Professional Documents
Culture Documents
INTRODUCTION
1.1. Water
Water is an inorganic compound with the chemical formula H2O. It is a transparent, tasteless,
odourless, and nearly colourless chemical substance, and it is the main constituent
of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as
a solvent. It is vital for all known forms of life. Its chemical formula, H2O, indicates that each
of its molecules contains one oxygen and two hydrogen atoms, connected by covalent bonds.
The hydrogen atoms are attached to the oxygen atom. Water is a sp3 hybridised molecule
with a bent shape and having 104.5° degree due to presence of two lone pairs.
Water on earth is distributed among oceans, lakes, rivers, glaciers, groundwater and
atmospheric water vapour. The largest reservoir of water on earth is ocean which hold
approximately 97% of the planet is water. Glaciers and ice caps store around 68.7% of fresh
water. Groundwater constitutes about 30.1% of worlds freshwater. Lakes hold about 0.009%
of earths total water. Rivers account for only about 0.0002% of the earths total water. But
they are vital for the movement and distribution of freshwater across different regions.
Water molecules have versatile chemical and physical properties.
Some of the unique properties of water:
Most of the substances become denser as they cool down as the particles come
closer, but water behaves differently. Below 4 ° Celsius water expand and become
less dense and cause ice to float on water. This is the reason for thermohaline
circulation which is a density driven circulation that maintain the whole global
climate.
Water’s boiling point is unusually high compared with compounds similar in
weight to water have a much lower boiling point.
Water has high specific heat capacity, it can store a significant amount of heat
without large increase in temperature.
Water has the ability to dissolve a large variety of chemical substances. It
dissolves salts and other ionic compounds, as well as polar covalent compounds
such as alcohols and organic acids.
Water is known as the universal solvent due to its ability to dissolve wide range of substance.
Factors which contribute to the waters exceptional dissolving properties are polar nature of
water, dielectric constant, and ability to form hydrogen bonding. Substance which can make
hydrogen bond with water are soluble in water.
Hydrological cycle
The hydrological cycle, or water cycle, is the continuous circulation of water between ocean,
atmosphere and land. Water is in constant circulation, powered by the energy from sunlight
and gravity in a natural process called hydrological cycle. Water is in constant movement
between the biosphere, atmosphere, lithosphere and hydrosphere. Water on this planet earth
is stored in the following reservoirs such as oceans, lakes, rivers, glaciers, and atmosphere
that describes the storage and movement of water.
Evaporation
Evaporation is the transfer of water from a liquid to a gas from the surface to the atmosphere.
Approximately 80 percent of all evaporation is from the oceans, with the remaining 20
percent coming from inland water. Winds transport the evaporated water around the globe
and influence the humidity of air through the world.
Transport
In the hydrologic cycle, transport is the movement of water through the atmosphere,
specifically from over the oceans to over land. Some of the Earth's moisture transport is
visible as clouds, which themselves consist of ice crystals and/or tiny water droplets. Clouds
are propelled from one place to another by either the jet stream, surface-based circulations
like land and sea breezes, or other mechanisms. However, a typical 1 kilo-meter thick cloud
contains only enough water for a milli-meter of rainfall, whereas the amount of moisture in
the atmosphere is usually 10 to 50 times greater. Most water is transported in the form of
water vapor, which is actually the third most abundant gas in the atmosphere.
Precipitation
Precipitation is the primary mechanism for transporting water from the atmosphere to the
surface of the Earth. There are several forms of precipitation. Rain is the major one. Other
forms of precipitation include hail, snow, sleet, and freezing rain. A well-developed extra-
tropical cyclone could be responsible for the generation of any or all of these forms of
precipitation.
Groundwater
Ground water is all the water that has penetrated the Earth's surface and is found in one of
two soil layers. The one nearest the surface is the "zone of aeration", where gaps between the
soil are filled with both air and water. Below this layer is the "zone of saturation", where the
gaps are filled with water. The water table is the boundary between these two layers. As the
amount of groundwater water increases or decreases, the water table rises or falls
accordingly. When the entire area below the ground is saturated, flooding occurs because all
subsequent precipitation is forced to remain on the surface.
Transpiration
Transpiration is the transfer of water to the atmosphere by plants and vegetation from the
leaves and stems of plants. Plants absorb water through their roots and this water can
originate from deep in the soil. Plants pump the water up from the soil to deliver nutrients to
their leaves. This pumping is driven by the evaporation of water through small pores called
"stomates," which are found on the undersides of leaves. Transpiration accounts for
approximately 10 percent of all evaporating water.
Runoff
Rivers, lakes, and streams transport water from land to the oceans. Runoff consists of
precipitation that neither evaporates, transpires, nor penetrates the surface to become
groundwater. Even the smallest streams are connected to larger rivers that carry billions of
gallons of water into oceans worldwide. Too much rainfall can cause excess runoff, or
flooding.
