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TQM Final Examination

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Part I: True or False. Chose true if the statement is correct otherwise, false.

1. There are three steps involved in a quality management namely – Quality Planning,
Quality Assurance and Quality Control. *
True
False

2. Quality planning is primarily intended to determine what factors are important for the
quality of the products or services or processes and to figure out how to meet those
factors. *
True
False

3. Quality planning translates quality policy into measurable objectives and


requirements, and lays down a sequence of steps for realizing them within a specified
time frame. *
True
False

4. Quality is defined by the requirements of the organization/company. *


True
False

5. It is top management that will initiate quality planning. *


True
False
6. An improvement in quality of products and processes ends when quality plan is
already implemented. *
True
False

7. According to the principles of quality planning, it is better to repair mistakes than to


avoid them. *
True
False

8. A quality plan is a document that exclusively deals with quality standards. *


True
False

9. The success of an organisation is dependent on its ability to create and deliver


products and/or services according to the customer needs. *
True
False

10. Most customers are not price conscious. They expect high quality
products/services even at higher price. *
True
False

11. Customer orientation is a business strategy that requires management and


employees to focus on the changing wants and needs of its customers. *
True
False

12. The Kano Model identified three levels of need such as basic, performance, and
excitement. *
True
False

13. The quality of purchased materials and parts is helpful in the improvement of
productivity with fewer defects and waste. *
True
False

14. 14. Manufacturing does not include the production of services. *


True
False
15. Kaizen is the practice of continuous improvement that originated in China. *
True
False

Part II: Multiple Choices. Choose the letter that corresponds to your answer.

1. It is a principle in quality planning which states that Quality is defined by the


requirements of the customers. *
a. Quality Planning is the Responsibility of Management
b. Customer Satisfaction is the Prime Task
c. Continuous Improvements in Quality
d. Prevention over Inspection

2. The top management is responsible for all the costs of the quality management. *
a. Quality Planning is the Responsibility of Management
b. Customer Satisfaction is the Prime Task
c. Continuous Improvements in Quality
d. Prevention over Inspection

3. It is better to avoid mistakes than to inspect and repair the mistakes. *


a. Quality Planning is the Responsibility of Management
b. Customer Satisfaction is the Prime Task
c. Continuous Improvements in Quality
d. Prevention over Inspection

4. It includes the formulation of plans that integrates quality as a core process with
other processes. *
a. Quality Planning is the Responsibility of Management
b. Customer Satisfaction is the Prime Task
c. Continuous Improvements in Quality
d. Prevention over Inspection

5. It is a group decision-making technique designed to sort a large number of ideas,


process variables, concepts, and opinions into naturally related groups. These groups
are connected by a simple concept. *
a. Matrix Diagrams
b. Tree Diagrams
c. Affinity Diagram
d. Relations Diagrams

6. It starts with one item that branches into two or more, each of which branch into two
or more, and so on. *
a. Matrix Diagrams
b. Tree Diagrams
c. Affinity Diagram
d. Relations Diagrams

7. It is helpful in planning, scheduling and monitoring of the quality programmes. *


a. Arrow Diagrams
b. Tree Diagrams
c. Affinity Diagram
d. Relations Diagrams

8. Those who have yet to purchase but possess what the marketer believes are the
requirements to eventually become existing customers. *
a. Former Customers
b. Potential Customers
c. Existing Customers

9. It consists of customers who have purchased or otherwise used an organization’s


goods or services, typically within a designated period of time. *
a. Former Customers
b. Potential Customers
c. Existing Customers

10. This group consists of those who have formerly had relations with the marketing
organization typically through a previous purchase. *
a. Former Customers
b. Potential Customers
c. Existing Customers

11. It is a measure of the customer's perception about the quality and the recent
consumption experience of the company's products or services. *
a. Perceived Quality
b. Perceived Value
c. Customer Complaints
d. Customer Loyalty

12. It is the customer's likelihood to repurchase from the same supplier in the future. *
a. Perceived Quality
b. Perceived Value
c. Customer Complaints
d. Customer Loyalty

13. It directly influences customer satisfaction, and is affected by customer


expectations and perceived quality. *
a. Perceived Quality
b. Perceived Value
c. Customer Complaints
d. Customer Loyalty

14. It is measured as a percentage of respondents who indicate they have complained


to a company directly about a product or service within a specified time frame. *
a. Perceived Quality
b. Perceived Value
c. Customer Complaints
d. Customer Loyalty

15. It involves planning and controlling of materials handling, storing materials and
managing material supplies etc. *
a. Purchasing Activities
b. Procurement Activities
c. Inventory Management
d. Supply Management

