1.

THE CHOCOLATE PRODUCTION

The diagram illustrates the way in which chocolate is produced.

Overall, the process consists of ten stages, beginning with the ripening of the red pods and
ending up with the pressing of the inner part to make liquid chocolate.

First of all, the cocoa comes from the cocoa trees that are grown in the South American and
African continents and the country of Indonesia. Once the pods are ripe and red, they are
harvested and the white cacao beans are removed. Following the fermentation process, the
beans are spread out on the tray to get dried under the sun. Following this, dried beans are
put into large sacks to be transported by a train or lorry to the factory. After being delivered
to the factory, the beans are roasted at a high temperature of exactly 350 C. In the 9th stage,
the beans are ground to remove the outer shell. Finally, the inner part of beans is pressed to
produce the liquid chocolate.

(163 words)

2. THE MILK PRODUCTION

The diagram shows the process of milk production and manufactured milk products for
commercial use.

Overall, the whole process involves eight steps, initiating with the cows grazing and
terminating with the commercially available milk products.

The first step in the commercial distribution of milk and milk products is the extraction of
raw milk from cows. Using milk machines, the milk is extracted from cows twice a day. As
soon as the milk is obtained, it is conserved in the refrigeration storage units. From these
units, the milk is delivered to the dairy farms by a milk tanker on a daily basis. At the dairy
farm, the milk is converted into either pasteurized and packaged milk so that it is safe and
convenient for customers to use, or it is turned into dairy products that can then be sold.
Finally, the products are sent to supermarkets and shops in order to be sold to the consumers.

(155 words)
 3. HOUSEHOLD PIE CHART
The first pie chart illustrates the reasons for what energy is used in Australian household. The following pie chart
provides data on the effect of using energy in these options to the level of greenhouse gases on the atmosphere.

It is clearly seen that heating is the largest energy consumption in household, whereas cooling is the option
that require the smallest fraction of energy. Then, consumed energy for water heating shows the highest
impact on atmosphere, which is far greater than the effect of cooling process of house.

The numbers that depict how energy is used shows noticeably different trends. ​ Australian residents need more
energy from heating and water heating at 42 and 30 per cents, respectively. The next sources of energy such as
refrigeration, lighting, cooling are predominantly used at 7, 4 , 2 percents, respectively.

The impact of using energy for these reasons on the environment illustrates quite markedly differences.​The
heating process that needs the largest electricity proportion does not affect the atmosphere as greater as water heating
(32 per cent) with 15 percent. However, the impact of refrigeration shows higher harmful effect than its consumption
level (14 percent). The lightning and cooling processes result in only 8 and 3 percent of greenhouse gas emissions,
respectively.

(209 words)

The charts show how energy is used in an Australian household and the greenhouse
emissions resulting from this energy use.

Although heating is the main source of energy use, water heating is the main
producer of greenhouse gases.

Heating is clearly the main household cause of energy consumption, using 42% of
the energy accounted for in the chart. This is followed by water heating at 30%.
Refrigeration, lighting, and cooling accounted for far less at 7%, 4% and 2%
respectively. Other appliances make up 15%.

Emissions, however, do not match these trends​.​Despite being the main consumer
energy, heating only accounts for 15% of the emissions, slightly more than a third of
the size of its consumption. Water heating is the main cause of greenhouse gas, at
32%, ​ roughly equal to its consumption rate​. Refrigeration causes 14%, ​double its
consumption rate.​A similar trend is spotted in other appliances at 28%. Cooling and
lighting show similar emissions rates at 3% and 8% respectively.

(163 words)
 4. ELECTRICITY PRODUCTION

The diagram illustrates the way in which electricity is produced through geothermal energy.

Overall, the process consists of five stages, beginning with the pumping down of the cold water and ending up with
generator’s powering by turbine to produce electricity.