Infiltration
This refers to water that penetrates into the surface of soil. Infiltration is controlled by soil
texture, soil structure, vegetation, and soil moisture status. High infiltration rates occur in dry
soils, with infiltration slowing as the soil becomes wet. Coarse-textured soils with large well-
connected pore spaces tend to have higher infiltration rates than fine textured soils. However,
coarse-textured soils fill more quickly than fine-textured soils due to a smaller amount of
total pore space in a unit volume of soil. Runoff is then generated quicker than one might
have with a finer-textured soil. Water evaporates from the ocean and land surfaces, is held
temporarily as vapour in the atmosphere, and falls back to Earth’s surface as precipitation.
Surface water is the residue of precipitation and melted snow, called runoff. Where the
average rate of precipitation exceeds the rate at which runoff seeps into the soil, evaporates,
or is absorbed by vegetation, bodies of surface water such as streams, rivers, and lakes are
formed. Water that infiltrates Earth’s surface becomes groundwater, slowly seeping
downward into extensive layers of porous soil and rock called aquifers. Under the pull of
gravity, groundwater flows slowly and steadily through the aquifer. In low areas it emerges
in springs and streams.
Both surface water and groundwater eventually return to the ocean,
where evaporation replenishes the supply of atmospheric water vapour. Winds carry the
moist air over land, precipitation occurs, and the hydrologic cycle continues.
The quality of water refers to its physical, chemical, and biological characteristics, which
determine its suitability for various uses, including drinking, irrigation, industrial processes,
and ecological health. Several factors are considered when assessing the quality of water.
Physical parameters include characteristics such as temperature, colour, turbidity (clarity),
odour, and taste. These parameters provide insights into the overall appearance and sensory
qualities of the water.
The chemical composition of water is assessed by measuring various parameters
such as pH (acidity or alkalinity), dissolved oxygen (DO), total dissolved solids (TDS),
hardness, alkalinity, nutrients (e.g., nitrite, nitrate, phosphate, silicate et cetera), heavy metals,
and the presence of contaminants (e.g., pesticides, industrial pollutants, or pharmaceuticals).
These measurements help evaluate the potential for chemical reactions, nutrient availability,
and the presence of pollutants or harmful substances. Chemical composition depends upon
many interrelated factors, including, geology and soil, climate, topology, biological processes
and time. However, geology is the dominant factor. Chemical weathering of the rocks
produces clay and minerals which partly or completely dissolved by the water circulating in
the hydrosphere. Not only the rock weathering contributes to the dissolved chemical load in
the surface water
Biological indicators are used to assess the presence and abundance of
microorganisms in water. This includes monitoring the levels of faecal coliform bacteria,
which indicate the potential presence of pathogens and contamination from human or animal
waste. Other indicators include the presence of algae, plankton, or specific species that can
indicate the overall health of an aquatic ecosystem.
The Land Use Land cover (LULC) should be considered while studying chemical
composition of a natural water system. LULC changes in a watershed will affect the quality
of river water. Therefore, the hydro geochemistry of the surface water is the sum total of the
various factors like lithology, climate, topology, vegetation and anthropogenic activities.
Thus study of the composition of the river water provides an insight of understanding
relationship between the chemical weathering, evaporation, atmospheric deposition and
anthropogenic processes in a basin. Therefore, numerous geological studies are conducted in
major river basin for determining the mechanisms controlling water chemistry, weathering
and stream characteristics.
The formation of the natural composition of water starts in the atmosphere and
continues with the sheet flow. The chemical composition of rainfalls, the melted snow-cover,
and the glacial water changes according to the rock structure, the soil, and the vegetation. The
ionic composition and the mineralization of waters differ according to the proportion of the
different types of water supplies; they change during periods of high and low waters i.e. it
depends on the river regime. The hydro physical, hydro biological and hydro chemical
processes are of great importance for the formation of the quality of water in streams and
rivers. The ionic composition and mineralization of waters are geographically connected to a
certain area, and that defines their changes from the equator to the poles so as their specific
characteristics in a certain region. The composition and the quality of waters are defined
according to the data on the ionic concentration and are studied by different indicators.
The river water is composed of a number of different components that can be divided into
solids – particulate organic material (plant detritus), particulate inorganic material (minerals),
gases – non conservative gases such as CO2 and O2, dissolved solutes -organic solutes and
inorganic solutes (major and minor ions).
The major cation found in river water include calcium (Ca2+), magnesium (Mg2+), sodium
(Na+) and potassium (K+). These cations come from the weathering of rocks and minerals in
the watershed. The common anions present are the bicarbonate (HCO3-), carbonate (CO32-),
chloride (Cl-), sulphate (SO42-) and nitrate (NO3-). Anions are introduced into water from
natural sources such as weathering and anthropogenic activities.
Sources of ions
The sources of ions derived from the weathering of exorheic part of continents,
Magnesium originates from dolomites (42 percent) and silicates (48 percent); the remainder
(10 percent) is from Mg-evaporites. It is found that the Mg2+ sources are 47 percent for
carbonates 40 percent for sedimentary rock silicates and 13 percent for crystalline rock
silicates. (Meybeck,1987)
Calcium is mainly derived from carbonate weathering (65 to 70 per- cent in all studies).
Most of the Ca2+ released by silicate minerals (globally 25 percent) originates from
sedimentary rocks and from a few less common metamorphic rocks such as amphibolite. It is
difficult to be certain that, in non-carbonate sedimentary rocks, all Ca 2+ is effectively derived
from silicate minerals, since the occurrence of 1 percent carbonate cement can greatly affect
the water chemistry (Miller, 1961).
