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PRELIM EXAMINATION IN

CATERING MANAGEMENT AND CONTROL SYSTEM

Name: ______________________ Date: _________

Yr & Section: _________________ Score: ________

I. MULTIPLE CHOICE. Encircle the letter of the correct answer.

1. It is a decorative way to hide table legs and clutter in a home or during a special
event.
a. Table Skirting b. Table set up

2. A series of narrow, sharp creases folded in the same direction.


a. Gathered b. Knife pleats
3. Are narrower than regular box pleats, giving the bottom of the table skirting a
fuller appearance.
a. French box pleats b. Box pleats
4. A Vinyl fabric can be fashioned into simple gathers or knife pleats.

a. Plastic Skirt b. Vinyl skirt


5. A sequence of back-to-back knife pleats.

a. Box pleats b. Square pleats

6. A kind of decorative fringe is a charming substitute for table skirting.

a. Box pleats b. Fringe skirt

7. It is commonly attached with overlap clips that will not flatten or damage the table
skirt pleating.

a. Plastic skirt b. Swag

8. It is folded to met its knife edges and connected using pins.

a. Diamond b. Swag

9. It is folded accordion and pinned at any part of the pleat allowing its sides to
form a ribbon shape design.

a. Ribbon b. Diamond
10. It is done by folding the cloth in accordion manner.

a. Crumpled End b. Box pleats

II. DIRECTION. Arrange the following steps from the beginning to the end.
Label from 1-8. 1 indicates the first step and 8 indicates the last.

West Central College of Arts and Science Inc. | CATERING MANAGEMENT AND CONTROL SYSTEM
_____________ Fastened the skirting cloth using with pins at the center with middle half of it
_____________ Decide on the design of the table skirting

_____________ Prepare the materials needed

_____________ Apply your planned designs

_____________ All sides of the table should be equally skirted and covered

_____________ Lay the top cloth on the table

_____________ Fastened the cloth with thumbtacks on the edge or under the table while pulling the
cloth to straighten the surface of the table

_____________ Locate the center of the table by laying another cloth from the corner to another. Fold
the laded cloth in to half to determine the center.

III. Enumerate the following.

1-5. Give the materials needed in table skirting


1.
2.
3.
4.
5.

“We don’t grow when something is easy. We grow when something is challenging.”

-Unknown

Prepared by:

Ms. Alyanna B. Gutierrez, LPT


INSTRUCTOR

West Central College of Arts and Science Inc. | CATERING MANAGEMENT AND CONTROL SYSTEM

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