 4

 •
•
a
0

.  • 4


TRIAING Diekl HQC NHA TRANG
KHOA Of:ONG NGH THTC PHAM

:

DAI HQC NHA
TRANG
1959

BAO CAO
"WC TAP:
CHO DE:
QUY TRINH SAN Z

XUA.T CA Hell
CAT MIENG
SUSHI
0

:
•

C i

B s

H
D
a
:
°

H
e
O
v.•
a
 T
I
-
1
1

L
I
E
N

S
V
T
T
:

I. DINH THJ YEN NHI

2. NGUYEN BAO THOA
3. Vet THi NHAT
4. LE THi THOY LINH
5. PHAM THi THU HANG

TP HCM, Ngi?0, 05 Mang 01

nom 2020
CHUONG 3: QUY TRiNH SAN XUAT CA HO! CAT MIENG SHUSH1

3.1. Quy trinh sin xuttt

Ban thanh philin

Got ma

CAt slice

X6p khuon, can 1

Can 2, vo bao

Hut chan khong

CA'p &rig

Do kim loci

DOng thOng

Ba"uan

13
3.2. Thuytt minh quy trine
3.2.1. Ban thanh plain
Ban thanh phAm duvc boc beri hai till PE, be) trong k& yang va dtrqc bao quan
trong kho lath có nhiet d() -25 ± 2{)C. Sau de) ban thanh phArn duvc chuy& to kho yito
Ithu \Ty san xuat, tien hanh bo m9t tui PE ben ngoai va thay ket (mau xanh) sau do
tien hanh dOi qua chlorin 5Oppm, sau do chuy&) sang ding doan tip theo.
3.2.2. GO mo., king thit den
v Muc dick
- loai be) phAn khong An duvc, lam tang gia tri cam quan cua san phAm
- nham tao ra san ph:Am chAt ltrcyng va theo yeu cAu cua khach hang.
v Thao tac:COng than tin hanh dimg dao de loai bo phAn m"ifr va thit den
c45 tren hen ca
 Yeu cAu: Ca phai sach thit den, mCr, da
3.2.3. CAt slice
v Muc dish:
- Tao hinh cho san ph&'m cuoi ding theo yeu cAu cua khach hang.
- Tang giatri cam quan
,
v Quy each cat mieng slice:
- 'Cat ngang sa ca
Be mat mieng slice phang, khOng gho ghe, rang ctra
Loai bo nhiing phAn thit ca bi xanh, tham.
Cach chat dao xeo theo chiL htrerng don va cam Amg dao sao cho mieng
slice eat ra khong gan va dung kich thtrac
Thu& do gorn cac thong s6: khoi prong khay, khoi ltrong cua tirng mieng cat,
chieu dal, chieu rung
v Yeu cAu:.
- Ming slice dtrov cat theo dung kich thtrac yeu au dm khach hang ChAt
ltrorng ca thit ca phai ttrai, dcp, dam bao fiat chu'in dm hang an sang Mieng ca
khong bi xa'm kim, it to mau, khong con thit den
.2.4. 3ap khuon, can 1
v Quy each x4 khuern:

- Mau san phAln >20 ( cep bang chi tieu mau)

Trong Itrcing, kich thtrerc theo yeti cAu cua khach hang
10 mieng/ hang, 1 khay 20 mieng/ 2 hang
2 hang each nhau bang mt lap PE tring
Cac mieng Ca sau khi x4) vac) khuon ngay ngAn va khit mdp vao nhau sau do can.
 :• Thao tac:
Sau khi cat, tong nhan tin hanh xep khuon 10 mieng/ hang, 1 khay 20 mieng 2
ng. Sau de can theo clang khOi ltrong yeu ciiu ctla kWh hang
+ Yeti cAu: chinh xac ve kh6i ltrcrng, dt1 mieng, 2 hang ding (IL dUng kich thtrac.
14
3.2.5. Can 2, vo ha()
 Muc
dich:
- Han thi
n, bao quan. - Vao bao nh&tn bao quan san phAm, tranh san phAm bi rat ra ngoai,
tranh tac dOng ;call caa mOi tru*ng va vi sinh vat, thqn fib trong qua
tr1nh lug echo, van chuyen va phan
- Bien d6i:
Sinh hoc: Ngan chin VSV xam nhOp
Wt ly, hda hoc: 1thOng có bier' d6i (fang ice
Cam quan: Tang gia tri cam quan cho san phAm, Iceo dai thhi gian sir cluing cho san
phAm
v Thao tac:
Sau khi can du kh6i lacing tien hanh diing nhip diL chinh 14i khoang cach gicra cac
miang ca va manh PE sao cho,deu sau do tien hanh vo bao
+ Yeu caw Cac mieng ca. deu, dcp, vn bao tranh bj 1ch va manh to ra ngoai
khoang 1,5 cm
3.2.6. Hut than kheing

