Professional Documents
Culture Documents
Application No.
INSTRUCTION: Fill in all appropriate white spaces. Mark all appropriate boxes with an “x”
Note: Failure to complete this may be sufficient ground for disapproval of the permit application.
General Information:
Name of Establishment/Plant ZAPANTA GENERAL HOSPITAL Est. Code 86, 87 Year Est. 1991
Name of Pollution Control Officer HAZEL B. ZAPANTA Accreditation Date EMB R5AL-N-2020L-3104
Total Water Consumption 105.0 3.5 Total Volume of Discharge Wastewater 0.0
Total Floor Area (m2) NONE No. of Bedrooms NONE No. of Guest/year NONE
Total Area for Dwelling Unit NONE No. of Restaurants/Dining Unit NONE
Note: ** Please use generic product name, not in brand names, in metric tons of products except for the following substances: hog raising (heads),
carbonated drinks and beers (m3), slaughtering/preserving meat (ton LWK, electroplating (m2)
Method of Sampling
Vicinity Map (The map should show relative location of the establishment with respect to existing structures, landmarks, rivers, lakes, and other water
bodies, etc. Use scale to fit into the frame below)
I hereby certify that the above information are true and correct to the best of my knowledge. Done this ____ day of __________ of 20 ___
SUBSCRIBED AND SWORN to me before a Notary Public. This ___ day of __________ , affiant exhibiting to me his/her Community Tax Receipt No.
______________ issued at _________________________ on _______________________ .
NOTARY PUBLIC