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PBO - Lecture 07 - Facilities Design
PBO - Lecture 07 - Facilities Design
Principles of Business
Operations
Lecture 7:
Facilities Design
Learning Objectives
On completion of this unit, students will be able to:
Introduction
Facilities Design 1
• Facility layout is the specific arrangement of
activities required to produce goods and services
• There are four major layout patterns in common
use:
- Product layout
- Process layout
- Group layout
- Fixed position layout
Facilities Design 2
• Product Layout – arrangement is based on the sequence of
operations that are performed during manufacture
• Goods or services move in a continuous path from one
process to the next, e.g. a paper mill
• Advantages are lower work-in-progress; short processing
times; lower labour costs
• Major disadvantages are that if one part of the process
breaks down, the whole process stops. Also process layouts
are inflexible
Facilities Design 3
• Process Layout – functional group of equipment or
activities that do similar work are located together,
e.g. hospital
• Generally lower investment in equipment than
product layouts
• Limitations are high movement and transportation
costs; complicated planning and control systems;
longer processing time; higher worker skill levels
required
Facilities Design 4
• Cell Layout – uses self-contained groups of
equipment and people needed to produce a
particular good or service.
• Often uses a “U” shape arrangement – materials
move through the “u”, either clockwise or counter-
clockwise
• Cells have high job satisfaction for workers as tasks
are varied
Facilities Design 5
Facilities Design 6
Facilities Design 7
• Materials Handling – closely linked to facility layout
• Materials have to be received into the organisation,
moved around the facility, and ultimately packaged
and stored ready for shipping
• Materials handling costs range from 20%-60% of
the total cost of manufactured goods – therefore it is
extremely important for operations managers
Service Operations 1
Service Operations 2
Class Activity
• Work in groups of about 5
Workplace Design 1
Workplace Design 2
Key questions to consider:
• Who will use the workspace?
• How will the work be performed?
• What technology is needed?
• What must the employee be able to see?
• What must the employee be able to hear?
• What environmental and safety issues need to be
addressed?
Ergonomics
• Concerned with improving productivity and safety
by designing workspaces that take into account the
physical capabilities of people
• Aim is to reduce fatigue,
g , costs,, and human errors
whilst increasing accuracy, speed, flexibility and
reliability
• Many countries have legislation in place requiring
employers to create ergonomic workspaces
Safety
Virtual Workplaces 1
• Information technology and increased use of the
Internet has led to more people working “virtually”,
i.e. away from the office
• Teleworking allows people to connect to their
workspace from remote locations
• Technology also facilitates people in geographically
different areas to meet “virtually”
• There are both advantages and disadvantages …
Virtual Workplaces 2
Disadvantages Advantages
• Lack of human socialisation • Flexible hours
• Low status • Quicker response times
• Needs high levels of self- • No commuter time
di i li
discipline • Reduced costs
• More difficult to manage and • Encourages cross-functional
control working
• Plus many others … • Plus many others …
Class Activity
• Work in groups of about 5
Conclusions
• Designing the correct layout is an important decision for
organisations
• Manufacturing and service environments have different
requirements with respect to layout decisions
• Work and job design needs careful planning to maximise the
chance of success for both the employer and the employee
– need to consider ergonomics and safety
• Technology is changing where, as well as how and when
people work
References
• Evans & Collier (2007) “Operations Management:
An Integrated Goods & Services Approach”,
Thomson
Any Questions?