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CARBONARA

Spaghetti
Knorr beef cube
Bacon
All purpose cream
Grated Parmesan cheese/cheddar cheese
Yellow onion
Garlic
Salt
Water

Procedure:

1. Cook bacon and make it crispy. Set aside the bacon fat.
2. Prepare water seasoned with salt. Put a little oil in the water and boil the spaghetti in it.
3. Chop the onion and mince the garlic. Use the bacon fat to saute both.
4. Put all purpose cream on the pan with the onion and garlic. Wait for it to boil.
5. Put the knorr beef cube and mix it with the all purpose cream. Make sure that the cube is
dissolved before adding the bacon.
6. Add the bacon.
7. Add a little water.
8. Add the spaghetti
9. Add grated Parmesan cheese or shredded or grated cheddar cheese

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