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RNI or
MACRONUTRIENT DISTRIBUTION FUNCTIONS UTILIZATION FOOD SOURCES MALNUTRITION
REQUIREMENTS
CALCIUM Of the total body Bone and teeth Absorption Foods that supply ½ Adult man and Effects of Deficiency
weight, formation - Proximal part of RNI: snail, milk, woman (19-49 years - Rickets (lack of Ca,
approximately 1.5%- - Ca + P = Ca of the intestinal shrimp fry, old) 0.75 g or 750 P or Vitamin D)
2.2% or 22 g/kg fat Phosphate (hard tract (duodenal talangka, sardines & mg/day. causes retarded
free body weight material of the area) by active anchovies. growth &
bones and teeth) transport. Pregnant women development among
99% in bones and Ossification or - Requires Foods that supply need higher amount growing children.
teeth calcification energy. 1/3 of RNI: cheese, at 0.8 g/day. This can also happen
- Is when the Ca - 20%-40% of yogurt, seaweeds, in premature or pre-
1% in soft tissues in the form of the total Ca small fishes, tiny Infants 6-11 months term infants.
and body fluids hydroxyapatite ingested in the shrimps, malunggay require 0.4 g/day. - Osteomalacia or
causes the diet is leaves, saluyot & Children 1-9 years “adult rickets” is
hardening of the absorbed. other green leafy old 0.5-0.7 g/day. All softening of bones.
protein matrix of Factors which vegetables. other ages 10-18 - Tetany (uncontrolled
the bone influence Ca years old boys and reaction of muscle
(collagen) as a absorption: Other good sources: girls require 1 g/day. tissue & increased
result of the - Better soybean curd (tofu), excitability if the
deposition & absorption in fishes eaten with Elderly 65 years old nerves due to lack of
growth of the Ca increased body bones (canned & above require 0.8 circulating ionized
crystals. needs: growth, salmon & bangus), g/day. Ca).
Trabeculae pregnancy & legumes (munggo - Osteoporosis
- Ends of the ling lactation soybean, black Use of Ca (increased rate of
bones that has a (60%). Low bean, etc.) supplements should bone resorption &
porous intake = high be under a decreased bone
crystalline percentage of To increase Ca in physician’s orders & mass) is due to long-
structure that absorption. some recipes: only id needed for standing lack of Ca
can be There is - Add dried therapeutic purposes. intake, estrogen &
mobilized when decreased in nonfat milk exercise.
the level of absorption in solids or - Genetic &
blood calcium old age. powdered environmental
drops to critical - Vitamin D skim milk as factors of
levels enhances a binder Osteoporosis: race
(decalcification). optimum instead of (Caucasian), sex
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Metabolism
- Ca in food is
absorbed in the
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small intestine
then
transported to
the fluids
bathing the
tissues of the
body & to the
cells where it is
needed.
- Ca absorbed is
utilized in the
skeleton where
it is in
equilibrium
with Ca in the
blood.
- 9-11 mg /
100ml or 4.5-
5.5 mEq/L).
- Parathyroid
hormone
maintains Ca
levels: PTH
increases the
release of Ca;
Calcitonin
prevents bone
resorption.
- The effect of
PTH is
integrated with
the action of
Vitamin D
(essential for
the efficient
utilization of
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Ca in the
body).
- Ca is vital in
normal
functioning of
the nervous
system, bone
growth &
maintenance of
bone density.
Excretion
- Most of the
unabsorbed Ca
is found in
stool & urine.
PHOSPHORUS The normal person Structural component P is absorbed in the A diet adequate in Infants (0-6 months): Effects of Deficiency
has about 1% P of - Part of bone & intestines as free Ca & protein 90 mg - Severe
his body weight. teeth. phosphate through the usually has adequate hypophosphatemia
enzyme phosphatase. P. Infants (6-11 (<0.5 mmol/L) can
85% in bones and Regulatory months): 275 mg cause skeletal
teeth in combination P participates in many 70% of P ingested is myopathy &
with Ca. metabolic processes: absorbed & excreted in Children (1-9 years cardiomyopathy.