First of all, the cold water is pumped down to 4,5 km depths. Once the cold water well-injected it goes through hot rocks
known as Geothermal zone. Following the heating of water by hot rocks, the rested hot water is pumped up. After being
delivered to the land, the water is conserved in the condenser. Consequently, the steam of the water powers the turbine
that is located next to the condenser. Powered turbine, then, energizes the generator that finally produces the electricity.

The diagram shows how geothermal energy is used to produce electricity.

The process involves naturally heating water and it has two distinct phases, one
above ground and one below.

During the underground phase of the process​, ​cold water is immediately pumped
down 4.5 km below the ground and into the injection well ​which​pumps the water into
the geothermal zone, ​ which​is made up of hot rocks. As the water passes through
this area, it is heated. Once this now heated water reaches the production well, it is
pumped back 4.5km up to the surface.

During this phase at the surface,​the water is collected in a condenser ​where​it is

transformed into steam. The steam is, in turn, passed through to a turbine​which
rotates, allowing the generator to produce electricity. In the final part of the process,
the electricity is transmitted to the power lines and on to the consumers.

(154 words)
 5. CEMENT PRODUCTION

The diagram shows how cement-making procedure is then used to produce concrete.

Overall, the process consists of two distinct phases, one is production of cement and one is
concrete production.

During the cement production,​the process begins with the crushing of the initial raw materials,
namely limestone and clay, using two rotating drums to make powder which is then passed
through a cylindrical mixer. As the powder goes through a rotating heater, it is heated with gentle
fire. Once this now heated powder reaches the grinder, the cement is produced which is then put
in packaging bags.

To make the concrete, the ​produced cement, which accounts for 15% of the mixture, is mixed
with other materials such as 10% water, one-quarter sand and half gravel in the big concrete
mixer.

(130 words)

6. SILK PRODUCTION

The diagram illustrates the way how the mature silkworm is used in manufacturing silk cloth.

Overall, the process consists of two distinct phases, one is maturation of silkworm, the other is
silk cloth production.

During the life cycle of silkworm,​the first stage is when the adult incest lay eggs, which become
silkworm larva in ten days by consuming mulberry leaf. The next stage after this is the
occurrence of self-wrapping larva by silk thread within 4-6 weeks. Gradually, the thread becomes
thicker until the cocoon is made by silk after almost a week. The final stage of its life cycle is
when the cocoon grows up to moth in 16 days.

During the silk cloth production, the ​process starts with gentle selecting of cocoons before
becoming a mature moth in their life cycle. At this point during the manufacturing, cocoons
should be boiled in kettle, and consequently unwounded to threads that can be stretched to
300-900 m in length. Once cocoon becomes threads, it is twisted, dyed and woven making the
final product to be used.

(178 words)

The diagrams shows the steps involved in processing silk cloth.

Overall, the production requires two separate processes. One is natural; the other is
industrial.

The first diagram shows the four stages involved in the life of a silkworm, and how they
produce the raw silk product.​First, eggs are produced by the moth; these eggs become
silkworm larvae in 10 days and begin to feed on leaves. This stage lasts for up to six weeks
until the larva threads cocoon around itself. After three weeks, the adult moth eventually
emerges and the life cycle begins again as the moth lays more eggs.

To make silk, the unhatched cocoons are taken and used for the production of silk cloth.
After being selected, they are boiled in water, ​where​the threads are unwound. These
threads can be stretched out between 300 and even up to 900 meters long. This provides
enough length that they can be twisted together, dyed and woven together, creating the final
thread material to be used.
BAR CHARTS
Sample answer

The chart shows the percentage of households owned and rented in England and Wales
between 1918 and 2011. ​Over the period, it become more common to own than to
rent.

From 1918 to 2011, the percentages of renters decreased​noticeably.​​In 1918, the vast
majority of people rented, roughly 75%. This began to immediately drop, fallen below 70% by
1953 and to 50% by 1971. After this, it continued to​fall, dropping to​roughly 31% by 2001. It
increased slightly over the next decade, but over the time period, the proportion fell by nearly
half.