Potassium essentially derive from silicate weathering, with a minor contribution (7.5
percent) from amorphous silica. In crystalline rocks, the presence of K-micas and orthoclase
increases the relative contribution from mica schist and trachytes. Evaporites could contribute
up to 5 percent of the potassium. (Maybeck,1987).
Sodium has very different origins than potassium 55 percent is derived from halite
weathering. The remaining sodium originates from silicates.
Sulphate derive from the weathering of evaporitic sulphate, pyrite and organic sulphur
compounds. The proportions of reduced (pyrite) and oxidized (sulphate) forms in each major
rock type are given by Ronov and Yaroshevskiy (1976). Taking into account that the
sedimentary rocks originate from platforms (2/3) and from geosynclines (1/3), we can
estimate the various origins of sulphate assuming that the three forms have identical
weathering rates. Pyrite weathering would produce 34 percent of the sulphur: this proportion
is very close to the estimates by Berner, Lasaga, and Garrels (1983) and by Wollast and
Mackenzie (1983). Other sulphur pathways can be considered active volcanism, biogenic
emission to atmosphere et cetera. The rain input of sulphate originating from natural land
sources has been considered as part of weathering cycle. This input is 35 percent of total
sulphur derived from weathering and the volcanic sulphur is around 9 percent.
Bicarbonates originates from soil and atmospheric CO2 during the weathering process of all
minerals by carbonic acid and from carbonate minerals during their specific weathering.
Acid formation
CO2 + H2O → H2CO3
4FeS2 + 15O2 +8 H2O 2Fe2O3 +8H2SO4
Weathering of minerals
2CO2 +11H2O+ 2NaAlSi3O8 → Al2Si2O5(OH)4 + 2Na+ + 2HCO3- +4H4SiO4
H2CO3+CaCO3→ 2HCO3- +Ca2+
2H2CO3 +MgSiO3 +H2O→ 2HCO3-+Mg2+ +H4SiO4
H2SO4+MgSiO3+ H2O → SO42-+Mg2+ +H4SiO4
Chloride (Cl-) in natural water are from magmatic rock formations that include chlorine-
content minerals. The second source of this anions is from Ocean where a considerably
amount of chlorides anions (Cl-) enter in the atmosphere. From atmosphere chlorides anions
(Cl-) enter in the natural water as a result of interaction between precipitation and soil.
Nitrate (NO3) present in water is due to the nitrification of ammonia by bacteria which is a
part of nitrogen cycle. Nitrate anions also enters in surface water together with domestic
water and water from industry, agriculture and etc
Among the anions contained in the river water the ones with the highest concentration are
HCO3-, (CO32-), SO42-, Cl-, and among the cations Ca2+, Mg2+, Na+ (K+). Most often the
proportion between them is HCO3 > SO42- > Cl > Ca2+ > Mg2+ > Na+; their concentration is
relatively constant, therefore they are called conservative. The proportion between the major
ions reflects the environment and it changes according to the seasons of the year as well as
along the river.
Other anions found in water include fluorides (F-), carbonates (CO32-) and phosphates (PO43-)
River water can contain trace elements or metals, including iron (Fe), manganese (Mn),
copper (Cu), zinc (Zn), and lead (Pb). These trace elements may occur naturally in the
environment or be introduced through human activities such as industrial processes and
mining.
The composition of river water is influenced by various factors, both natural and human-
induced. It is influenced by factors like precipitation, climate, soil type, vegetation, geology,
flow conditions, ground water and human activities
1.5.1 Geology and soil type: The geology and soil type of the river basin play a significant
role in determining the chemical composition of river water. Different types of rocks and
minerals have varying levels of solubility and can release different ions into the water
through weathering processes. For example, areas with limestone or chalk bedrock may have
higher concentrations of calcium and bicarbonate ions in the river water.
The chemical characteristics of soils and rocks in the catchment influence the magnitudes of
nutrient and salt sources in catchments. Phosphorus, nitrogen, and salts are contained within
sedimentary deposits; approximately 20% of the world's nitrogen is contained within
sedimentary deposits. Similarly, when underlain with marine bedrock or sediments, greater
salt levels in the catchment can be transported to receiving waters. The chemical composition
of these rocks and soils can be affected by the age of the material, with nutrient and salt
levels being lower in ancient soils. The chemical composition of these rocks and soils can
also be affected by previous atmospheric deposition of contaminants (specifically, nitrogen).
The nutrients and salts contained within the bedrock and soils of a catchment can be
mobilized by weathering, erosion (for particulate constituents) dissolution, and desorption
(for dissolved constituents).
The delivery of dissolved phosphorus and nitrogen and salts from the catchment to receiving
waters via subsurface flow pathways is strongly affected by soil hydrological properties.
When aquifers and catchment soils have lower hydraulic conductivities, there is an increase
in the residence time of dissolved constituents entrained in the subsurface flow in the
catchment. This allows more opportunity for the constituent to be lost from the flow path by
vegetative uptake or biogeochemical processing (e.g., denitrification). There have been
several case studies where higher nutrient concentrations have been detected in rivers with
well-drained soils in their catchments. It is likely that the longer residence time resulted in the
sorption of salts to particulate matter within the soil strata or aquifer.
