Professional Documents
Culture Documents
SAMPLING
The sample should be representative of the bacterial quality; hence extreme care should be taken
to avoid contamination. Pre-sterilised (at 121oC for 15 minutes) and paper wrapped glass bottles
are used. If the water is known to have residual chlorine, 0.2 ml of 3% sodium thiosulphate
solution should be added prior to sterilisation. While sampling in reservoirs, the bottle is lowered
in water (at a depth of 15 to 30 cm). The bottle is held there by the base in one hand, while with
the other hand the stopper and cover are removed. These should be retained in hand while the
bottle is filled, stopper is then replaced. The filled bottle is finally pulled up. Do not fill the bottle
completely, but allow an air space of about 3 cm. While sampling from the taps, the external
fittings on the tap are removed and the tap is sterilised by flame on a piece of cotton, soaked in
methylated spirit until it is quite hot. The water is then allowed to flow for 2 minutes, the bottle
is opened near the tap. Water is collected and the bottle is immediately closed. Avoid any
contamination by hand.
Samples after collection should be immediately taken to the laboratory for examination. If the
processing is not possible within one hour, the samples should be transported in ice. In
laboratory, if immediate analysis is not possible, the samples can be preserved at 4°C up to 6
hours, but in no case more than 24 hrs.
Test tubes, 25 ml 50 ml
Durham tubes
Water bath with a stable 44.5±0.2°C
Autoclave
PRINCIPLE
For the waters suspected of having high density, several dilutions are used. As a routine one 50
ml, five 10 ml and five 1 ml volumes of the water sample are inoculated. MacConkey’s broth is
suitable for this test.
Procedure:
Interpretation:
Three types of colonies are obtained in culture media;
Typical colony: they are pink colored with greenish metallic appearance or
nucleated colony. Coliforms gives typical colony
Atypical colony: they are pink and non-nucleated colony. Coliforms as well as other
lactose fermenting organisms gives atypical colony
Non-typical colony: they are non-pink colony given by non-coliforms