Owned households showed the inverse trend.​​After starting at slightly over 20% in 1918,
owned households ​rose, increasing to​50% by 1971. ​At this point, it was equal to the amount
rented​
. The proportion of owned households continued to rise until 2001 when it peaked at
roughly 69%. By 2011, it had fallen slightly to around 64%. Despite falling slightly in the last
decade, the percentage had nearly tripled its initial value.
Arailym answer

The bar chart provides data on the rate of people's interest on

consuming fast food percentage-wise in the years 2003 and 2013.

Over the period, despite some differences in each three years, the
consumption of fast food decreased.

The number of frequent fast food consumers dropped over the

period.​​Those who eat every day fell from 4% in 2003 to 3% in both
2006 and 2013. ​Despite being a small proportion, it lost a quarter of its
value.​The frequency of eating several times a week was just over 15%
in 2003​ , however, t​his figure began to rise, increasing by​5% in 2006
before falling to its initial value in 2013. Those who ate once a week had
the similar trend. It started at roughly 31% in 2003, and ​ after growing
slightly, it started to fall​to around 27% in 2013.

Those who ate rarely showed the opposite (inverse) trend.

People who consumed fast food once or twice a month started at
exactly 30%. ​Although​it dropped to 25% in 2006, it rose to 33% in
2013. The number of consumers eating a few times a year increased
from 12% to 15%. People who never consumed fast food decreased
from 5% to nearly 3%. ​This is the only group that had experienced a
slight drop​during the given period.
The bar chart shows the amount of time spent on billions of minutes on three different
kinds of phone calls in the United Kingdom in 1995 and 2002.

It is clearly seen that ​

calls made via local fixed lines were the most popular type in terms
of overall usage throughout the period. ​Despite their marginal usage, both mobiles and
national and international calls experienced a significant growth.

The trend for National and International fixed lines and Mobile calls increased.
Initially, the mobile usage stood at approximately 3 billion minutes, increasing at a
steady pace, reaching slightly below than 10 billions in 1998. Starting from 1999, it
began to increase rapidly, reaching 45 billion minutes in 2002. Even though, national
and international fixed lines shared the similar pattern with that of mobile call, it did
not witness a significant growth by the end of the period. In 1995, it started at almost 35
billion dollars and continued to increase gradually until hitting a peak of exactly 60
billions in 2002.

The local fixed line, however, had the inverse trend during the period.​​In 1995, the
minutes spent on this category was slightly above 70 billion minutes and this figure
proceeded to rise steadily before reaching a peak of precisely 90 billion minutes in 1999.
However, the opposite trend started to occur. The wasted amount of minutes saw a
gradual decrease, falling from 90 billion to its initial value of 70 billion minutes in 2002.
Nonetheless, it remained as the most used type of phone calls.
The bar chart provides the data on the rate of mens’ and womens’ involvement in
exercising according to various age groups percentage wise in 2010.

Over the period, despite some differences in the youngest and oldest age groups, the rate
of female doing regular physical activity was higher.

Among the male category, the youngest was the most physically active group at exactly
52.8%. The percentages of people aged 25 to 34 and 35 to 44 were are 42.2% and
39.5%, respectively. Starting from male group aged 45-54, the physical activity level
continued to rise. This group of people accounted for nearly 45% and other two groups,
namely 55 to 64 and 65 and older were over than 45% in 2010. Specifically, the former
group was at 45.1% and the latter group was at 46.7%.

Even though female group was very active in general, it had the opposite trend
compared to the male age groups. While young men were very active, the young female
group was less active (47.7%). However, the inverse trend started to appear in the
middle aged groups. in 2010, the female activity among 25 and 54 aged people was
predominantly higher than that of male group. The figure started to fall, decreasing by
almost 6% in 65 and older age group while maintaining the general trend.
The bar chart provides the data on the rate of main exports of Southland in billions in
the years 2000, 2020, and projection for 2025.