1.5.2 Climate: Climate, including temperature and rainfall patterns, affects the composition
of river water. In regions with higher precipitation, river water tends to have lower
concentrations of dissolved ions due to dilution effects. Additionally, seasonal variations in
precipitation can lead to fluctuations in river water composition.
The amount of precipitation in an area greatly impact the composition of natural water.
Rainwater is slightly acidic due to the dissolution of carbon dioxide from the atmosphere. In
regions with high rainfall, water bodies are often more dilute and may have lower
concentrations of dissolved minerals and salts. In contrast, areas with low rainfall may have
more concentrated water bodies with higher mineral content.
Climate affects water temperature, which in turn influences the solubility of different
substances in water. For instance, warmer temperatures increase the dissolution of gases like
oxygen and carbon dioxide in water. Higher temperatures can also enhance the weathering of
rocks, leading to increased mineral content in water bodies.
The rates of evaporation and transpiration, which are important processes that affect the
composition of water. As water evaporates from lakes, rivers, and oceans, it leaves behind
dissolved minerals and salts, making the remaining water more concentrated. Transpiration,
the process by which plants release water vapor, can also impact water composition,
especially in areas with extensive vegetation cover.
The intensity and frequency of rainfall affects the rate of runoff and erosion. Heavy
rainfall events can lead to increased runoff, carrying sediment, nutrients, and pollutants from
the land into water bodies. The greater speed of runoff will decrease the residence time in the
catchment, leading to less sediment being lost from the flow path by sedimentation, and less
nutrients being lost by denitrification Additionally, the volume of subsurface runoff can also
increase the delivery of fine particulates and dissolved constituents (nutrients and salts) to
receiving waters.
Sea-level rise can influence the composition of coastal water bodies. As sea levels rise,
saltwater intrusion can occur, impacting freshwater resources in coastal areas. This intrusion
can increase the salinity of groundwater and affect the availability of freshwater for human
consumption and agriculture.
1.5.3 Land use land cover: Human activities within the river basin significantly impact the
composition of river water. Agriculture, urban development, industrial activities, and mining
can introduce various chemicals and pollutants into the water. Fertilizer and pesticide use in
agriculture can increase nutrient levels, such as nitrogen and phosphorus, in river water.
Industrial discharges can introduce heavy metals and other contaminants. Urban runoff can
carry pollutants like oil, heavy metals, and microplastics into rivers.
Land cover, defined here as the amount and type of vegetation present in a catchment,
can affect the amount of nutrients present the catchment. Soil nutrient levels within
catchments can decrease due to the uptake of bioavailable phosphorus and nitrogen by
terrestrial vegetation. The uptake of bioavailable nutrients can also occur within the stream or
river itself, by aquatic plants. Nutrient assimilation rates can vary according to both
vegetation type. For example, forests are more effective in removing nitrogen from catchment
soils, compared to grasslands and shrubs. The greatest nutrient uptake rates often occur at the
peak growing period of the vegetation In addition, nitrogen can be lost from vegetated
catchment soils by microbially-mediated transformations.
The extent and type of human activities in the catchment (i.e., the land use) can
influence the magnitude of sediments, nutrients, and salts sources. First, the presence of
vegetation, which in itself affects nutrient levels in catchments, can be greatly influenced by
the land use, with less dense vegetation in urban and agricultural regions. Urban, industrial,
and agricultural land uses also produce high levels of sediment, nutrients (both particulate
and dissolved), and salts. Sediments can be present in industrial and domestic wastewater in
urban areas. Urban and agricultural areas generate both particulate and dissolved nutrients
through: (1) the discharge of wastewater, (2) construction debris, (3) the application of
manure and fertilizers on lawns and parks (in urban areas) and on crop and grazing lands, (4)
waste from livestock and (5) atmospheric deposition, often from urban and industrial
regions Similar to nutrients, salts can also be contained in industrial and domestic
wastewater, and fertilizers. In addition, in urban catchments with snow, salt is applied in
winter for decaying. These salts can remain in soils and can be transported to surface waters
in other seasons (e.g., summer) or years after application. However, decaying as a source of
salts is generally not an important factor in catchments in warmer climates.
1.5.4 Erosion and sedimentation: Erosion of soil and sedimentation can influence the
chemical composition of river water. Eroded soil particles can introduce sediment, nutrients,
and other chemicals into the water. Land use practices that increase soil erosion, such as
deforestation or intensive agriculture without proper soil conservation measures, can
contribute to higher sediment and nutrient loads in rivers. The processes of erosion, transport,
and deposition of sediment, collectively termed sedimentation, are natural processes and have
been occurring throughout the geologic time. The landscape as well as the continental margin
that includes the shelf, slope and canyons are continuously shaped by the process of
sedimentation. Sediment transport occurs due to water, wind, and gravity. Sediment transport
is the movement of organic and inorganic particles by water. In general, the greater the flow,
the more sediment that will be conveyed. Water flow can be strong enough to suspend
particles in the water column as they move downstream, or simply push them along the
bottom of a waterway. Transported sediment may include mineral matter, chemicals and
pollutants, and organic material. The local topography plays an important role in sediment
transport along with wind and rain. The terrain through which water runs influences the
amount of sediment that enters and the distance that it travels.
