5/8/2021 Taco stuffed tomatoes - Sweet Pea's Kitchen

YIELD: 4

Taco stuffed tomatoes

PREP TIME COOK TIME TOTAL TIME
15 minutes 15 minutes 30 minutes

Ingredients
4 Large tomatoes
1 lb. Ground beef
1 Packet taco seasoning
4 C. Spinach raw
½ C. Corn
½ C. Cheddar cheese shredded
Parsley for garnish

Instructions
Preheat the oven to 375 degrees.
Add the ground beef and onions to a skillet over medium-high heat on the stove. Saute until
the onions have so ened and the beef is completely browned. Drain any remaining grease.
Mix in the taco seasoning, corn, and spinach until the spinach has completely melted.
Slice the top of the tomatoes o , remove the center of the tomato and spoon out the inside.
Fill the tomatoes with the taco mixture and sprinkle with the cheese on top.
Bake for 15 minutes.
Garnish with chopped parsley and serve.

Nutrition Information: YIELD: 4 SERVING SIZE: 1

Amount Per Serving: CALORIES: 446 TOTAL FAT: 25g SATURATED FAT: 10g TRANS FAT: 1g UNSATURATED FAT: 11g CHOLESTEROL: 115mg
SODIUM: 733mg CARBOHYDRATES: 17g NET CARBOHYDRATES: 0g FIBER: 4g SUGAR: 7g SUGAR ALCOHOLS: 0g PROTEIN: 37g

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© Laura CUISINE: Americain / CATEGORY: Side Dish

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5/8/2021 Taco stuffed tomatoes - Sweet Pea's Kitchen
https://sweetpeaskitchen.com/taco-stu ed-tomatoes/

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