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TAJ BENGAL
CHINOISERIE | SONARGAON | CAL 27 | SOUK
 DELIVERY GUIDELINES

WITHIN 8KM CONTACTLESS ONLINE PAYMENT

RADIUS DELIVERY VIA UPI

SUSTAINABLE SAFETY &

PACKAGING HYGIENE ASSURED

TO PLACE YOUR ORDER, PLEASE CALL:

1800 266 7646

Timings: 12:00 PM to 3:00 PM and 7:00 PM to 11:00 PM

Souk Timings: Tuesday to Sunday | 7:00 PM to 11:00 PM
Minimum order value of INR 1500.
Starters
VEGETARIAN

KUTTA MIRCHI METHI PANEER TIKKA 1050

Co�age cheese, Kashmiri chilli, yoghurt, from the clay oven

ZAFFRANI BADAMI ALOO

Potato, banana chilli, prunes, saffron, tandoor cooked 1050

MALAI ACHARI BROCCOLLI

Broccoli, pickle, spices 1050

HARA MATAR BHUTTE PALAK TAWA KEBAB 1050

Spiced corn, pea & spinach kebab

EDAMAME AUR MAKAI TAKA TIN 1050

Edamame, American corn, bell pepper & onion sauté

NON - VEGETARIAN

ADRAKI LOBSTER 2500

Grilled lobster, curd & spice marinade, ginger

LASOONI METHI JHINGA 2050

Grilled Chilka prawn, curd & spice marinade, garlic

RAAN SONARGAON 1700

Slow roasted leg of baby lamb, spices

MACHHLI GANDHARAJ 1300

Kolkata bhetki, gandhoraj lemon flavoured

MACHHLI TALMA 1300

Tawa fried fish flavoured with pudina

KHADE MASALA KA MURG 1350

Chicken, red chilli, spices and yoghurt, cooked in clay oven

SOFIYANI KALIMIRCH MURG TIKKA 1350

Chicken, fennel seed, black pepper, cream, cheese

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
Curries
VEGETARIAN

GUCCHI KUMBH PYAJWALA 1250

Field & forest mushrooms, onion

LASOONI PALAK 1150

Spinach, brunt garlic, cream

MARTABAN KE CHOLE 1150

Chickpeas, dry spice, onion, mixed vegetable pickles

DUM KA PANEER 1150

Co�age cheese simmered in mildly spiced gravy

PANEER MAKHANWALA 1150

Tomato cream & co�age cheese

PANEER SIRKA PYAZ LABABDER 1150

Co�age cheese, pickled onion, onion tomato gravy

ALOO LAL MIRCH 1150

Baby potatoes, Kashmiri red chilli gravy

KHOYA MATAR MAKHANA 1150

Green peas, lotus seeds, cashew gravy, fenugreek

KHUBANI KA KOFTA 1150

Apricot co�age cheese dumplings, yoghurt gravy

MIRCH BAINGAN KA SAALAN 1150

Baby brinjal, banana chilli, peanuts, sesame & dried coconut gravy

TADKA METHI GOBI 1150

Cauliflower florets, garlic, methi, cumin

DAL SONARGAON 900

Slow cooked black len�ls, cream & bu�er

ARHAR DAL TADKA 800

Arhar dal, cumin, onion, garlic & tomato infusion

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
 NON - VEGETARIAN

ADRAKI JHINGA JOSHINA 1975

Jumbo prawns, ginger, onion, tomato & coriander chilli

BHETKI TAWA MASALA 1500

Kolkata bhetki braised in onion gravy

DHANIA MURG 1500

So� chicken curry, lots of coriander leaves

MURG ANDA BHARTA 1500

Shredded chicken, egg, spices

MURG MAKHANWALA 1500

Char-grilled chicken strips, creamy tomato sauce

MACHHLI KA SALAN 1500

Kolkata bhetki, peanuts, sesame & dried coconut gravy

Jomidarie Bangla Ranna

The Jamindari food culture has been influenced by the Bri�sh Raj, Muslim cuisines and the effects of
the par��on. This menu faithfully represents the food culture influenced by the royal houses of
Murshidabad, Cooch Behar and Bardhaman.

