This recipe calls for cheese bread made with milk, oil, sour cassava starch, mashed potatoes, eggs, and parmesan cheese. The ingredients are mixed together into a smooth paste and then shaped into balls and baked for 25 minutes at 350 degrees to produce cheese bread.
This recipe calls for cheese bread made with milk, oil, sour cassava starch, mashed potatoes, eggs, and parmesan cheese. The ingredients are mixed together into a smooth paste and then shaped into balls and baked for 25 minutes at 350 degrees to produce cheese bread.
This recipe calls for cheese bread made with milk, oil, sour cassava starch, mashed potatoes, eggs, and parmesan cheese. The ingredients are mixed together into a smooth paste and then shaped into balls and baked for 25 minutes at 350 degrees to produce cheese bread.
1 cup milk ¾ cup oil 1.1 lbs sour cassava starch 8.8 oz unseasoned mashed potatoes 3 eggs 8.8 oz parmesan cheese
Let's get Cooking...
1. Boil the milk with the oil.
2. Using a fork, mix the boiled milk, still warm, with sour cassava starch. 3. Add the mashed potatoes and the eggs gradually until you get a smooth and firm paste. 4. Incorporate the grated cheese. 5. Shape into balls and bake for 25 minutes in a preheated oven to 350 degrees.