Over the period, the international tourism is in growing trend from the past to future
whereas export of dairy products show the fluctuating nature. Moreover, the gradual
decrease in export of meat products is observed.

It is evident that in 2000 international tourism had dominated other exports ($8 billion)
which is followed by dairy products approximately ($7 billion), and meat products
exactly at $6 billion. At present dairy products almost have reached the peak while
international tourism is lower for about $1 billion. Meat products have significantly low
rate of exports ($5.5 billion).

By 2025, tourism industries, however, will account the highest ratio and almost reach
the peak ($10 billion). Moreover, it is observed that dairy products will slightly decrease
by half billion and account for $9.5 billion. In addition, it is expected that meat products
are going to decline markedly and reach $5 billion in future.
The data shows regarding the Southland’s exports for the years 2000, 2020 and
projections for 2025. Overall, although dairy products and international tourism look as
though they will both be key exports, tourism will be the strongest.

The tourism industry shows a steady upward trend. In 2000, it is clearly the strongest of
the three industries, providing revenues of just over 8 billion pounds. Now, the number
has increased to just under 9 billion. It is expected by 2025, revenues will have increased
to nearly 10 billion, at which it will be strongest of the three industries which
highlighted in this graph.
Dairy shows a relatively positive trend. Starting at just under 7 billion in 2000, its
revenues have increased to nearly 10 billion, which is the biggest export in 2016. By
2025, the exports are projected have dropped slightly to roughly 9.5 billion.
Meat exports
are the third biggest industry, but show a consistent downward trend, Starting at 6
billion in 2000, they have since dropped to 5.5 billion, and are expected to continue
decreasing, dropping to 5 billion by 2025, which is harl the projected output of
international tourism.
The graph below shows average carbon dioxide (CO2) emissions per person in the United Kingdom, Sweden, Italy
and Portugal between 1967 and 2007.

The graph provides information about the amount of carbon dioxide emission in metric
tonnes per citizen in countries such as the UK, Sweden, Italy and Portugal in the years
1967 and 2007.

It is clearly seen that the emission level in Italy and Portugal had increased, whereas in
the UK and Sweden the inverse trend was observed.

Italy and Portugal were countries where the significant growth of emission was
witnessed.​In Italy, the figure was doubled from about 4 to slightly below 8 over the
period. Likewise, the dramatic rise was in Portugal, where 1 metric tonnes of CO2 in
1967 witnessed a fivefold increase in 2007.

In contrast, the UK and Sweden were countries where the level of CO2 decreased over
the given period of time​. At the end of the period, the British people produced less than
2 metric tonnes of CO2. In Sweden, it started at slightly above 8 tonnes in 1967 and
increased by 2 metric tonnes in the first decade. CO2 level experienced a sharp decline
to 7 tonnes in the following 10 years, after which it dropped slowly by 2 metric tonnes in
2007.
Sample answer!

The graph shows the average carbon dioxide emissions in the UK, Sweden, Italy and
Portugal between 1967 and 2007.

Overall, during the period, despite differing patterns between the countries, the amount
of CO2 emissions dropped slightly from approximately 27 tonnes per person to 26
tonnes.

Both the UK and Sweden showed an overall downward trend​. The UK started at
approximately 10.8 metric tonnes, and fell steadily to about 8.8 tonnes by 2007. Sweden
showed an initial increase, rising from roughly 8.8 tonnes in 1967 to a peak of 10.3 in
1977. From here the amount fell steadily. By 2007, it had reached 5.5 tonnes, ​almost half
its 1977 level.