1.5.6 Weathering:
Weathering is breaking down rocks, soil, and minerals as well as wood and artificial
materials by contacting the atmosphere, water, and biological organisms of the Earth.
Weathering takes place in situ, that is, in the same place, with little or no movement. It should
therefore not be confused with erosion involving the movement of rocks and minerals by
agents such as water, ice, snow, wind, waves and gravity, and then transported and deposited
elsewhere.
Disintegration or alteration of rock in its natural or original position at or near the earth’s
surface through physical, chemical, or biological processes induced or modified by agents
such as wind, water, climate, etc. Weathering involves physical, chemical, or biological
processes that act separately or together to achieve the disintegration or decay of the rock
material. Several factors control the type of weathering and the rate at which the rock
weathers. The mineralogical composition of rock will determine the rate of alteration or
disintegration. Fine-grain rock will usually be more susceptible to chemical alteration but less
susceptible to physical disintegration. Climate will also control the type and rate of
weathering by affecting the likelihood of freeze-thaw cycles and chemical reactions.
Chemical weathering is more likely to occur and to be more effective in humid tropical
climates, and disintegration of rock from freeze-thaw cycles is more likely to take place and
be more effective in sub-Arctic climates (Amy Tikkanen).
Weathering processes are mainly divided into three main types – Physical weathering
Chemical weathering
Biological weathering
1.5.6.1 Physical weathering
Physical weathering involves the breakdown of rocks and soils through the mechanical
effects of heat, water, ice, or other agents. It is also called mechanical weathering or
disaggregation, which is the class of processes that causes the disintegration of rocks without
chemical change. Water, in either liquid or solid form, is often a key agent of mechanical
weathering.
1.5.6.2 Chemical weathering
Chemical weathering happens when the chemicals get diluted and dissolved in water and
percolated down the rock surfaces. Chemical weathering changes the composition of rocks,
often transforming them when water interacts with minerals to create various chemical
reactions. The chemical transformations occur when water and oxygen interact with minerals
within the rocks to create different chemical reactions and compounds through processes such
as hydrolysis and oxidation. Chemical weathering occurs faster at higher temperatures so it is
best to have warm and humid climates, and the first stage in soil production is chemical
weathering.
In the presence of oxygen, the dissolved iron is then quickly converted to hematite:
2Fe2+ + 4HCO3– + ½ O2 + 2H2O —-> Fe2O3 + 4H2CO3
dissolved iron + bicarbonate + oxygen + water —-> hematite + carbonic acid
4. Carbonation: It is the process of rock minerals reacting with carbonic acid. Carbonic acid
is formed when water combines with carbon dioxide. Carbonic acid dissolves or breaks down
minerals in the rock.
CO2 + H2O → H2CO3
Atmospheric pollutants
It is due to small particles which are present in air which it reaches to water bodies through
rain. It includes carbon dioxide which produced by burning of fossil fuels its quantity is
increasing which it combines with water molecules its forms sulphuric acid. Sulphur dioxide
produced from volcanoes and industries also combines with water molecules to form
sulphuric acid. Sulphur dioxide is also produced by combustion of coal and petroleum
products. Similarly Nitrogen dioxide also combines with water to form nitric acid.
Particulates also play very important role in effecting water pollution these particulates reach
to water bodies through rain.
Pathogens
Pathogens are the microorganisms which causes disease. Most bacteria in nature are non-
pathogenic or beneficial but few are pathogenic and these pathogenic bacteria also pollute
drinking water. Coliform bacteria are a bacterial indicator species used for the identification
of water pollution. Disease causing bacterial species includes Cryptosporidium parvum,
Burkholderia pseudomallei, Giardia lamblia, Norovirus, Salmonella and Parasitic worms like
Schistosoma.
Chemical pollutant
It comes from waste of harmful chemicals factories it is a material which is left as a by-
product during manufacturing process and it also plays a big role in polluting water bodies.
Hazardous chemical waste may be in solid, liquid or in gaseous form. The characteristics
which make material hazardous are corrosively, Ignitability, toxicity and reactivity. It started
with the start of industrial revolution. Industrial waste chemicals can only be treated by using
special waste treatment plants they cannot be treated by sewage treatment plants.
Sediment pollution
Sedimentation due to runoff effects water quality. It decreases the capacity of streams,
ditches, navigation channels and rivers. It decreases the penetration of light into water due to
which due to under water flora is disturbed. So the fishes and other fauna feeding on that
flora are also disturbed and whole food chain is disturbed. Pollutants like pesticides and
phosphorus are transported and accumulated due to sedimentation. Sediment particles also
attach to fish gills so fishes feel difficulty to respire in this way they causes fish death.
Similarly sediments carry dangerous chemicals like pesticides and petroleum products to
water bodies thus polluting them.
