Professional Documents
Culture Documents
Consisting of Grilled Chicken Breast, Bacon, Lettuce, Tomato, T-Bone Steak LSL 198
fried Egg, Cheddar Cheese and a drizzle of Garlic Pesto Mayo. Grilled T-Bone Steak (400g) to preference, served with
Chicken Burger LSL 145
Smoked Paprika Rustic Chips, Seasonal Vegetables, Herbed
Garlic Butter and finished off with Mushroom Sauce.
Crumbed Chicken Breast with Mushrooms, Tomato, Lettuce,
Mozzarella Cheese, fresh Basil Leaves, Dill Cucumber, Garlic Rib Eye Steak LSL 190
Aioli and served with Chips and Coleslaw.
Grilled to preference, served with Potato Mash, sauteed
Beef Burger LSL 145
Seasonal Vegetables, and Red Wine Jus.
Please inquire with senior management if you have any dietary restrictions, allergies or special considerations.
MENU
FRESH, TASTY BITES SERVED DAILY FROM 10:00 am – 10:00 pm
The time is subject to change based on regulations
MAINS DESSERTS
Pasta Primavera LSL 140 Baked Cheesecake with Strawberry Compote,
Chocolate Ice Cream and Cookie Crumble. LSL 75
Consisting of sauteed Vegetables, hint of Garlic in a
Creamy Napolitana Sauce and Parmesan Shaving. Carrot Cake served with Mixed Berry Coulis,
Cream Cheese Frosting and Carrot Sorbet. LSL 65
Margherita Pizza LSL 115
Topped with Cherry Tomatoes, Mozzarella Cheese and Dou of Chocolate Mousse served with Chocolate
fresh Basil. Soil, Fresh Raspberries, Tuile Biscuits and
Chantilly Crème. LSL 80
Meaty Delight Pizza LSL 190 Fruit Salad and Ice cream. LSL 65
Consisting of Spicy Chorizo, Peppers, Ham, Salami, Bacon
Sticky Toffee Pudding served with Ice Cream
and Mozzarella Cheese.
and Vanilla Custard. LSL 70
Please inquire with senior management if you have any dietary restrictions, allergies or special considerations.
Avani Lesotho Hotel & Casino
Hilton Road, Maseru 100, Lesotho
AVANIHOTELS.COM