 Muc did): Hoan thien, bao quan

Bien dtSi:

 Sinh hoc: irc cI4, ngan ch4n vsv.

 Cam quan: tang gia tri cam quan, keo dai th6i gian bat) quan.
 Thong s6 ky thulat

Thad gian:
20 giay
 Ap
sat: -30
Hg.
Thiet bi:

+ Nguyen li ho?
t dOng:

Iiinh:Aldy hat chart khong New Diamond J-

1/006

15
 sSir dung barn chin khOng 6 rut s?ch khong khi trong bao bl dvng thur phim.
3.2.7. Cip dong
chin khong,, sau thai giankin
da chi djnhhut
mayva
sabat
tkr dOng (nLmay to dOng)
maybarn hoar ngtrai
vanctia
din hanhlooi may,
(neu thin cong)bu6ng
maydong ep m6i han cong bao
kin mi4ng tit bl bing nhide
t. bat dau hut

vye ca ban, Khi hot Ong, to dtra bao bl di china thkrc phim vao buong hut then hutmg

- San phAm hut chin khOng thi ti& han.h x4, vao khay sau do chuy'6'n sang

cap - Thai gian cap dOng 45 phut- lh, Tang -30±2°C. nhit di5 tam san
Thao tic: T4n hinh dit cac bao vao may hilt chin khong, bao/ Ian

v ❖ Thie't bi:

Yeu cAu:
v Muc dish: tang thai bao quail san ph'Am, hoan thin san phAm
v Thao tac:
- }thong con khang khi trong bao
nhau
- Han mi phai chat, du, dep, duang ban phai thing khOng dugc chong mi In

(tong b'ang dong gio

pham sau khi dong -18±2°C

Hinh: Tai (tang gia

 Cap dong bang gio lanh cac san phitm trong cong ngN the hien thkrc phim nhtr
torn, ca, thit, hang trj gia gia tang... doi vii ca SQC muap thi can khoang thai gian 30
•hut -1 gia de dot &Ric nh* di) tam san phAm v -18°C.
Thai gian cap dong nhanh, hiu qua cho chit lucmg cao.
16
 Thiet va cite Lao pht) hop lieu chuAtt I MCC:PIMA.
king suAt cap dong lieu chain: 250, 300, 375, 450kgitm.:.
Dzip irng cong suit cap (long the° yCu dui cua khach hang.
Nguyen if how deing:
don giO sfr dung nguyen lyt trao d6i nhiet dpi hru cu&ng Ink de car dOng san
phAtn. Cac san phAtn &rot d4t trong khay cap &Ong, cac khay &roc xcfp fop trong
KhOng khi 1?nh fir dan lanh dirgc cac quit dan lanh th6i thing vao cac khay va lam
dong lanh cac san pham xep tren no.
Tit cap (long giO duvc thi& k6 va ch6 tao phu hop War chain sinh an town thrc
ph&rn nhu.: HACCP, FDA.
Bui:mg (long ctla to dOng giO nhanh:
V6 buong dong lam bang panel cach nhi't Polyurethane.
tat ngoai boc ton phu PVC, ton color-bond hoc hoc inox.
1140t trong boc ton inox.
San lot ton inox day 1 .5mm, co dm xd nu& ve sinh.
TO tieu chuan: 2 buong (long va 4 cfra.
Tu dtrov trang hi cac khay nhom (ho4c inox) va cac ke dting khay bang inox.
Dan lgnh
Dan lanh 6ng inox cant' nhom hoc dan nhting ke nOng.

Khung dan lanh bang inox.

