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Facilitator Guide Introduction
About the Facilitator This Facilitator Guide provides a comprehensive overview of SAQA-13931-
Guide… 7706-13929-13937-13934- OFFICE ADMINISTRATION SKILLS
PROGRAM 4, and forms part of a series of Facilitator Guides that have been
developed for NATIONAL CERTIFICATE: BUSINESS
ADMINISTRATION SERVICES ID 67465 LEVEL 3 – 120 CREDITS.
The series of Facilitator Guides are conceptualized in modular’s format, in
accordance with the Learner Guides. This guide has been designed and
developed to assist you in effectively and efficiently prepare and implement
your various training interventions.
Purpose The purpose of this Facilitator Guide is to assist facilitators in delivering
training sessions, related to The Guide also provides information on
facilitation methodologies and strategies to be adopted during training
sessions.
Objectives Plan and organise their own work
Establish and maintain working relationships
Maintain files and records.
Outcomes Plan and organise their own work
Establish and maintain working relationships
Maintain files and records.
Facilitation The programme is very practical and aims to provide practical tools and skills
Methodology for adult learners. The methodology should ensure that:
The learning environment is physically and psychologically
comfortable.
Contact training periods are short and varied to avoid boredom.
Learner expectations are articulated and clarified and managed by the
learner and facilitator.
The experience of participants is acknowledged and drawn on in the
learning programme.
Facilitation, rather than teaching, is used to allow participants to
participate fully.
The facilitator balances the presentation of new material, debate and
discussion in such a way that the outcomes of the module are met,
while ensuring that all participants are valued and are able to
contribute to the learning process.
The learning will be problem-oriented, personalized and accepting of
participants’ needs for self-direction and personal responsibility.
The module presented in a way that allows a participant to participate
fully in the language of their choice.
The facilitation process accommodates participants who may not be
literate, or who are not literate in English.
The contact session uses a participatory methodology. This is appropriate for
adult audiences who come with a wide range of experiences and skills. It also
accommodates a broader range of learning styles. Some techniques that can be
used include:
Method Description
Structured learning experience Participants engage with a complex
game or activities that represent real-life
situations that they may encounter in the
course of their work as a Ward
Committee member.
Case study This is a realistic story or real-life
situation that has taken place, in which
participants need to apply their
knowledge and skills to practice how
they can deal with the issues presented.
Group work Participants work on tasks in their
groups and report their findings back to
plenary.
Lecture The facilitator presents a short talk
(maximum of 10 minutes) to introduce a
new subject, to provide details, or to
wrap up a session.
Discussion This is a free exchange of ideas or
experiences on a particular topic. It may
be between the facilitator and the
participants or between the participants.
Brainstorming Participants generate a number of ideas
on a particular subject or question. It
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may be used to gather different opinions
or to find out what participants know
about a particular topic.
Role-play Participants are asked to act out a
scenario where each participant plays a
particular role. A role-play may be used
to illustrate how people respond in
different situations.
Panel discussion This is a planned presentation by one or
more experts. It may be followed by a
discussion session or a round of
questions.
Resources White board and/or Flipcharts
Learner Workbook
Theory
Practical
Assessments
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Facilitator’s Checklist & Training Aids
Learners are supplied with all resources and aids as required by the program – including:
Objects & devices such as equipment, protective clothing, and safety gear,
etc.
Use this checklist below during your preparation to ensure that you have all the equipment,
documents and training aids for a successful session.
Preparation: Yes No
Equipment check:
Documentation checklist:
Attendance Register
Course Evaluation
Portfolios of evidence
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Learning Program Time Frames
Start with an “ice-breaker”, and eventually discuss the global outcome of the
learning units with learners and emphasize the assessment process.
Topics Time Remarks
Ice Breaker 15 min Please refer to Learner Guide
Course expectations and Assessment Guide for
Learner’s Responsibilities
5 min
Etc…
9|Page
US No US Title Level Credits
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WORKBOOK MEMORANDA
Monitor and control the maintenance of office equipment
Stationary
Stationary is a traditional part of the office environment, and continues to be essential in the 21st century. Stationary
includes items such as pens, rulers, staplers, paperclips and other equipment used to make notes and perform basic tasks
connected to activities such as idea brainstorming and recordkeeping, for example. Notepads are commonly used to record
minutes in meetings, while post-it notes are used to communicate short messages effectively within the office.
Computers
Computers are used for a large amount of office-based tasks. Word processor programs are utilized to type up notes and
minutes and to produce reports and communications, while spreadsheet programs will be used in account keeping.
