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Analytical Balance

Operation Manual
Please read and adhere to all recommendations in this manual to ensure the best experience and to maintain your analytical
balance in good working order. This operation manual is for the following series: FA-C, FA-B, JA-C, JA-N.

Unpacking, Assembly and Storage


1. The analytical balance and accessories have been carefully packed to assure they reach you in the best possible condition.
Retain the packaging in case you need to transport, store or return the balance. If it becomes necessary to ship the balance for
any reason, pack it in the original packaging and then in another box, secured for transport. Inadequate shipping may result in
damage to yourbalance.

2. Unpack the box and take out the buffer sponge in the shield and install the weighing pan. Each analytical balance comes with
the following:
a. Power cord
b. Weighing pan
c. Analytical balance
3. Place the balance on a stable work bench in a location that is free from drafts that come from open windows or doors. Do not
place the balance in close proximity to a heater or direct sunlight.
4. Avoid exposing the balance to extreme vibrations during weighing.
5. Moisture in the air can condense on the surfaces of a cold balance whenever it is brought into a substantially warmer place. If
you transfer the balance to a warmer area, make sure to condition it for about 2 hours at room temperature, leaving it
unplugged fromAC power.
6. Level the balance any time you set it up in a new location. Use the back two feet of the balance for leveling. Turn the feet until
the air bubble is centered in the level indicator.

Description of Components (Refer to diagram.)


1. Analytical balance: Unit includes eight buttons, LCD display, shield, weighing pan, and a level indicator.

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a. ON/OFF: Short-time press ON/OFF to turn on/off display screen.
Long-time press ON/OFF to skip warm-up time to enter weighing mode directly.

b. MENU: Press MENU in weighing mode to enter function setting mode from P1 to P6.
P1 Mode Setting: 1-Weighing mode. 2-Counting mode. 5- % mode.
P2 Weighing Unit Setting: 1-g. 2-mg. 3-ct. 4-oz. 5-ozt
P3 Temperature Unit Setting: 1-℃. 2-℉
P4 Resolution Setting: 1-1/10000. 2-1/1000.
P5 History clearing: Off/On
P6 Factory Setting: Off/On

c. PRT: Printing ( Bluetooth printer only )

d. SAVE/↑: Storage and Up


e. CHECK/↓: Check and Down
f. CAL/OK: Calibrate and Confirm.
g. ZERO: Zero
h. TARE/ESC: Taring and Return

2. Level indicator: Located behind the shield. Air bubble moves when the two back feet are adjusted.
3. Weighing pan: Stainless steel pan inside the shield. Measures 8.0 cm in diameter.
4. Power adapter: AC power adapter that plugs into the analytical balance and cord that plugs into the electrical outlet.

- Diagram -

Shield

Weighing
Pan
LCD Display

Level Indicator

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Operation

1. Check the level before using the balance. If the balance is not leveled, use the two back feet to adjust the balance until
the air bubble is centered in the level indicator.

2. After the balance is powered on, "30.00" appears on the display screen. It means 30 minute preheating countdown starts.
After the preheating, the balance automatically enters the weighing mode.

3. Calibrate the balance using the appropriate weight (step 6).

4. Place the object on the weighing pan and make sure the shield doors are completely closed.

5. When the balance stabilizes, stable mark appears on the screen. The displayed weight is the weight of the object.

6. Balance calibration.

6.1 Internal calibration for FA-C and JA-C series.


a. Remove all objects from the pan.
b. Press the TARE button to tare the pan.
c. Press the CAL button, the balance makes the internal calibration automatically.

6.2 External calibration for FA-B and JA-N series.

a. Remove all objects from the pan.

b. Press the TARE button to tare the pan.

c. Press the CAL button and hold until the desired calibration weight appears on the screen.

d. Place the correct weight on the pan when the calibration weight flashing. After several seconds, the weight of the
calibration weight will be displayed.
e. Remove the calibration weight from the balance, and the screen should display “0.0000 ” for FA-B and “0.000 ” for JA-N.

f. If the screen does not display “0.0000” or “0.000 ”, repeat the calibration steps a–e.

7. Hook weighing (Optional)


a. Loosen the small rounded screw at the bottom and uncover the hook.
b. Place the balance on the working table, adjust and calibrate it, and then you can weigh with objects hanging on the hook.