In contrast, Italy and Portugal showed a strong upward trend. ​Italy began at roughly
4.5 tonnes and rose steadily, surpassing Sweden in 1987. By 2007, it had reached 75
tonnes, ​narrowing the gap with the UK​. ​Portugal showed an immense change.​It started
at the lowest level of the four, approximately 1 tonne. It then showed a continuous
upward trend and reached 5.5 tonnes in 2007, demonstrating a nearly fivefold increase,
and ending at the same level as Sweden. Although it had started at the lowest amount in
1967, it had shown the most increase by 2007.
The line graph illustrates the amount of goods transportation by four different types of
models in the UK in the years 1974 and 2002.

Overall, during the period, despite differing patterns between the models, the
transportation cases increased markedly from approximately 155 tonnes per person to
220 tonnes. Those transportations were roads, water, rail and pipelines.

It can be seen that the highest amount of commodities transported was shown by land
transportation which was around 70 million tonnes in 1974 to approximately 100
million tonnes in 2002. As a result, it can be stated as a huge improvement among other
mentioned transportation. In the second place, there was water transportation which
gained about 20 million tonnes of goods in the observed years.

Furthermore, the fluctuation trend was observed on rail transportation. In 1974, the
usage of the train for transporting goods was quite similar with water transportation
about 40 million tones; however, during the following years, it gave a tiny increase.
Subsequently, pipeline carried the lowest amount of supplies in 1974 which was around
10 million tons. After that, this mode of transport brought promising improvement until
in 1994 which remained steadily above 20 million tones.
The graph provides data on the consumption rate of variety meat types and fish in a
European country from 1979 and 2004.

Over the period, the amount of chicken consumption was the only case that witnessed a
growth, meanwhile consuming other types followed the inverse trend.

It can be seen from the graph that in 1979, the consumption of ​beef​was the highest at
around 220 grams. After that, however, it plunged to 180 grams and rocketed back
again to 240 grams in just 5 year period. The consumption rate fluctuated dramatically,
before a rapid fall to just over 100 grams in 2004. Similarly, ​lamb​’s consumption
witnessed a two fold decreased from its initial value over the period of 25 years,
declining from 150 grams in 1979 to approximately 70 grams in 2004.

In contrast, the consumption of ​ chicken​, which was at 150 grams in 1979, increased
steadily until 1999, after which it rose significantly and reached a peak of 250 grams by
2004. But, ​
eating fish​remained nearly stable throughout the period with a marginal
decline of 10 grams from just over 60 gram during the period.

(188 words)
 ● overall: the travelling distance increased
● increases: car (the highest), long distance bus (more than doubled), train, taxi
(tripled), others
● decreases: walking, bicycle, local bus (halved)

The table illustrates the changes in travelling modes in terms of different transport types in
England from 1985 and 2000.

Over the period, the average distance rate of travelling witnessed a significant (considerable)
growth per person per year.

Several types of transport witnessed an increase. The highest amount of distances were made by
car over the period, rising from 3199 miles to 4806. Similarly, long distance buses more than
doubled, increasing from 54 miles to 124. The train began at 289 miles at the beginning of the
period, after which the distance increased by 77 miles in 2000. The taxi, despite being the least
used mode of transport, saw the largest increase among this group, nearly tripling from 13 miles
Other forms of transport also rose, increasing from 450 to 585.
to 42 miles by 2000. ​

The other remaining categories showed an inverse (opposite, downward) trend. The highest
drop was seen in local buses that started at (began at) 429 miles in 1985, and then halved at the
end of the period to 274 miles. Both walking and bicycle were at 255 and 51 miles in 1985,
respectively, and experienced a slight decline of nearly 10 miles by 2000.
SAMPLE answer:

The table gives information about changes in modes of travel in England between 1985
and 2000.

Overall, by 2000 people were travelling longer distances, and generally there is trend
towards more modern forms of transport.