Computers allow access to the Internet, which provides both internal and external communication tools in the form of e-
mail, as well as immense research capabilities. The type of computer used by an office will vary based on what work is
required. A more up-to-date computer will be needed for desktop publishing and graphics production packages, for
example, while office workers may use laptops, especially if they regularly work while on the move.
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Computer-based Hardware
Several commonly found pieces of office equipment are designed for use alongside computer systems, and are typically
connected to them. These include printers, which enable office workers to produce hard copies of documents such as
reports and accounts, and scanners. Scanners allow professionals to reproduce documents and graphics onto computers in
digital form, for example for use on a company website, and are available in a range of resolutions which offer varying
levels of detail. More expensive scanners, those with resolutions of 3200 DPI (dots per inch) and more, are suitable for
graphic designers and professionals in similar fields.
Document Manipulation
Other useful machines generally found in offices include the photocopier, which allows workers to make multiple copies
of a document for reference and for sharing with colleagues, and shredders. The shredder is increasingly important with
the prevalence of identity fraud. Shredders are used to destroy documents containing potentially important information
about an individual's or company's accounts, preventing would-be fraudsters from using this information.
Communications
Professionals need to communicate with individuals both within their company and outside, so most offices will utilize a
telephone system. This system will connect all of the workers in the office together and will have built-in features, which
enable an individual to divert a call to a colleague, for example. Other functions of phone systems include conferencing,
which allows multiple workers to join in the same conversation, and message recording capabilities. Professionals might
also use advanced cell phones, such as BlackBerry devices, while away from their desk.
No matter what field of work you are in, you need to have good equipment maintenance. It doesn't matter if you work in
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an office and work on your computer or other IT equipment, are out in the field driving around in a company vehicle, or
even in a shop or warehouse. You need to have not only regular maintenance, but also have preventative maintenance
done as well. If you don't make sure that regular maintenance is performed on your equipment, you will soon have
numerous problems. Your vehicles, without the right fluids and oil, can blow a motor. Without regular cleanings, your
saws, nail guns and other equipment will seize up. Even computers, printers and other related equipment needs proper
maintenance to prevent them from crashing.
You may think that the time it takes to do routine maintenance lowers productivity. But while it may take a half an hour or
even more to do regular checks, it is far less costly than the machine or other equipment breaking down, and having a
specialized technician come and fix it, or worse, having to replace the unit altogether. Not only will this create more
downtime, but the costs can be enormous. There are many software programs that can help you with regular equipment
maintenance. They can help you set up a routine schedule, walk you through the job itself, and in some cases, especially
when it comes to computers, have it set up so that the maintenance is done while you are out of the office, automatically.
This means that there really isn't any down time at all. At the end of the scheduled sweep, defragmentation, and disk
corrections, a report will appear and you can go over it at your earliest convenience.
There are some things you need to be on the look out for when it comes to equipment maintenance software programs.
The first and foremost is that it should be easy to learn and understand. If it is too complicated, chances are you aren't
going to take the time to learn it, and then it is a waste of money. The second thing about the software is that is should be
quick, easy to use, and does its job in a timely manner. Sure, if you haven't been using regular maintenance, it is going to
take longer to work the first few times, there will be a lot of different tasks it will have to perform. The more it is used, the
faster it should be.
There should be a lot of different features, especially when it comes to computer cleanup software. You want software that
covers many different aspects, cleaning up disks, defragmenting programs, as well as anti virus scanning, and checking
your firewalls. The more you are able to have in one software package, the better. Having too many different kinds of
software can load down your maintenance, and cause redundancies. The equipment maintenance software should also
make it easy to schedule maintenance, and make it easy to track its history. You should be able to look at these whenever
you want, and be able to find it quickly. Some of the other things to consider are cost, how easy it is to contact customer
services, and how long the company offering the software has been in business
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SPECIFIC OUTCOME 2:
Monitor and liaise with maintenance providers
UNIT STANDARD ID: 13931
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maintenance, that ensure equipment and machinery continue to operate smoothly and efficiently. Other procedures may
include maintenance management, during which supervisors organize repairs for a company.
Many offices now depend on a copier, fax, printer, scanner, or a all in one model, in their office to conduct matters of
business. With a maintenance agreement, you ensure that in cases of technical problems, your equipment will be repaired
as quickly as possible. Reducing down time with minimal interruption in the flow of your office.
