Professional Documents
Culture Documents
Spots Project
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Meet the Team:
Francesca
Justin Hur Sonia Gloege Phoebe Dodge Iverson Sun
Pozzi
We are international development students with diverse backgrounds and experience. This project
interested us because it is a unique opportunity to propose an innovative approach to a complex issue.
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Table of contents:
Situational Overview
Study Proposal
Implementation
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Why Caries?
Prevalence of Tooth Decay: Key Contributing Factors:
Prevalent in low
SES socioeconomic status
areas of Lima, Peru
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Socio-ecological model for caries:
Community - Level Influences Family Coping Skills
Practices
Oral Health
(2)
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Table of contents
Situational Overview
Study Proposal
Implementation
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Bright Spots Overview:
What are Bright Spots? How is this Valuable?
Bright Spots methodology emphasizes Bright Spots helps identify the
identifying and understanding what key elements that drive
Identifying successful outcomes in specific
works well in certain situations, situations, enabling clients to
Success Factors replicate and adapt these factors
encouraging the adoption of effective to their own context
strategies and practices to drive
positive change.
Bright Spots allows clients to
Efficient pinpoint the most effective
strategies and practices,
Resource
Connection to Caries: Allocation
ensuring that resources are
invested in areas with the
highest potential impact.
Applying the Bright Spots approach to
child caries allows for the evaluation
The Bright Spots approach relies
of our targeted survey that identifies on evidence-based analysis,
effective strategies, enabling Data-Driven ensuring that recommendations are
Decision Making grounded in data, ultimately
data-driven interventions to address leading to more informed
the issue. decision-making.
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Bright Spots Application in Vietnam:
Positive Deviants in Vietnam: A Solutions-based approach:
A Community-Driven Approach:
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Objective: to study positive
deviants of Peruvian children
without caries and their caregivers
to better understand successful
practices
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Table of contents:
Situational Overview
Study Proposal
Implementation
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3 Phases:
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Table of contents:
Situational Overview
Study Proposal
Implementation
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Phase 1*
Dental Examinations
Conduct dental exams for all 100 children** sampled. Identify caries and caries
free children.
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Example Questions:
Feeding Questionnaire:
How often during the dinner meal do you…
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Phase 2*
Habits Survey Example Questions
*The proposal for Phase 2 was provided to us by a professor at the University of Notre Dame, and is still in development
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Phase 3: Current Brightspot Evaluation Model*
Open-Ended Questionnaire Example Questions
*No existing model for child caries; adapting from nutrition & cancer research.
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Next Steps
Pilot Study After the Study
*the number 10 is just a suggestion provided to us by qualitative researchers at the University of Notre Dame; not
statistically verified
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Proposed Timeline*
Conduct a pilot study and refine the
Pilot Study study based on trial results and
feedback
Disseminate write-ups to
Intervention stakeholders and work to implement
community-driven interventions
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References:
1. Escobar, C.S.R., Mora, O.A.U., Casteñada, G.M.W. (2022) Dental Caries in
Children Under 12 Years of Age in Peru. Universidad Peruana Cayetano Heredia.
2. WHO. (2019) Ending Childhood Dental Caries: WHO implementation manual. World
Health Organization.
3. Marsh, D., Schroeder, D., Dearden, K., Sternin, J., & Sternin, M. (2004) The
Power of Positive Deviance. BMJ, 329(7475):1177-1179.
4. Moore, S., Tapper, K., & Murphy, S. (2007) Feeding Strategies Used By Mothers
of 3-5-year-old Children. Appetite, 49(3):704-707.
5. Zou, J., Du, Q., Ge, L., Wang, J., Wang, X., Li, Y., Song, G., Zhao, W., Chen,
X., Jiang, B., Mei, Y., Huang, Y., Deng, S., Zhang, H., Li, Y., & Zhou, X.
(2022). Expert consensus on Early Childhood Caries Management. International
Journal of Oral Science, 14(1).
6. WHO. (2022) Global Oral Health Status Report. World Health Organization.
7. Sternin, M., Sternin, J., & Marsh, D. (1998) Designing a Community-Based
Nutrition Program Using the Hearth Model and the Positive Deviance Approach- A
Field Guide. Save the Children.
8. Story, M., Kaphingst, K. M., Robinson-O'Brien, R., & Glanz, K. (2008). Creating
Healthy Food and eating environments: Policy and environmental approaches.
Annual Review of Public Health, 29(1), 253–272.
9. Peters, J., Parletta, N., Campbell, K., & Lynch, J. (2013). Parental influences
on the diets of 2- to 5-year-old children: Systematic Review of Qualitative
Research. Journal of Early Childhood Research, 12(1), 3–19.
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