Modern transport showed a clear increase in use. Cars were the main form of transport
throughout the time period, starting at 3199 in 1985 and then rising to 4803 in 2000.
This is a notable increase of one third. Long distance bus more than doubled, rising
from 54 miles to 124 miles over the same period. Trains also increased from 289 miles to
366. Taxis, despite being the least common of the modern transport methods, showed
the biggest increase. It was 13 miles in 1985. By 2000, it had risen to 42 miles, a more
than three-fold increase. Other forms of transport also rose, increasing from 450 to 585.

Traditional forms of transport all showed a downward trend. Walking was clearly the
most common of these forms, and it fell slightly from 255 miles to 237. Bicycles also fell
slightly from 51 to 41. Local buses showed the biggest decrease, falling from 429 to 274,
nearly a third. Other forms of transport also rose, increasing from 450 to 585.
The bar graph illustrates the mean variation in the price of a house in five various cities when
compared with that in 1989 in a period of 12 years from the year 1990. Overall, it is clearly
shown that majority of these five cities had their house prices lower from 1990 to 1995 than
that in the year 1989 whereas all cities showed an upward trend in the average house prices
between the years 1996 and 2002 except Frankfurt.

First and foremost, the house prices in Tokyo were lower than that in the year 1989
throughout the given period. However, there was a rise in the house prices from 1996 to 2002
than from 1990 to 1995 (-5% and approximately -7% respectively) which was comparatively
lower than that in 1989. Furthermore, every city had its house prices rising over the period
except Frankfurt in Germany which showed a slight drop of about 1%.

Interestingly, London was the city that had the largest variation in house prices among the
five cities from 1990 to 2002 in comparison with that in 1989 (around 19% in total). There
was a bigger fluctuation in house prices in New York than in Madrid in Spain (10% and
nearly 5% correspondingly).
The table provides data about the trend of fair trade products sale in five different
countries of Europe, namely bananas and coffee, in the years 1999 and 2004.

Overall, ​the sale of fair trade products gained higher demand.​The UK was the largest
market ​for coffee, while Switzerland was for bananas.

Regarding coffee trade, initially the highest sales were witnessed in Switzerland with
exactly 3 millions of euro, after which it doubled in 2004. England was exactly half of
that Switzerland in 1999 and rocketed to 20 million euros at the end of the period. The
slight changes were observed in the remaining three countries. The original sales were
at 1.8, 1 and 0.8 millions of euros in Denmark, Belgium and Sweden, respectively.
Denmark and Sweden rose by 0.2 millions, whereas Belgium almost doubled to 1.7 in
2004.

Fairtrade labelled bananas showed similar trend with the exception of two regions.
Sweden and Denmark had 1.8 and 2, respectively, and both figures nearly halved in
2004. Switzerland occupied the 1st place with about threefold increase from 15.
Likewise, the UK the trade was 1 million euros and it rose five times to 5.5. Belgium,
however, witnessed the highest increase of 7 times from its initial value of 0.6 millions.

(215 words)

score: 7.0+
MAPS EXPLANATION
Passive voice

Directions:

● in the north: within an area

○ California is in the west of the US
● to the north: outside an area
○ Korea is to east of China.

Location:

● to be located in
● to be situated in
● opposite
● along with
● across
● next to

VERBS:

BUILDINGS:

● demolished
● knocked down
● constructed
● built
● erected
● renovate: rebuild, reconstruct, refurbish, repair

the flat was demolished

the school located in the north of Nursat was knocked down.
the building was erected on the bank of the revier.
TREES:

● Cut down
● chopped down
● removed
● uprooted

all the trees have been chopped down in the park.

trees were planted.

FACTORIES/FACILITIES:

● established
● installed
● placed
● put in

a house was established --- X​​(a house was constructed/ built)

a factory was established

❖ to transform into
❖ to convert into

***they can be used only to describe the change from one BIG to another BIG thing

The​​
residential area​was transformed into ​
an​​
industrial zone​
.
The​rural area​has been transformed into ​
an​​urban area.
The​sport complex ​has been converted into ​
a​​
park zone.