Saltwater intrusion
Salt water intrusion is another very important factor which pollutes ground water. It occurs
when saline water from sea enters into ground water near coastal areas. It occurs naturally but
some human activities like pumping of fresh groundwater also increases salt water intrusion.
Navigation channels, drainage channels and agriculture channels also play important role in
salt water intrusion.
b) To study the impact of land use and land cover, soils and geology in the study area
on the chemistry of water.
c) To apply the physio-chemical data in making box plot, piper, correlation, trilinear
diagrams and Principal Component Analysis (PCA) for identifying the sources of
major ions and their controlling factors.
CHAPTER 2
REVIEW OF LITERATURE
3.1.3 Geology
Geologically, a major part of the basin is occupied by khondalite suite of rocks. Apart from
this, occurrence of charnockite is also noticed in this area. The terrain is often intruded by
basic and ultrabasic rocks at certain places.
3.1.4 Soil
The extreme upstream region of the river basin is having clayey soil. As it come down to the
middle region, there is a mixture of clayey soil, gravelly loam soil and loamy soil. Towards
the downstream, the basin has gravelly clayey soil.
3.1.5 Geomorphology
The highland region consists of hilly terrain and undulating surfaces while, the lowland
region is composed of gently undulating surfaces. The main geomorphic features are the
lower lateritic plateau, denudational hills, valleys and water bodies.
Vamanapuram river. At each station two water samples were collected, one for the estimation
of cations and other for the anions. Samples were collected 20-30 cm below water surface in
prewashed and labelled HDPE bottles (1 L for anion analysis and 500 ml for cations). While
sampling, characteristics of the sampling site is noted. The objective of sampling is to collect
a small portion of water that can be transported conveniently and handled in laboratory in
such away that no significant change in composition occurs before tests are made. The bottles
used to store the samples were pre-rinsed with sample before the final sample is taken.
Samples for cation analysis is preserved by acidification with 1N nitric acid immediately
after collection. Each sampling bottles is provided with an identification label. Temparature
of water is measured during the sampling. The samples were analysed for various parameters
following the standard analytical procedures (APHA,1998). Samples collected from each
station were screened for various parameters such as pH, electrical conductivity (EC), total
dissolved solids (TDS), major cations (Ca2+, Mg+2, Na+ and K+), major anions (Cl-, HCO3- and
SO42-) and nutrients (nitrites, nitrates, silicates and phosphates).
a. Alkalinity
The alkalinity of water is a measure of ability of water to neutralize acids. The major portion
of alkalinity in natural waters is caused by OH-, CO22- and HCO3-. Alkalinity is estimated by
titration of suitable volume with standard 0.001N H2SO4 acid solution using mixed indicator.
Mixed indicator consisting of methyl orange and bromocresol green in which the colour
change is from blue green to orange, when HCO3- is titrated with acid.
Procedure
0.001 N H2SO4 is standardised using standard Na2CO3 solution. For the estimation we have
taken 10 ml sample, add 2 drops of mixed reagent indicator and was titrated against 0.001N
H2SO4 and the end point is colour change from blue to green.
Calculation
Alkalinity (mg /l) = Titre value x N x 61 x 1000
volume of sample
=Normality of sample x 61
b. Chloride
Chloride is estimated using Aqua TROLL 500 multiparameter sonde.
Procedure
About 250 ml of each sample is filtered through a quantitative filter paper, WCN cellulose
Nitrate of 0.45 μm size and 47nm diameter is used. The filter paper is first dried and weighed
to a constant weight. 200 ml of well mixed sample is filtered through the above pre filtered
paper by applying suction. After filtration, carefully remove the filter paper and dried in an
oven, then cooling desiccating and weighing until a constant weight is obtained.
Calculation
TSS as mg / l = (A- B) x 1000
volume of sample
Where, A = weight of WCN cellulose Nitrate filler paper + dried residue
B = weight of WCN cellulose Nitrate filter paper cone
d. Silicate
The automated procedure for
the determination of silicate
is based on the following
reaction; after dialysis the
sample is acidified and
mixed with an ammonium
hepta-molybdate solution
forming molybdosilicic acid.
This acid is reduced with L (+) ascorbic acid to a blue dye, which is measured at 810 nm.
Oxalic acid is added to avoid phosphate interference.
Reagents used are distilled water + lauryl sulphate, sulphuric acid solution, ammonium hepta-
molybdate solution, oxalic acid solution, Ascorbic acid solution.
e. Phosphate
The automated procedure for the determination of total UV digestible phosphate is based on
the following reaction; the sample is mixed with a potassium peroxodisulphate. The organic
phosphates are destructed by means of UV radiation. Sulphuric acid is added to the sample
stream and the solution is heated to 1100C. Complex inorganic phosphates are digested to
ortho-phosphate. Sodium hydroxide is added to neutralize the solution. Hereafter the solution
is dialysed against distilled water. Ammonium heptamolybdate catalysed by potassium
antimony (III) oxide tartrate reacts in an acidic medium with diluted solutions of phosphate to
form a phospho-molybdic acid complex. This complex is reduced in an intensely blue
coloured complex by L (+) ascorbic acid. This complex is measure at 880nm.