- Phosphorylation the feces. old): 460-500 mg - Chronic moderate
15% is in metabolic of glucose (ATP hypophosphatemia
pool with protein, & ADP). Factors that interfere Older children & frequently causes
carbohydrate & fat - Constituent of in absorption is same adolescents (10-19 osteomalacia &
along with Ca, Na & the active form with Ca. years old): 1,250 mg rickets.
Mg ions. of thiamin as - Frequent use of
thiamin Ca:P ratio is 1:1 that Adults (19 years old aluminum hydroxide
pyrophosphate. favors absorption for & older): 700 mg gels can cause
It is also part of both minerals. phosphate depletion,
RNA & DNA Pregnant & lactating: bone resorption &
molecules. 700 mg urinary Ca excretion.
- Principal ion of - Decrease P affects
the regulation of formation of ATP &
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Effects of Excess
- Acute severe
hyperphosphatemia
induced by IV
infusion of
phosphate can cause
hypocalcemia severe
enough to result in
tetany or death.
- Elemental P is
poisonous as this
cause bone erosion
& this is common to
match industry
workers.
POTASSIUM Principal cation Maintains fluid and K is absorbed in the Richest source of K People who eat large Effects of Deficiency &
within the cells or electrolyte balance small intestine. A part is in fruits & amounts of fruits & Excess
intracellular fluids. - Exerts an of it is also secreted of vegetables. vegetables have a - Hypokalemia (low
influence in the digestive juices high K intake (8-11 serum K) when there
2.6 g/kg fat free acid-base which is later Unprocessed food g/day). is malnutrition,
weight or 0.35% of balance reabsorbed. like nuts, meat, prolonged
body weight. - Significant role legumes, milk, An average mixed gastrointestinal loss
in the activity of Level of K in the cooked dry beans, diet contains about 2- of K like prolonged
the skeletal & serum is 16-20 bananas, plantains, 6 g. vomiting, chronic
cardiac muscles. mg/100ml or 4-5 oranges, orange diarrhea or gastric
- Acts as a muscle mEq/L. juice, cantaloupe, suction or diabetic
relaxant in honeydew melons, acidosis. Use of
contrast to Ca. The maintenance of K sweet potatoes & diuretics & laxatives.
level in the blood is tomato products. - Hyperkalemia
Carbohydrate & protein vital to the heart (elevated serum K)
metabolism muscle. High serum Raw & dried fruits, when the kidney fails
- K is stored with level of K causes fruit juices, dark to excrete K
glycogen when disturbance of the green vegetables & resulting to toxicity,
glucose is muscular coordination. excessive use of K
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converted to Thus, cardiac arrest. unrefined cereals are supplements as a
glycogen for This happens when also K rich foods. treatment for
storage. kidney fails to excrete hypertensive persons
- Storage of K. using diuretics.
nitrogen in
muscle protein. K in the body is
- Release of controlled by the
insulin from the kidney (adrenocortical
pancreatic cells hormones particularly
in response to aldosterone).
increase levels
of glucose in the K excretion is
blood. increased whenever
- Treatment for the tissues are losing K
diabetic acidosis in body tissue
& resynthesis of breakdown
muscle protein. (catabolism) as in
acidosis or
K levels in the body underfeeding.
have been used to
determine lean body The presence of
mass & body fat. chlorine aids
conservation of K in
K may help prevent the the body.
development of
hypertension.
SULFUR Occurs in every Maintains protein Inorganic sulfate is Protein rich foods Protein contains 1% Effects of Deficiency or
protein cell & structure. absorbed in the S so that a diet Excess
comprises about intestine & sulfur- adequate in protein - Cystinuria (excessive
0.25% of body Activates enzymes. containing amino acids will contain enough excretion of cystine
weight. are split off from S. in the urine due to
Participates in protein and both are hereditary defect in
It is concentrated in detoxification reactions absorbed into the tubular
the cytoplasm, but (from toxic to non-toxic portal circulation. reabsorption).
highest in hair, skin materials) - Cystine kidney
& nails. S is also excreted in stones (repeated
the portal circulation
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