ARTICLES:

A/AN - new
THE - old
❏ to remain unchanged
❏ to remain undeveloped
❏ to remain vacant
❏ to undergo significant changes/transformations/alterations
❏ to go through considerable changes/transformations/alterations
The two maps show University Sport Centre, in its current form and its proposed
expansion.

Overall, it is clear that the plan is to extend the size of the sports centre. Also, there are
significant changes in the facility according to the planned improvements.

Currently, a 25-meter-long pool is situated in the middle of the sports centre. Moreover,
pool is surrounded by a changing room, a gym, a seating area and a reception which are
located to the west, north, east and south of the university sports centre, respectively.
Additionally, there are two outdoor courts which are to the west and east of the facility.

According to the future plans, university sports centre will grow in size due to the new
departments. The 25-meter-long pool and the surroundings (changing room, gym,
seating, reception) will not be removed. However, the gym will be extended to the east.
Furthermore, instead of the western outdoor court, an additional pool which will be
used for leisure activities, will be built to the west of the sports centre. Changing rooms
will be added to the south-west and south-east of the facility. In addition, sports shop
and café will be opened to the west and east of the entrance. Finally, changing room and
dance studios will be constructed to the east of the sports facility.
The two maps depict changes in Stokeford Village between 1930 and 201. Over the time
period, Stokeford became increasingly populated, clearly moving away from being a
farming community.

In the north of the village, two new roads were created, both of which splinter off from
the main road, the eastern facing road replacing old farmland. The old shops were
demolished to make way for the western facing road. Both roads allow access to a
number of new houses.

Towards the centre of the town, the primary school remained, although it was extended,
to the south west of the school a new was constructed that reaches close to the river.
This road provides access to a number of new properties. To the east of this
development is the retirement home, which had previously been a large house and
gardens. The retirement home had two new wings added to it. The path leading to the
large house, was replaced by a road, and where the gardens once were, a range of new
houses were constructed. A few of the old trees remained.

Finally, to the south, area that had previously been farmland was converted to
residential use: both sides of the street were lined with new homes.
The two maps depict changes in Arnold avenue between 1920 and present.

Overall we can see that despite significant adaptations, the park retains the basic
elements of flowers, water, seating and music with the addition of a cafe and a
children’s play area.

When Grange Park opened in 1920, there was a large fountain dominating the centre.
This has now been replaced with a sizeable rose garden and seats all around it. In
addition, the glasshouse to the right of the Eldon Street entrance has gone and in its
place there is a water feature.
To the left of where the fountain once stood, there used to be a bandstand with a stage
for musicians. An amphitheatre for concerts and associated seating now takes up this
space. Similarly, the pond for water plants has been removed and there is a children’s
play area in the north east corner and a cafe has been built nearby. Around the edges of
the park there were rose gardens with park benches for people to smell the flowers and
listen to music. Only one of the smaller rose gardens remains on the north side of the
park and the seats have been taken away.

Access to the park is still via the two original entrances, but there is now a third
entrance near the water feature from an underground park.
The given two maps illustrate the road network around a City Hospital in
2007 and in 2010. Overall, it is noticeable that the road access to the city
hospital had been upgraded in 2010 with the addition of a bus station, two
roundabouts and a separate public car park.

In 2007, the hospital road, which had three bus stops on the either side, was
connected to the city road and to the ring road. Furthermore, a common
car park was located on the east side of the hospital road, and it served
both public and staff members. In 2010, some significant changes could be
seen. Firstly, the common car park was assigned exclusively for the hospital
staff, while a novel public car park was established on the east side of the
hospital. Secondly, two roundabouts had been constructed at both ends of
the hospital road; one at the intersection with the ring road and other at
the city road junction. Finally, the three bus stops on either side had been
removed, and a new bus station was constructed on the west side of the
hospital road with connections to the both newly built roundabouts.

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