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Recommendation
Recommendation
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Dr. Vill S. Villanueva -Revise subproblems
-In preparing the samples, the researchers should sort
it out into 3 categories: taro & rice husk, ube & rice
husk, taro, ube & rice husk.
-Look for RRL that could support the cooking of
starch at boiling point.
-The researchers should increase the number of
samples to be tested
-The researchers secure an oven to use for baking the
bioplastic samples.
-Extend Work Plan duration.
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