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Specification:

FA-C

Model FA1004C FA1104C FA1204C FA2004C FA2104C FA2204C

Accuracy Degree (I)


Weighing Range (g) 0~100 0~110 0~120 0~200 0~210 0~220
Reading Accuracy (mg) 0.1
Taring Range (g) 0~100 0~110 0~120 0~200 0~210 0~220
Max +/-0.5e or +/-1e
Repeatability Standard 0.0002
Deviation (g)
Calibration Mode Internal/External Calibration
Calibration Weights (g) 100 200
Pan size (Ф) 80mm
Dimension 350*210*346mm
Net Weight 9kg
Power DC12V/1A

FA-B
Model FA1004B FA1104B FA1204B FA2004B FA2104B FA2204B

Accuracy Degree (I)


Weighing Range (g) 0~100 0~110 0~120 0~200 0~210 0~220
Reading Accuracy (mg) 0.1
Taring Range (g) 0~100 0~110 0~120 0~200 0~210 0~220
Max +/-0.5e or +/-1e
Repeatability Standard 0.0002
Deviation (g)
Calibration Mode External Calibration
Calibration Weights (g) 100 200
Pan size (Ф) 80mm
Dimension 350*210*346mm
Net Weight 9kg
Power DC12V/1A

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JA-C

Model JA1003C JA1203C JA2003C JA2603C JA3003C JA5003C


Accuracy Degree (II)
Weighing Range 0~100g 0~120g 0~200g 0~260g 0~300g 0~500g
Reading Accuracy (mg) 1
Taring Range 0~100g 0~120g 0~200g 0~260g 0~300g 0~500g
Max +/-0.5e or +/-1e
Repeatability Standard 0.0002
Deviation (g)
Calibration Mode Internal/External Calibration
Calibration Weights (g) 100 200 300 500
Pan size (Ф) 80mm 130mm
Dimension 350*210*346mm
Net Weight 9kg
Power DC12V/1A

JA-N

Model JA1003N JA1203N JA2003N JA2603N JA3003N JA5003N


Accuracy Degree (II)
Weighing Range 0~100g 0~120g 0~200g 0~260g 0~300g 0~500g
Reading Accuracy (mg) 1
Taring Range 0~100g 0~120g 0~200g 0~260g 0~300g 0~500g
Max +/-0.5e or +/-1e
Repeatability Standard 0.0002
Deviation (g)
Calibration Mode External Calibration
Calibration Weights (g) 100 200 300 500
Pan size (Ф) 80mm 130mm
Dimension 350*210*346mm
Net Weight 9kg
Power DC12V/1A

Maintenance
WARNING: For your own safety, make certain that device is unplugged before maintaining your analytical balance.
The balance should be used carefully. Clean the pan and the shield frequently. Use a clean, damp cloth to remove dust or dirt from
the balance, followed by a dry cloth.

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Troubleshooting
No. Failures Causes Recovery
1 Display failure - Balance is not well connected to - Make sure the power adapter is connect
power supply. to the balance and outlet correctly.
- The display is not turned on. - Press the “ON” button.
- Instant interference. - Restart the balance.
- Cord damage. - Replace the cord.
- The button panel failure. - Replace the button panel.
2 Display the upper half only - Overloaded the balance. - Reduce the load.
- The calibration in the internal memory - Recalibrate the balance.
may be damaged. - Reinstall the pan.
- The pan is not installed correctly.
3 Display the lower half only - No pan is installed. - Install the pan.
- Pan is not installed correctly. - Reinstall the pan.
- The limit screw is loose. - Check the sensor.
4 Weighing result is not stable - There is significant air flow. - Reduce the airflow in the room by closing
any open doors or windows.
- Working table is not stable. - Place the balance on a more stable table.
- The integral time is too short. - choose longer integration time.
- Room temperature is fluctuating. - Move the balance to a more stable
environment.
5 Wrong weighing result - Not taring before weighing. - Press the tare button before weighing.
- The balance is not calibrated or the weight - Recalibrate the balance.
for calibration is inaccurate.
- The power voltage is incorrect. - Use the correct power supply.
- Four-corner error. - Check the four-corner error.
6 Display remains at a certain - Instant interference. - Restart the balance.
digit or appear meaningless - Wrong power voltage. - Use the correct power supply.
symbols
7 Stable mark does not - Balance sensitivity is too high. - Choose a lower sensitivity.
display. - The balance is not in a suitable environ- - Move the balance to a location with
ment, e.g. strong air flow, vibrations or an improved environment.
fluctuating room temperature.
8 Wait status “---”stays on - The balance is not in a suitable environ- - Move the balance to a location with
ment, e.g. strong air flow, vibrations or an improved environment.
fluctuating room temperature.
- The balance sensitivity is too high. - Set to ASD-3.
9 Displays “Cal Err” - There is an object on the pan before - Remove the object and recalibrate
starting the calibration or before the the balance.
calibration is complete.
- Calibration weight is incorrect. - Recalibrate using the correct weight.
10 Displays “Err-1” or “Err-2” - Instant interference. - Restart the balance.
- Something is wrong with the balance. - Send the balance to the repair center.
11 Weighing unit does not - The balance is not calibrated. - Calibrate the balance.
appear - The calibrated number in the internal - Recalibrated the balance
memory of the balance has been
erased.
- Sensor damaged - Check the sensor.
12 Display “Cou-Err” - Constant is not preset during counting operation. - Preset the counting average.
- Overload or Underload when setting constant. - Calibrate the balance.

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