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The causes can be bacteria, fungi, viruses, parasites, and physical or chemical factors.

It
is transmitted through direct contact between animals or through the shared use of
contaminated equipment. To prevent it, it is important to maintain good hygiene in
Mastitis milking, use aseptic milking practices, and control stress in animals. Management
includes treatment with antibiotics and anti-inflammatory drugs, and in severe cases,
replacement of the affected animal.

It is caused by a protozoan parasite that is transmitted through ingestion of food or


water contaminated with feces from infected animals. To prevent it, it is important to
avoid feeding on grass contaminated with feces and control the access of infected
Neosporosis
animals to the pastures. Management includes treatment with specific medications and
the elimination of infected animals.

It is caused by a bacteria that is transmitted through direct contact with infected


animals or contaminated animal products, such as raw milk. To prevent it, it is
important to perform regular diagnostic tests on animals, separate infected animals,
Brucellosis
and avoid consumption of raw milk. Management includes treatment with antibiotics
and elimination of infected animals.

It is caused by a bacteria that is transmitted through contact with urine from infected
animals or contaminated water. To prevent it, it is important to maintain good hygiene
Leptospirosis: in the pen and control the access of infected animals to water. Management includes
treatment with antibiotics and elimination of infected animals.

It is caused by a virus that is transmitted through contact with body fluids from infected
animals. To prevent it, it is important to maintain good hygiene in the pen and control
Aujeszky's disease the access of infected animals. Management includes elimination of infected animals
and vaccination of susceptible animals.

It is caused by an abnormal protein called prion, which is transmitted through


Bovine
consumption of infected nervous tissue from animals. To prevent it, it is important to
spongiform
avoid consumption of nervous tissues from animals and control the access of infected
encephalopathy
animals to food. Management includes elimination of infected animals and
(Enfermedad de
implementation of biosecurity measures.
las vacas locas)
It is caused by a virus that is transmitted through direct contact between animals or
through the shared use of contaminated equipment. To prevent it, it is important to
Foot-and-mouth
maintain good hygiene in the pen and control the access of infected animals.
disease
Management includes elimination of infected animals and implementation of
(Fiebre aftosa)
biosecurity measures.

It is caused by a bacterium that is transmitted through the ingestion of food or water


contaminated with feces from infected animals. To prevent it, it is important to control
Paratuberculosis: exposure to infected animals and maintain good hygiene in the barn. Management
includes treatment with antibiotics and the elimination of infected animals.

Salmonellosis It is caused by a bacterium that is transmitted through the ingestion of food or water
contaminated with feces from infected animals. To prevent it, it is important to control
exposure to infected animals and maintain good hygiene in the barn. Management
includes treatment with antibiotics and the elimination of infected animals.

It is caused by a bacterium that is transmitted through direct contact with infected


animals or contaminated animal products, such as raw milk. To prevent it, it is
Bovine important to perform regular diagnostic tests on animals and avoid consuming raw
tuberculosis milk. Management includes treatment with antibiotics and the elimination of infected
animals.

Anaplasmosis: It is caused by a parasite that is transmitted through the bite of infected


ticks. To prevent it, it is important to control exposure to ticks and maintain good
Anaplasmosis hygiene in the barn. Management includes treatment with specific medications and the
elimination of ticks.

It is caused by a virus that is transmitted through the saliva of infected animals, usually
through the bite of infected animals. To prevent it, it is important to maintain good
Bovine rabies hygiene in the barn and control exposure to infected animals. Management includes
vaccination of susceptible animals and the elimination of infected animals.

It is caused by a virus that is transmitted through the bite of infected mosquitoes. To


Equine
prevent it, it is important to control exposure to mosquitoes and maintain good
encephalomyelitis
hygiene in the barn. Management includes treatment with specific medications and the
(Encefalomielitis
elimination of mosquitoes.
equina)
It is caused by a bacterium that is transmitted through direct contact with infected
animals or contaminated animal products, such as raw milk. To prevent it, it is
Caprine important to perform regular diagnostic tests on animals, separate infected animals,
brucelosis and avoid consuming raw milk. Management includes treatment with antibiotics and
the elimination of infected animals.

It is caused by a bacterium that is transmitted through the ingestion of food or water


contaminated with feces from infected animals. To prevent it, it is important to
maintain good hygiene in the barn and control exposure to infected animals.
Listeriosis
Management includes treatment with antibiotics and the elimination of infected
animals.

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