LOVELY PROFESSIONAL UNIVERSITY

Online Academic Task – 2

Mittal School of Business Name of the faculty member: Dr. MRIDULA MISHRA

Course Code: MGN581 Course Title: Management and Organizational Behaviour Dynamics

Class: MBA Trimester: I Section: Q2050

Max. Marks: 30 Date of Allotment: 16.09.2020 Date of Submission: 01.10.2020

S. Roll No Objectives Topic Details Evaluation Expected outcomes

No of Academic Parameters
Activity

1 Individual To assess the Step I: Identify ONE change you As per given Students will be able
practical need to make in your daily Rubric to develop their
application of routine with the goal of personal
effectiveness and
principles of enhancing your personal
efficiency.
management effectiveness and efficiency. 
on self, for
increasing Step II: Prepare a Standard
personal Operating Procedure (SOP) for
effectiveness implementing this change. The
and SOP should specify what you will
efficiency.  do, when will you do, and how
much will you do, where will you
all details. 

Step III: Implement the SOP for

2 weeks. Prepare a log of action
taken specifying the date, time,
quantity and quality of action.
Attach physical evidence in the
form of relevant pictures / video
clips showing implementation of
the SOP. 

Step IV: Evaluate the impact of

implementing this change on your
personal effectiveness and
efficiency.
 RUBRICS FOR EVALUATION

Category Exemplary Marginal Unacceptable

Identifying SOP SOP have been identified SOP have been identified SOP have been identified
using descriptive with appropriate descriptive with description but it but no clear description
action words action words lacks action words provided
(5 Marks)
(4-5 Marks) (2-3 Marks) (0-1 Marks)

Appropriateness of SOP Specification of what wasSpecification of what wasSpecification of SOP details

quality done, when, how much anddone, when, how much andnot provided
where appropriately where had been found in
(10 Marks) untidy manner
(8-10 Marks)
(5-7 Marks) (0-4 Marks)

Preparation of High quality physical Moderate Quality of Low Quality of physical

supporting evidences evidence in the form of physical evidence in the evidence in the form of
relevant pictures / video form of relevant pictures / relevant pictures / video
(10 Marks) clips showing video clips showing clips showing
implementation of the implementation of the implementation of the SOP
SOP provided SOP provided provided
(8-10 Marks) (5-7 Marks) (0-4 Marks)

System for High standards for Medium standards for Low standards for
monitoring SOP evaluating the impact of evaluating the impact of evaluating the impact
regularly implementing change on implementing change on of implementing
personal effectiveness and personal effectiveness change on personal
(5 Marks) efficiency provided and efficiency provided effectiveness and
(2-3 Marks) efficiency provided
(4-5 Marks) (0-1 Marks)

FORMAT FOR DRAFTING STANDARD OPERATING PROCEDURES

Name of
SOP

When
should it be
used?
Why should
the SOP be
used?

Where
should it be
used?

Context

Input (s)

Output

Skills

Actions: What steps must be taken to move from the input to the output?

Step 1

Step 2

Step 3

Step 4

Step 5