Reagents used are potassium peroxodisulphate, sulphuric acid solution, sodium hydroxide
solution, ascorbic acid solution, ammonium heptamolybdate solution
f. Nitrite
The automated determination for the determination of Nitrite is based on the following
reaction; the diazonium compounds formed by diazotizing of sulphanilamide by nitrite in
water under acid conditions is coupled with N(1-naphthyl) ethylene diamine dihydrochloride
to produce a reddish-purple colour which is measured at 540nm.
Reagents used are distilled water + brij35, colour reagent (o-phosphoric acid, sulphanilamide,
N(1-naphthyl) ethylene diamine dihydrochloride, distilled water)
g. Nitrate
The automated determination of nitrate is based on the following reaction. Sample is mixed
with a potassium peroxodisulphate /sodium hydroxide solution. This solution is mixed and
brought into a UV digester and heated to 110°C. After dialysis the nitrate is reduced to nitrite
by a cadmium copper reductor. The nitrite is determined by the Griess reaction, the colour is
measured at 540 nm.
h. Sulphate
The automated procedure for the determination of sulphate is based on the turbidimetric
analysis, the sample is mixed with barium chloride solution to form insoluble barium
sulphate. The Tween 80 is added to keep the barium sulphate in suspension. The turbidity of
the sample stream is measured at 540 nm.
BaCl2 (excess) + SO4 → BaSO4
2-
j. Potassium Analysis
Standard solution of 1.25 ppm, 2.5 ppm, 5 ppm, 10 ppm and 20 ppm is prepared and analysed
using MP-AES. 5% HNO3 is taken as the blank. Samples are analysed at a wavelength of
769.894 nm.
k. Calcium Analysis
Standard solution of 1.25 ppm, 2.5 ppm, 5 ppm, 10 ppm and 20 ppm is prepared and analysed
using MP-AES. 5% HNO3 is taken as the blank. Samples are analysed at a wavelength of
396.847 nm.
l. Magnesium Analysis
Standard solution of 1.25 ppm, 2.5 ppm, 5 ppm, 10 ppm and 20 ppm is prepared and analysed
using MP-AES. 5% HNO3 is taken as the blank. Samples are analysed at a wavelength of
279.553 nm.
CHAPTER 4
RESULTS AND DISCUSSIONS
The study area is Vamanapuram river basin which is located in Thiruvananthapuram district
of Kerala state. The land use change in and around the study area is evaluated in detail
together with an estimation of current crops and drainage facilities. The geology,
geomorphology and soil type of the water resource basin were also identified. The
socioeconomic aspects of these sources were critically evaluated during the field programme
with the primary observation data and mingling with the local people. The primary sources of
pollutants, if any, were also noticed in the close vicinity of the water resources. The present
chapter also deals with the qualitative as well as quantitative study of some of the important
physico-chemical parameters like pH, temperature, TDS, EC, DO, major ions (Na+, K+, Ca+,
Mg+, Cl-, SO42-, HCO3-) and minor ions (NO3-, NO2-, PO4-, SiO4-). Piper (1944) diagram is
used for understanding the source of dissolved constituents in water. Gibbs (1970) diagram is
used for understanding the primary mechanisms controlling the water chemistry such as
evaporation, precipitation or weathering. Mixing plots is used identify the source of major
ions. The relationships between the variables were examined by using correlation analysis.
Principle Component Analysis (PCA) was applied for further elaboration of findings and for
making the interpretation easier. The suitability of river water for irrigation was evaluated by
estimating the Na+% and sodium adsorption ratio (SAR). There are total twenty two water
sampling sites identified and illustrated in detail as follows and The summary of the hydro-
chemical data has been given in Table.1. and it is subjected to charge balance test.
This test helps to determine the accuracy of the water analysis and it is based on the principle
of electrical neutrality. The total dissolved cations (TZ+= Na++ K++2Ca2++2Mg2+) and total
dissolved anions (TZ-= Cl-+ HCO3-+ 2CO32-+2SO42-) sums expressed in milliequivalents per
litre must balance. The accepted charge balance is about 10%.
Temperature
The temperature of VRB ranges from 24.5 to 31.5 °C. The highest water temperature is for
VRB 3 and lowest is VRB 22.
pH
pH is defined as the negative logarithm of hydrogen ion concentration. It is the measure of
acidity or alkalinity. pH of neutral water is seven. A substance with pH less than 7 is said to
be acidic in nature and a basic substance has a pH greater than 7. The permissible pH
prescribed by WHO for drinking is 6.5-8.5. The pH above 9.2 and below 4.8 is harmful for
aquatic organisms. The pre-monsoon samples of VRB shows a range of 6.2 to 7.24. Water
samples from about 10 sampling sites are acidic in nature and the remaining is slightly basic
in nature. This is within the range of 6.5-8.5 which is permissible by WHO for drinking.
Alkalinity
Alkalinity is the ability to neutralise acids. Alkalinity of natural water is due to the presence
of bicarbonates, carbonates or hydroxide ions. The pre-monsoon samples of VRB have
alkalinity in the range of 4.684 to 23.132 mg/l.
