Professional Documents
Culture Documents
**Code:** AGR611302
**1) Review:** Ask the students about the basic needs of hogs and their dietary the basic needs of hogs
and their dietary requirements.
**2) Motivation:** Show a video the basic needs of hogs and their dietary requirements.
**2) Motivation:** Show a video on how to properly feed h the basic needs of hogs and their dietary
requirements.
**2) Motivation:** Show a video on how to properly feed hogs and the benefits of doing so.
**3) Activity:**
**2) Motivation:** Show a video on how to properly feed hogs and the benefits of doing so.
**3) Activity:**
- **Activity 1:** Divide the the basic needs of hogs and their dietary requirements.
**2) Motivation:** Show a video on how to properly feed hogs and the benefits of doing so.
**3) Activity:**
- **Activity 1:** Divide the students into groups of 4-5. Provide them with different types of hog the
basic needs of hogs and their dietary requirements.
**2) Motivation:** Show a video on how to properly feed hogs and the benefits of doing so.
**3) Activity:**
- **Activity 1:** Divide the students into groups of 4-5. Provide them with different types of hog feeds
and ask them to identify the basic needs of hogs and their dietary requirements.
**2) Motivation:** Show a video on how to properly feed hogs and the benefits of doing so.
**3) Activity:**
- **Activity 1:** Divide the students into groups of 4-5. Provide them with different types of hog feeds
and ask them to identify the ingredients and their nutritional value. After identifying, ask them to create
a balanced diet for hogs.
- **Activity 2:** Take the students to a hog farm and show them how to properly feed hogs. Allow them
to participate in the feeding process.
- **Activity 3:** Ask the students to create a feeding schedule for hogs. Provide them with different
scenarios such as pregnant hogs, lactating hogs, and growing hogs. Ask them to create a feeding
schedule based on the scenario provided.
**4) Analysis:** Ask the students to analyze the different types of hog feeds and their nutritional
content.
**5) Abstraction:** Discuss with the students the importance of proper feeding in hog production and
its impact on the quality of meat produced.
**6) Application:** Provide:** Provide the students with a real-life problem where they need to create
a feeding program for a hog farm based on the number of hogs, their age, and nutritional requirements.
**7) Assessment:**
- Answer: The basic needs of hogs include food, water, shelter, and proper sanitation.
- Answer: Creating a balanced diet for hogs ensures that they get all the necessary nutrients for their
growth and development.
- Answer: The different types of hog feeds include concentrates, roughages, and supplements.
- Answer: Proper feeding ensures that hogs grow healthy and produce healthy and produce high-quality
meat.
- Answer: Improper feeding can lead to poor growth, low-quality meat, and health issues among hogs.
**8) Assignment:** Ask the students to create a feeding program for a hog farm based on the number
of hogs for a hog farm based on the number of hogs, their age, and for a hog farm based on the number
of hogs, their age, and nutritional requirements. They can for a hog farm based on the number of hogs,
their age, and nutritional requirements. They can for a hog farm based on the number of hogs, their age,
and nutritional requirements. They can present their feeding program in class.