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Proposal Details
Proposal Summary :
This project profile is for setting up of a Multi Fruit Juice and Squash processing unit based on 300
working days per annum working at 8 hours per day. The installed production capacity of the unit per
annum is as follows: Fruit Juice - 75 Ton Fruit Squash - 75 Ton Packaged fruit juice is obtained
mechanically by squeezing or deliquescing different types of fruits or prepared through pulp extract of
fruits. Every fruit juice has its own flavour, taste and health benefits e.g. watermelon hydrates body,
lemon juice provides necessary Vitamin C to increase immunity and avocado juice provides natural
energy to the body. Different types of packaged fruit juices are of mango, orange, lemon, pineapple,
litchi, guava, apple, etc.
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