Activity Questions Description Mark
5 Demonstrate understanding of Inventories and lists of supplies 5
An inventory shows details of all equipment and stores that currently belong to the organisation. Your organisation may
have a number of separate inventories, for example, for different sections or locations, or separate inventories for
consumables, office equipment and vehicles. Most offices keep records of equipment, and consumables such as paper, ink,
CD ROMs, bulbs or batteries. You need to be aware of procedures for dealing with supplies and consumables, such as
stationery, toner, blank CDs and batteries, including:
Who is responsible for restocking supplies?
Is there a register to track supplies used, or are they freely available?
Is there a procedure for noting low stock levels?
Lists of supplies can be used to track the use of consumable items, such as stationery and first aid supplies. There may also
be a procedure for using stocks of supplies. Lists are often attached to the outside of a stock cupboard to enable users to
make a note of any items that are removed, so that stock can be monitored and re-ordered. Other information that you may
document in the inventory includes details of where equipment is normally kept, for example, storage room or equipment
shed.
Activity Questions Description Mark
6 Outline the importance of a maintenance agreement 4
A maintenance agreement for office equipment is a service contract providing for an outside company to keep your
office equipment in good operating condition, or to come in when called to fix a problem with the equipment. If you think
about it, almost every business utilizes electronic equipment in one way or another. Each piece of equipment requires
periodic maintenance over the course of time in order to keep it in working condition. When equipment breaks down,
there are costs associated with repairing it. Manufacturers offer maintenance agreements on their equipment to deal with
the financial uncertainty associated with equipment maintenance and repair. In exchange for a fixed annual fee, the
manufacturer will bear the financial risk and handle the equipment maintenance and repairs. Maintenance agreements
cover equipment for a certain time period, which should be clearly identified in the agreement. In the absence of a
maintenance agreement, an equipment owner can elect to pay for repairs on a time & materials basis (T&M); this means
that the owner pays for parts, labor, and travel on an as-needed basis. However, several closely spaced equipment failures
can severely impact a company's cash flow.
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SPECIFIC OUTCOME 3:
Conduct routine maintenance on designated office equipment
UNIT STANDARD ID: 13931
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Activity Questions Description Mark
8 Demonstrate understanding of regular maintenance of a computer, fax and a printer 5
Instructions
Computers
1 Keep computers in a dry environment, away from sources of excessive heat or moisture. Do not place a computer next
to a heating source or drink your coffee while at the computer.
2 Wipe screen and keyboard regularly with a static-free cloth and cleaner designed for use on computers.
Printers
6 Open removable parts of the printer and wipe the insides with a dry, clean cloth.
7 Check the manufacturer specifications on paper weight and size. Verify that the paper you are using does not exceed the
recommended weight and size. Paper weight indicates the thickness of the paper and can be found on the manufacturer's
packaging.
8 Do not overfill the paper tray.
9 Remove all jammed paper completely.
10 Change ink as needed. Open the top of the printer and remove the ink cartridge. Specifications should be printed on the
side to help you order another cartridge from your local office retail store or supplier. If you cannot find the ink cartridge,
refer to manufacturer guidelines in the printer's manual.
Fax Machines
11 Keep a fax machine in a dry room. Humidity can cause paper to stick together.
12 Place fax machines at least six inches from walls for adequate ventilation around the equipment.
13 Fan paper with your hand before inserting it in the fax machine. This prevents the machine from taking too much paper
and jamming in operation.
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14 Change toner as needed. Locate access on the front of the fax machine and remove toner. Set aside on a piece of
newspaper or throw it in the trash immediately, as old toner cartridges can leak. Place the new toner cartridge in the slot.
Wipe up any spillage.
To function as an effective and productive member of your organisation, it is important that you know how to select
equipment that is appropriate for the task, and then use it in accordance with designated instructions. The maintenance of
that equipment is also critical to ensure that it is always operational.
At the end you should be able to:
select and use equipment appropriate to the task according to organisational procedures and manufacturers’
instructions
store and dispose of equipment and materials in accordance with organisational procedures
deal with issues and problems arising from the operation of equipment in accordance with organisational protocol
undertake training to use particular equipment as needed.
The health and safety of all persons is important when using equipment. This includes the user, those nearby, and those
who will use the equipment in future.
Safety considerations may include:
selecting the right equipment for the task
operating it correctly and in accordance with the manufacturer’s guidelines
following health and safety instructions and using any protective equipment provided
not misusing equipment, or using it for purposes other than that for which it is intended
reporting any damage, or problems with the operation of equipment.
Safety instructions can normally be found in the operating manual, attached or marked on equipment itself, or posted
nearby.
