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Lecture 7: Abiotic Factors

Abiotic Factors

Abiotic Factors
1. Light
2. Heat
3. Wind
4. Water
5. Catchment area
6. Water color
7. pH
8. Habitat permanence

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Lecture 7: Abiotic Factors

5. Catchment area
• also called the drainage area or the watershed
• region around the lake, pond, or river that drains the
rain into it
• boundary: ridge beyond which the water flows in the
opposite direction

Catchment area

Taal Lake

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Lecture 7: Abiotic Factors

Mississippi River, USA

Lake Constance

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Lecture 7: Abiotic Factors

5. Catchment area
• The size, bedrock, soil and vegetation of the
catchment area affects nutrient input, pH, and water
color

The features of the catchment area determine the


abiotic frame that is presented to the biotic
community

5. Catchment area bc during wet season, there is a high


amount of water input in the lake and
due to this, ang bilis magtravel ng
• effect of the catchment area on lake chemistry: water so there is not a lot of time for
 dry periods > wet that water to interact with the
geology, vegetation around the lake.
 wet season water composition: rainwater = lake
 more time for water to interact with soil during dry season
 larger catchment area > smaller area because of bigger catchment area,
mas makakapaginteract yung water
 catchment with agricultural activity: mo with the lake compared sa
smaller catchment
• ↑produc vity bc of input of the fertilizers

 catchment with coniferous forest:


• ↓nutrients
• ↑humic content
• ↓pH

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Lecture 7: Abiotic Factors

6. Water color
• Color is mainly derived from particles or substances
that are suspended or dissolved in the water
*
 organic matter at different
stages of decomposition
 concentration of
phytoplankton communities
 weathered rocks and soils + C, N

+ C, N, P

*CDOM: Colored Dissolved Organic Matter

9 in this experiment, it was proved that phosphorus is the limiting nutrient in lakes

6. Water color
Humic substances (bogs, streams, lakes, ponds)
• large molecules
• difficult to degrade due to
phenols
 most stable organic
matter fraction
• long-lived compounds
 accumulate in aquatic
systems
• color range:
• weak tea (low to medium)
• cognac (high)

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even if you filter the water out, it remains the same bc dissolved substances ang nagpapakulay and not particulate

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Lecture 7: Abiotic Factors

6. Water color

Humic substances (bogs, streams, lakes, ponds)


– sources:
• remains of lake organisms (autochthonous)
• introduced from the catchment area (allochthonous)

 although systems with high humic substances suggest low pH, oxygen
and light penetration levels, the input of allochthonous materials is a
potential energy source

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7. pH
• Measure of the acidity of a solution

pH = - log [1/H+]

• A change in one unit in pH = 10x change in the


activity of hydrogen ions
pH
Most lakes 6–9
Lakes of volcanic origin 2
Bog lakes ≤4
Pure rain 6
Acid rain ~2

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Lecture 7: Abiotic Factors

7. pH

• Factors affecting pH
– Geology and hydrology of the catchment area
– Input of acidifying substances
– Productivity of the system

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7. pH
• pH and the CO2-HCO3 complex

CO2 atmospheric input


↓ and respiration
CO2 + H2O ↔ H2CO3 ↔ H+ + HCO3- ↔ CO32- + 2H+
↓ ↓
to photosynthesis CaCO3 precipitation

• Photosynthesis: uptake of CO2 → ↑pH


• Respiration: release of CO2 → ↓pH

since photosynthesis happens during the day time,


the tendency during the daytime is for the pH to
increase and then decrease pH for the night time
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Lecture 7: Abiotic Factors

7. pH
• Alkalinity
– acid-neutralizing capacity
– in regions with a bedrock rich in carbonates (e.g.,
CaCO3), the weathering of carbonates impart a
high alkalinity
– low alkalinity (0 – 0.01 meq l-1), pH drops even at
small additions of acid
– higher alkalinities (> 0.5 meq l-1), pH does not
drop proportionally to acid addition

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7. pH
• Alkalinity and pH

pH = 7.3 + 0.82 log [alkalinity]

 Only for pH > 5.4 and alkalinity > 0.005 meq l-1

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Lecture 7: Abiotic Factors

7. pH
• Effects of decreased pH (i.e., acidification)
 Zooplankton
• dominance of large copepods
• reduction of daphnids
 Bentho-pelagic animals (e.g., molluscs,
crustaceans, fish, insects)
• reduced ability to reproduce and grow
• decreased abundances and species diversity
 Phytoplankton
• dominance of large flagellated algae and
chrysophytes (golden algae)
• reduction or disappearance of cyanobacteria and
diatoms
 Macrophytes
• dominance of acid-tolerant filamentous algae and
mosses (e.g., Sphagnum)
• reduction in periphytic algal species

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7. pH
• High pH
 imparts a bitter taste
 water pipes and water-using appliances become encrusted
with deposits
 depresses the effectiveness of the disinfection of chlorine,
thereby causing the need for additional chlorine when pH is
high
• Effects of decreased pH
– Increased solubility of heavy metals (Pb, Cu, Cd)
– Increased water toxicity
 water coming out of an abandoned coal mine can have a
pH of 2

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Lecture 7: Abiotic Factors

8. Habitat permanence
• Not all freshwater habitats contain water all year.
• Temperate temporary ponds
– vernal ponds
• Fill up in the spring
• Dry out during the summer
– autumnal ponds
• Dry out during the summer mas matagal na may tubig ung
autumnal ponds kesa sa vernal ponds
• Fill up in the autumn (fall)
• Remain water-filled through winter
• Other temporary pools (e.g., tropics)

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carabao puddle

dried up river bed

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Lecture 7: Abiotic Factors

8. Habitat permanence
• Characteristics of temporary ponds
– Shallow with large surface area to volume ratio
(SA : V)
– Susceptible to weather fluctuations
• Temperature: large diurnal fluctuations
• Water chemistry: large fluctuations
– Contain organisms highly specialized for a life in a
temporary habitat

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8. Habitat permanence
• Succession in temporary ponds
Invertebrate
Animals with predators
short aquatic Aerobic
stage in their Decomposition
Wet life cycle of organic
matter
Detritivores &
Herbivores
Terrestrial
Vegetation
Rich algal
growth
Dry
Decaying
vegetation

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Lecture 7: Abiotic Factors

8. Habitat permanence
• Adaptations among permanent residents
– Burrowing (e.g., fish, crustaceans)
– Formation of resting eggs (e.g., Anostraca)
– Mucous coats (e.g., oligochaetes and leeches)
– Encystment (e.g., flatworms)
– Emigration

• Adaptations of temporary residents (e.g.,


insects, amphibians)
– Complex life cycles (aquatic and non-aquatic
stages)
– Oviposition (egg-laying)

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