The document summarizes two conversations between customers (B) and staff (A) at a restaurant. In the first conversation, B reserves a table for two people at 8pm on May 1st in a private dining room near the window. B also orders Vietnamese congee with chicken and Vietnamese pho soup with beef in advance. In the second conversation, B (Ms. Camilla) confirms her reservation for a birthday party of ten people. A seats B and provides drink and food menus while she waits for the other guests to arrive. B orders a panini appetizer.
The document summarizes two conversations between customers (B) and staff (A) at a restaurant. In the first conversation, B reserves a table for two people at 8pm on May 1st in a private dining room near the window. B also orders Vietnamese congee with chicken and Vietnamese pho soup with beef in advance. In the second conversation, B (Ms. Camilla) confirms her reservation for a birthday party of ten people. A seats B and provides drink and food menus while she waits for the other guests to arrive. B orders a panini appetizer.
The document summarizes two conversations between customers (B) and staff (A) at a restaurant. In the first conversation, B reserves a table for two people at 8pm on May 1st in a private dining room near the window. B also orders Vietnamese congee with chicken and Vietnamese pho soup with beef in advance. In the second conversation, B (Ms. Camilla) confirms her reservation for a birthday party of ten people. A seats B and provides drink and food menus while she waits for the other guests to arrive. B orders a panini appetizer.
B: yes, I want to reserve a table A: What date will you be coming? B: I will come in at first of may A: What time would you like the reservation for ? B: What time do you close your kitchen? A: Our kitchen takes orders to 10 pm sir ! B: so, I would like the reservation at 8 pm, pls A: oke, sir How many people are there in your party? B: 2 pepole A: Do you have any special request ? B: like what A: Would you prefer a table in a smoking or non-smoking area? B: non-smoking, pls A: Would you like a table near the window? B: yes, it’s good A: would you prefer a private dining room or the main dining area? B: a private dining room A: oke sir May I have your name please? B: my name is , A: Is there a number where we can reach you? B: it’s 0987654321 A: I’ve reserved a table under your name , for 2 people at 8 pm on the first of may, a private dining room near the window, is that’s correct sir B: yes, thatt right A: are there anything else I can help you with? B: I’d like to order some appetizers in advance. But I could not decide. What would you recommend? A: Certainly sir. Our popular dishes are Vietnamese Congee with Chicken and Vietnamese Pho Soup with Beef B: How are they prepared? A: it is served with Fried Shallot, Fresh Spring Onion, Ginger and Condiments It is made from Beansprout, Sweet Basil and Condiments B: So, please prepare me a portion of each dish A: oke sir, Thanks for calling Mr .We look forward to seeing you on first of may B: tks, bye Situation 2: Welcoming and seating guest A: Good evening ma’am. Welcome to Fantasy Restaurant. Do you have a reservation? B: Hello. Yes, I have reservation. A: What is the booking name ma’am? B: The name is Camilla. A: Ok Ms. Camilla. I see your reservations listed here. You reserved a table for birthday party of ten in private dining room right? B: Yeah, it’s correct. The other nine will be joining me shortly. A: Would you like to be seated first Ms. Camilla. B: Yes, please A: We’ll make sure to lead the other member of your birthday party to your table as soon as they arrive. B: Thank you so much. A: Ms. Camilla, I show you to your table now. This way, please. B: Ok. A: Will this table and private rom be alright, Ms. Camilla? B: Yes, this is well. Thanks. A: Allow me, Ms. Camilla. B: Thank you. A: Would you like to order a beverage while you wait for your friends? B: Yes, please. A: I’ll get you drink menu right away. Please wait for me a second. B: Okay. A: Here’s drink menu miss. A: Do you like to look at food menu too? B: Yes please. B: I’d like to order appetizers in advance. What would you recommend your popular dishes of your restaurant? A: Certainly ma’am. Our popular dishes are : Lobster Bisque and Seared Tuna Fish with Lemon. B: How are they prepared? A: It is served with red peppered tuna, blackened tomatoes, lemon, olive and green herb. It is made from classic lobster bisque with brandy and truffle oil. B: Thanks for your recommend. I take a Panini. A: Ms. Camilla, your order will be ready soon. If you have further requests. I’ll be happy to serve you. B: Thank you very much.