Chloride
Chloride is present in natural water as salts of sodium, potassium and calcium. Higher
concentration of chloride in natural waters indicates pollution and other anthropogenic
activities. The chloride concentration of pre-monsoon samples of VRB is in the range of 0.69
to 11070.5 mg/L. Highest chloride concentration is in the VRB 14 and lowest is in the VRB
1.
Sulphate
Sulphate is found in all kind of water system. Sulphate anion is added to the natural water due
to the sulphur oxidation and weathering. Industrial effluents, domestic sewage are the other
factors that add sulphate to the natural water. In our study area, the sulphate concentration is
in the range 1.25205 to 94.985 mg/L. Highest concentration of sulphate is in VRB 15 and
lowest sulphate concentration is in VRB 3.
Sodium
Sodium is the most abundant alkali metal found in natural waters. Sodium salts are highly
soluble in natural waters. It is also found in plant and animal tissues. In our present study
concentration of sodium is in the range 1.8 to 6000 mg/L. Maximum concentration of sodium
is seen in VRB 15 and minimum concentration is in VRB 1.
Potassium
Potassium is an essential nutrient required for both plant and animal kingdom. The values of
potassium in our present study is in the range of 1.01 to 41.18 mg/L.
Calcium
Calcium present in the natural water is coming from the decomposition of metamorphic rocks
and igneous rocks. Calcium is the abundant alkali earth metal present in natural waters.
Calcium carbonate is the common form Ca in sedimentary rock. Calcium salts impart
hardness to the water. Bicarbonates of calcium cause temporary hardness and chlorides and
sulphates of calcium cause permanent hardness. Contribution of calcium from the igneous
rocks is very small due to its slow decomposition. Concentration of Ca in the pre-monsoon
samples of VRB ranges from 0.94 to 15.91 mg/L. Highest calcium concentration is in VRB
15 and lowest is in VRB 1.
Magnesium
Magnesium in natural water is from the weathering of dolomite, mica and amphibole.
Magnesium also impart hardness to the water. Bicarbonates, chlorides and sulphates of Mg
cause hardness. In our present study magnesium concentration ranges from 0.69 to 22.22
mg/L. Highest concentration of magnesium is seen in VRB 14 and lowest concentration in
VRB 1.
Nitrite
The nitrites present in the natural water is due to nitrification which is an important step in
nitrogen cycle. Very high concentration of nitrites in water indicate unsatisfactory
microbiological activity which is due to anthropogenic activities. Nitrite concentration of pre-
monsoon samples of VRB is in the range of 0.00171 to 0.10143 mg/L. Highest
concentration is seen in VRB 16 and lowest concentration is in VRB 21.
Nitrate
Nitrate is introduced into water by nitrification. Nitrite is converted into nitrate by
Nitrobacter. Precipitation also introduce nitrate to water since the precipitation absorb
nitrogen in the atmosphere during the time of lightning transforming them into nitric and
nitrous acid. Nitrate concentration of pre-monsoon samples of VRB ranges from 0.1743 to
1.20808 mg/L. VRB 13 exhibit maximum concentration of nitrates and VRB 21 exhibit
minimum concentration of nitrates.
Phosphate
Phosphate content in natural water is increasing mainly due to the wide application of
phosphorus containing fertilizers, detergents et cetera. High phosphate concentration leads to
eutrophication of water basins. Phosphate concentration in the pre-monsoon samples of VRB
ranges from 0.0017 to 0.01029 mg/L. Highest concentration of phosphate is seen in VRB 16
and lowest concentration is in VRB 1.
Silicate
Silicate is added to natural water system mainly due to weathering. In our present study
silicate concentration is in the range 4.55 to 9.06 mg/L. VRB 22 exhibit the maximum silicate
concentration and VRB 5 has the minimum silicate concentration.
pH
7.4
7.2
6.8
pH
6.6
6.4
6.2
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
TDS (mg/L)
3700
3200
2700
2200
TDS (mg/l)
1700
1200
700
200
-300 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
TSS (µg/L)
27
22
17
TSS (mg/l)
12
7
2
-3 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Na (mg/L)
6000
5000
4000
Na (mg/l)
3000
2000
1000
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
K (mg/L)
42
37
32
27
K (mg/l)
22
17
12
7
2
-3 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Ca (mg/L)
18
16
14
12
Ca (mg/L)
10
8
6
4
2
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Mg (mg/L)
23
18
Mg (mg/l)
13
-2 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Fe (mg/L)
0.7
0.6
0.5
0.4
Fe (mg/l)
0.3
0.2
0.1
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
-0.1
-0.2
sampling stn no
Bicarbonate(mg/L)
25
20
bicarbonate (mg/l)
15
10
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Chloride (mg/L)
11500
9500
7500
Cl (mg/l)
5500
3500
1500
-500 0 5 10 15 20 25
-2500
sampling stn no
Nitrite (mg/L)
0.12
0.1
0.08
nitrite(mg/l)
0.06
0.04
0.02
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Nitrate (mg/L)
1.4
1.2
1
nitrate (mg/l)
0.8
0.6
0.4
0.2
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Phosphate (mg/L)
0.012
0.01
phosphate (mg/l)
0.008
0.006
0.004
0.002
0
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no
Silicate (mg/L)
9
7
silicate (mg/l)
3
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22
sampling stn no