VEGETARIAN

PALONGSHAAGER BORIR CHOCHCHORI 1150

Seasonal greens, young spinach, cooked as at home, five Indian spices

KOSHA ALOO DUM 1150

Baby ‘Chandramukhi’ potato stew, ‘Bengali specialty’

CHANAR DALNA 1150

Co�age cheese dumpling, onion gravy

ALOO POSTO 1150

Potatoes cooked in poppy seed gravy, ‘local specialty’

NARKEL DIYE CHHOLAR DAL 1150

Bengal gram, cumin & ginger infusion, coconut shavings

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
 NON - VEGETARIAN

CHINGRI MALAI CURRY 1975

Fresh river prawn, coconut cream

KOSHA MANGSHO 1500

Lamb braised in Bengali masala, tradi�onally cooked

SHORSHE BHETKI 1500

Kolkata bhetki in mustard curry

BHETKI MACHHER PATURI 1500

Steamed Kolkata bhetki, mustard, wrapped in a banana leaf

BHETKI MACHHER JHOL 1500

Home style fish curry, potato, cauliflower

RADHUNI MURGI 1500

Chicken cooked in onion gravy, radhuni

Breads
FROM THE CLAY OVEN

TANDOORI KULCHA 275

With a choice of filling: Masala / Potatoes / Co�age cheese

ONION CHILLI KULCHA 275

LACCHA PARATHA 275

PUDINA PARATHA 275

WARQI PARATHA 300

MISSI ROTI 300

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
Rice
DUM GOSHT BIRYANI 1450
Lamb and basma� rice cooked in 'dum' style with saffron, mace and fresh mint leaves

MURG BIRYANI 1450

Chicken and basma� rice cooked in 'dum' style with saffron, cardamom,
fresh mint leaves

SUBZ BIRYANI 1150

Seasonal vegetables and basma� rice cooked in 'dum' style with saffron, mace and
fresh mint leaves

GUCCHI PYAZ PULAO 1450

Rice, morels, onion

PARAT PULAO 1150

Rice cooked with a choice of green peas, cumin, vegetables or saffron

STEAMED BASMATI RICE 700

Mithai
RASMALAI 600
Co�age cheese dumpling, sweetened saffron milk

GULAB JAMUN 600

Fried condensed milk ‘mawa kheer’ dumpling, soaked in sugar syrup

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
CAL 27
SOUK
Cold Mezze
HUMMUS 800
Chickpea purée, tahina, lemon salt

HUMMUS BEIRUTI 800

Onion, tomato, flat parsley, spiced chickpea

HUMMUS TRUFFLE 1250

Black truffle shavings, truffle oil

BABAGHANOUJ 800
Smoked aubergine, parsley, onion, tomato, chilli, pomegranate, molasses

SHANKALEESH 800
Feta cheese, paprika, za’atar, onion, tomato, parsley, bell pepper

MUHAMMARA 800
Red pepper paste, walnut, pistachio, molasses, extra virgin olive oil

FATTOUSH 800
Vegetable salad, sumac

Hot Mezze
FALAFEL 800
Chickpea cake with, spice

KOLOKITHI 800
Zucchini wafers, yellow squash, garlic yoghurt

YOGURTULU ISPANAKI 800

Spinach, onion, garlic yoghurt, onion straw

ASPARAGUS MAKHLI 850

Garlic, pine nut sauce

BATATA HARRA ASPARAGUS 800

Potato, asparagus, fresh coriander, garlic dressing

MUSHROOM FATAYER 800

Onion, cheese, za’atar baked pastry

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
Middle Eastern Breads
EISH BALADI 350
Whole wheat pita

MANI ASH BIL TOUM 350

Lebanese bread, garlic

LAVASH 350
Turkish chilli, za’atar

Grills And Kebabs

ZAITOON BATATA MESHWI 1050
Potato, sundried tomato, green olive, onion, Turkish chilli, parsley, coriander

AVARI MESHWI 1050

Co�age cheese, onion juice, tomato paste, hung yoghurt, black pepper, cardamom, paprika

MALEK AL KARIDES 1600

Prawn, Turkish spice

SHEESH TAOUK 1150

Lemon, garlic, chicken morsel, sweet pepper

GRILLED LAMB CHOPS 2050

Cinnamon, black pepper, onion juice, garlic, tahina mash

Entree
TURLU 1050
Exo�c vegetable ragout

SAMAK BIL FETA 1200

Bhetki fish, tomato, feta cheese, spices

KOTOPOULO STIFADO 1150

Chicken stew, roasted white onion, tomato, cinnamon

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
Tagine
Khudra Tagine 1150
Vegetable, chickpea, Kalamata olive, prune, tomato sauce, couscous

Wraps And Shawarma

Falafel Wrap 1150
Tahina, chickpea nugget, hummus, onion, tomato, pita

Chicken Shawarma 1150

Chicken, garlic, onion, tomato, pita

Rice
Mujaddara 700
Rice, whole red len�l, nutmeg, Arabic ghee, onion straw

Dessert
Baklava 700
Fillo, honey, pistachio

Vegetarian Non-Vegetarian All prices are in INR and exclusive of taxes. Allergies or food intolerance should be men�oned to the order taker on call.
TO PLACE YOUR ORDER, PLEASE CALL:

1800 266 7646

Timings: 12:00 PM to 3:00 PM

and 7:00 PM to 11:00 PM

Souk Timings: Tuesday to Sunday

7:00 PM to 11:00 PM