"Design and Implementation of University Teaching Management System

Literature Review"
Student name: JAHIN SULTANA RAHMAN Student ID: 20170056 Advisor: 心平气和

1 Introduction
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In an advanced era Online nourishment requesting could be a versatility of nourishment

conveyance or takeout from a local eatery or food cooperative. Presently days the quick
development within the utilize of web and the technologies associated with it, the several
opportunities are coming up on the net or versatile application. Usually made conceivable
through the utilize of electronic installment system. The installment can be done through the
customer’s credit card, charge card. It is conceivable for everybody to arrange any products from
anyplace the web and have the products conveyed at his/her domestic. All sorts made be web le
exchange advertisements to the financial of advanced cash, the fundamental instrument for this
handle media transmission with clients. The system will be ended up a vital apparatus utilize for
eatery to make strides the administration angle by utilize of computer system to associated each
and each nourishment requesting exchange rather than information record on it. In expansion, it
can moreover give effectiveness for the eatery by diminishing time consuming, minimize human
blunders or conveyance and giving great quality and benefit to customers. In terms of the
judgment and accessibility of the system given, it can be concluded that this system could be an
appropriate arrangement.
2 Management and its Evolution in Society

2.1 Present Evolution

At present many restaurants are approaching towards technology but the number is not
much. The system is still going analog. Because of the food business is very old at it
is going on several different ways, most of the people are not ready to rely on
technology rather than their hand-work. In expansion, the clients by and by spend more than
60 minutes per day reaching to the eatery, selecting their dinners and paying. Some restaurants
have given clients giving a call to the eatery in development to arrange a meal to be prepared for
them for choose or to convey to them. In some cases, clients do not get the precise feast they
need since the eateries run out of that correct menu. In our country, moreover clients faced the
comparable issues like this.

2.2 Future Goals

Within the 21st century is full of innovative enhancement and in this technological age, it is
exceptionally difficult for any institution to outlive without using technology. In today’s time of
quick nourishment and take-out, numerous eateries have chosen to focus on the quick
arrangements and rapid conveyance of orders instead of advertising an expensive eating
involvement. Until not long prior, all of these conveyance orders were booked over the phone
but there are numerous issues with this prepare. The issue of the client must have a obvious
duplicate of the menu, need of a unmistakable issue that the order put accurately, and the need
for the eatery to have a laborer getting the phone and taking orders. So, the reason behind this
thesis to plan a web nourishment requesting system.

Centrality of the thesis the proposition of an internet food ordering system, which may be a
method of ordering foods online pertinent in any nourishment supplier industry. The most good
thing about the system is that it greatly clarifies the requesting system for both the client and the
eatery. When the customer visits the requesting webpage, they are show with an intuitively and
up-to-date menu, total with all accessible choices and powerfully altering costs based on the
selected alternatives. This proposal is pointed at designing a total online nourishment requesting
system for use within the nourishment benefit industry that will permit the eateries to rapidly and
easily manage a web menu that clients can examine and utilize to put orders with as it were a
couple of clicks.
2.3 Contribution to society

Expanded request of restaurant-goers created the require for much consideration for the
neighborliness industry. Giving much alternative with ease of requesting and conveying is the
require of the hours. Mechanical obstructions have gotten to be required to move forward the
quality of the benefit and trade in this industry. Confirmations are as of now existed for halfway
mechanization of nourishment requesting handle within the nation; most of these advances
actualized are based on remote advances.

This composition reports usage and integration of web-based innovation for eateries. An
energetic database utility system was outlined to get all the data from a centralized database.
Client utility was given significance amid the improvement of this interface and proficiency,
exactness was the need for way better comes about and administrations and to decrease the larger
part of the human blunder. It was watched that this system was fruitful in overcoming the
inadequacies found within the already created comparable systems. Additionally, this system
was exceptionally fetched viable in advancement as well as amid use. The system will be
outlined to be user-friendly. The user-friendly and shared interface design makes a difference to
attain this by authorizing clients effortlessly browse through the menus place orders with fair a
couple of clicks and permits restaurant workers rapidly go through the orders as they are put and
give the precise things without delay and disarray. The system will be exceptionally basic to
handle.

3 Outlook

Online Nourishment Requesting system is done to assist and fathom one of the
important problems of customer. Because Huge number of customers can utilize the
web and phone. Various issues related to Mess/Tiffin Benefit will be unraveled by these
systems. Thus, implementation of Online Nourishment Ordering system is done to assist
and fathom one of the important issues of client. It makes a difference client in making
arrange effortlessly and gives information required in making arrange to client put. The
Nourishment site application made for eatery enormous one help getting orders.

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