Quot chuyen dung cho to &Ong giO ch6 too toi CHLB Dtrc.
Dan lanh sat dung ga NH3, R22 hoc ga khdc.
+ Yeu cAu: nhitd;') tam san phAm sau khi cap dong -18±2°C, dam bao dung nh*
to (long -30±2°C
3.2.8. Ra kim 1°0
Muc dich: Hoan thin, hao quan
Bien d6i:
fat 1)'/: looi beo kim looi con sot loi tren san phAm
 1-16a hoc, sinh hoc: Khong co
Cach dux
BOt cong tAc dien cho may dO kim lo4i hoot Ong.
Cho tirng ro thanh phArn choy qua may do 2 tan:

17
 Neu mdy khong pliAt hi i1 tin MO h có kin] loai tla l trong sari phlan khOng
co kim 10 i chtin alit philm sang khtiu ma hang
,

l cu mily do *it tin MO bao co mirth kim loai trong sari phLrt thi lay sin
pliant ra va cho chay qua nuiy de thir 2 va 3, rt art nifty vim til-) tic phat
tin hi0 nglaa la vi:c do chfnh xac IA hospinphannayrrakhOng
cho dung thtIng. Ti6n Unit cO lOp d6xis13frr
Thao lac:

Ti& hanh de kim loci cho arng salt phAm, rn6i s rr1 philm cho clay qua may de hai
FA'n

Nguyen if hoat 4ng:

May d kim loci Anritsu sir ding tir trtrang d6 do kim logi, dual anh Wang dm Ur
tnratig. kim loaf dircrc Chia ra than!' hai dang la nhiZm tir (sit) va khong nhiem tir
(dang, nham, the 'thong ri,v.v.). Kim loci nhiZm Ur duct d tot a tan s6 cao, kim loci
khong nhiem tir de,te't a Can s6 thAp. May de kim loci thong thutmg chi phat ra dien tit
1mb-rig ar mlot tan so. Do v"ay khong th% tai tru cho cã hai ding kim loci ding ltic. May
co the'. phat ra tans cao de do tot kim loci nhiem tir, tan s6 thap d dO tot ham kim loci
khong nhiem tir hoc tan so trung binh de de cã hai vai nhay vita phai.

Mt iy kit?! 1001 Anritsu

reu cAu: khong can manh kim to i 3.2.9. Dung thong

Muc dich: Hoar' thin, bao quAn.

1
 Bao g6i san phAm khong bj mat nu rc tranh Lim thtrang co. hoc, ngan nhira viec
,

nhiem ban va chay lanh trong qua trinh bao quin va van chuyEn, d6ng the .' tao gia trj
',ham cho san pham. Ghi ro ngay san xuat cua SP nhArn thu4n tien cho viec truy
xuat nguon goc lo hang.
Bien
Sinh hoc: ngan chOn six tip xtic vori VSV

Cach thkrc hien:

San phArn sau khi phan size till tien hanh doing vao thUng carton, mot size doing
rieng theo yeu cau cua khach hang.
Can gross weight tang thimg thirc phAm sao cho tong Itro.ng tjnh mifii size dam
bao sau khi ra doing (can pluj trOi tit. 4-5% so vai tong ltromg tjnh yeu cau ctia tong
size).
Phai ghi ro cac chi tier ve ngay san xuat ten thong. Ghi ro ngay san xuat cua san
phAm nhim thuan tien cho viec truy xuat ngu6n gtic 16 hang.
+ Yeu cau:
Phai dung cac thong tin in ten thang (ngay than& ma 16, ma nhan
3.2.10. Bao gain
+ Mpc Bich:
Dieu kien bao quanto't nhlim hall the sly giarn A) chit luting san phthn va tic ch6
su phat trien cua san pham
+ Thao tac:
- San pham sau khi doing thong duvc van chuy6n vao kho lath -25±2°C.
- ThOi gian bao quan tot da la. 1,5 nam.
+ Yeu eau:
Kho bio quan thoing mat, luOn dam bao nhiet dO -25±2°C.
Thanh phAm phai dome sap x6p ngan nip, khoa hoc theo timg 16 san ph'am, theo
tirng 16 san xuat de' dam bao hang nhap tnrac ra tnrot
- De de dang trong viec xuat nhap kho va qua trInh hru thong khong khi,
gitra cac tp hang phii catch nhau 0,5-0,7 cm. Hang hea trong kho phai each
tireng, trAn, clan
lanh dung quy dinh