvesting
* Present your data in tabular form
Example of tabular Form:

Name of Farm:____________________ Land Area:____________________


Address: ___________________________ Crop: __________Age of Crop: ___
Name of Owner: _____________________ Qty of Planting materials (kgs): _______
Activity Quantity Unit of No. of days of Cost /day Total
Measurement work Cost/Expenses
Workers hired 2 Persons/day 2 days 350.00 700.00
for fertilizer
application
from planting to
date of survey
Estimated days 2 days - - -
of spraying
insecticide
Grand total 700.00

➢ Write your answer in a clean short size bond paper and put it in a short size ordinary folder.

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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Activity 3. Calculations

A. Triangle

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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B. Squares and Rectangle

Example:

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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C. Rhombuses and Parallelograms

Example:

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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D. Trapeziums

Example:

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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E. Circles

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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Answer the Following and show your computation:

a. Triangles:

1. Base = 5 cm, Height = 3 cm


2. Base = 6 cm, Height = 2 cm
3. Base = 7 cm, Height = 5 cm
4. Base = 4 cm, Height = 5 cm

b. Squares and Rectangle


5. Length = 4 cm, Width = 4 cm
6. Length = 8 cm, Width = 5 cm
7. Length = 9 cm, Width = 9 cm
8. Length = 10 cm, Width = 6.5 cm

c. Rhombuses and Parallelograms


9. Base = 4.8 cm, Height = 3 cm
10. Base = 8.6 cm, Height = 8.6 cm
11. Base = 5.7 cm, Height = 4.2 cm
12. Base = 15 cm, Height = 15 cm

d. Trapeziums
13. Base = 6 cm, Top = 2 cm, Height = 3 cm
14. Base = 10 cm, Top = 4 cm, Height = 3.4 cm
15. Base = 8 cm, Top = 5 cm, Height = 4 cm
16. Base = 12 cm, Top = 8 cm, Height = 8.8 cm

e. Circles
17. d = 8.7 cm
18. d = 15.8 cm
19. d = 23 cm
20. d = 18.9 cm

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher


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Rubric for scoring/Rubrik sa Pagpupuntos

A. Find it, Measure it!

Criteria Score
20 15 10 5
Completeness of the tasks
Cleanliness of the output
Timeliness
Presentation of the output
Correctness of data presented

Interpretation of scores:

16 – 20 – Excellent output
11 – 15 – Very Good
6-10 – Fair Output
5 and below – Poor output

Reflection / Pangwakas

➢ Write your answer on a piece of paper.


1. Why is it important to know how to properly estimate and calculate farm inputs and
expenses? Justify your answer
2. What do you think will happen if expenses and income in the farm is not properly managed
or accounted?

References for learners/Mga Sanggunian


• www. Google.com
• Any Agriculture books

Prepared by/Inihanda ni:

PAUL JULAND R. BERMAS


Agriculture 7 Teacher

Prepared by: Paul Juland R. Bermas, TVE – Agriculture Teacher

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