16. It involves monitoring in-plant material handling, strategic planning of materials


etc. *
a. Purchasing Activities
b. Procurement Activities
c. Inventory Management
d. Supply Management

17. It involves mainly identification of materials needs, market research, maintaining


materials records etc. *
a. Purchasing Activities
b. Procurement Activities
c. Inventory Management
d. Supply Management

18. It involves material specifications, materials studies, receiving materials etc. *


a. Purchasing Activities
b. Procurement Activities
c. Inventory Management
d. Supply Management

19. It is responsible for obtaining the right materials, parts, supplies and services
needed to produce of right product or service. *
a. Supply Chain Management
b. Purchasing Process/Cycle
c. Organizational Purchase
d. Quality Purchasing

20. It is made in the name of a company or organization, regardless of size, from a


medium sized company up to a multinational or state company. *
a. Supply Chain Management
b. Purchasing Process/Cycle
c. Organizational Purchase
d. Quality Purchasing

21. It is the flow of materials, information, products and finances as they move in a
process from supplier to manufacturer to wholesaler to retailer to consumer. *
a. Supply Chain Management
b. Purchasing Process/Cycle
c. Organizational Purchase
d. Quality Purchasing

22. It consists of many activities which determine the quality of materials and parts
purchased. *
a. Supply Chain Management
b. Purchasing Process/Cycle
c. Organizational Purchase
d. Quality Purchasing

23. It is the movement, protection, storage and control of raw materials, parts and
products in the plant. *
a. Materials Requirement Planning
b. Just-in-time
c. Quality Inspection
d. Materials Handling

24. It is checking, measuring and testing of incoming materials and parts that are
supplied before they are taken to store or inventory. *
a. Materials Requirement Planning
b. Just-in-time
c. Quality Inspection
d. Materials Handling

25. It is a philosophy which means purchasing only what is needed, when it is needed,
not early, not late; not less, not more. *
a. Materials Requirement Planning
b. Just-in-time
c. Quality Inspection
d. Materials Handling

26. It consists of many activities which determine the quality of materials and parts
purchased. *
a. Materials Requirement Planning
b. Just-in-time
c. Quality Inspection
d. Materials Handling

27. It is a planned space for the storage and handling of goods and material. *
a. Warehouse Management
b. Vendor Rating
c. Value Analysis
d. Supplier Evaluation

28. A process by which vendors/suppliers are rated on the basis of their performance,
consistency in delivery, lead time, quality products and services, price or some
combination of these variables. *
a. Warehouse Management
b. Vendor Rating
c. Value Analysis
d. Supplier Evaluation

29. This process covers evaluating and analysing the suppliers’ performance and
seeks suppliers who support or meet buyers’ strategic goals while continually looking
for ways to manage cost, quality and other evaluation parameters. *
a. Warehouse Management
b. Vendor Rating
c. Value Analysis
d. Supplier Evaluation

30. It is an organized creative approach aimed at identifying unnecessary costs and


eliminating the same from the product without affecting the quality of the product. *
a. Warehouse Management
b. Vendor Rating
c. Value Analysis
d. Supplier Evaluation

31. It is a process that measures output relative to standard, and acts when the
variation is noticed. *
a. Kaizen
b. Benchmarking
c. 5 S Approach
d. Quality Control

32. It is creating a clean, safe, hygienic, sterile, unpolluted, sterile and orderly high
performance work environment. *
a. Kaizen
b. Benchmarking
c. 5 S Approach
d. Quality Control
33. The process of comparing one's business processes and performance to industry
bests or with the best-in-class company. *
a. Kaizen
b. Benchmarking
c. 5 S Approach
d. Quality Control

34. It refers to the concept is that small improvements on a regular basis will head
towards the large improvements over time. *
a. Kaizen
b. Benchmarking
c. 5 S Approach
d. Quality Control

35. It means classify the needed items from unneeded and eliminate the latter. *
a. Shine
b. Set In Order/Straighten
c. Sort
d. Standardize

36. It is the recognition of specific spot for every materials and parts and to put in
order the same. *
a. Shine
b. Set In Order/Straighten
c. Sort
d. Standardize

37. It means keep the workplace and shop floor neat and clean. *
a. Shine
b. Set In Order/Straighten
c. Sort
d. Standardize

38. It means some set rules and regulations. *


a. Shine
b. Set In Order/Straighten
c. Sort
d. Standardize

Part III: Essay


Answer the following questions briefly and concisely.

1. What are the benefits of meeting customer expectations? *

2. What do you understanding by customers and their needs? *


3. What is supply chain management? Explain its scope. *
Your answer
4. Discuss the concept of quality control through statistical techniques. *

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