Activity Questions Description Mark
10 Outline training requirements with regard to use of office equipments. 5
Training
If you do not know how to use a piece of equipment in your organisation, it’s a good idea to ask for training in how to
operate it correctly. The training should include instructions for safe use and any related workplace procedures or
protocols. Examples of equipment requiring training could include:
computers and computer systems
common office equipment such as photocopiers and faxes
equipment used to communicate between remote sites
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specific equipment, or equipment adapted for assisting clients with a disability.
If your organisation replaces an existing piece of equipment with a newer model or different brand, you should receive
training in operating the new equipment. Policies, procedures and protocols for accessing training in your workplace could
include:
a requirement to develop a personal training plan
procedures for requesting training
approval of costs and time off work to attend training courses
mandatory training for certain equipment.
If your organisation is very small or in a remote location, you may need to travel to a training venue, complete training
online, or have a co-worker teach you.
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Maintain a booking system
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How more information helps your business
More information demystifies the product or service and allows your customer to have more accurate expectations. By
giving information in a way your visitors can understand you allow them to make a decision that is best for them, not just
best for you. When customers make decisions on no or incomplete data, you may get the sale NOW, but you'll lose the
long-term benefit of that client. The gain of $100 will ultimately be at the expense of $1000.
More information creates less resistance in closing the sale. It's better to have a customer make a decision that's ultimately
not the one you wanted than to struggle with the decision from lack of knowledge. More information essentially greases
the wheels. Once greased the wheels tend to, but not always, move in the direction of the one giving the best and most
complete information available. Customers are more likely to buy from those in which they can establish expectations vs.
one where the expectations, regardless of how great the product is billed, are hard to pin down.
More information puts more responsibility on the person getting knowledge. Nobody likes for an angry customer to
come back to them with "you didn't tell me..." If you are upfront with both pros and cons, benefits and possible side-
effects, this puts the responsibility of the decision solely on the customer. That does not alleviate the seller or service
provider of any responsibility; they still have to back up everything they say in their sales material. But full disclosure has
a way of protecting you from unwarranted expectations.
More information allows for greater input and feedback from the customer or client. The more open you are with your
customers, the more open they will be with you. The information they provide can be crucial to fix potential problems,
provide a better service, find new ways to please customers, and a host of other things. Customer feedback is an essential
part of a business success. Customers will be more open with their feedback if you are more open with them.
More information creates less confusion as to what, if any, the customer’s responsibilities are. This is especially true in
the service industry but the same can be applied to products. Does a product need to be assembled or treated a certain
way? Is the customer expected to do anything in order to ensure longevity? These are all important questions that should
be answered before the sale is made. This not only ensures the customer knows what they are getting but also cuts down
on returns. In the service industry, preventing any confusion is essential to ensure that the services you provide get the
results that are expected.
More information creates less worry in the mind of the customer. When customers are not worried then they make
decisions quicker and easier, which leads to more sales. For those that rely on long term customers, giving them less to
worry about will ultimately mean less customer support calls and emails. It’s great to be able to help customers whenever
they need, but if that need can be reduced or eliminated with a bit of information, your time will go into other areas that
foster business growth.
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SPECIFIC OUTCOME 2:
Explain the reasons for providing an efficient service.
UNIT STANDARD ID: 7706
Rationale Efficient service is important as it creates the impression that the employee:
• is familiar with company procedures and knows what he/she is doing
• is able to identify and address customer needs efficiently
• cares about customer satisfaction
Customers love efficiency and customer satisfaction impacts on company profits. Remember that ‘time is money!’
All members of staff should prioritise work to be completed and follow establishment policies and procedures. This
makes it easier for everyone to complete tasks within a specified time limit.
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All representatives of an establishment should present themselves in an organised and efficient manner. This will make
guests feel more confident in the staff’s ability and make their stay more relaxed.
To avoid misunderstanding later on, complete relevant documentation and file it according to organisational requirements.
SPECIFIC OUTCOME 3:
Explain the need to meet customer expectations in terms of knowledge of services and facilities
UNIT STANDARD ID: 7706
Services & facilities It is very important to have a good knowledge of services and facilities available
as this will enable the service provider to provide enquirers with complete
information, which will assist them in making an informed decision about their
reservation.
The better the service provider’s knowledge is of the establishment’s facilities
and services, the better he/she is able to make good alternative suggestions to
guests when necessary.
Give guests/customers accurate information to avoid misunderstandings,
discrepancies and false expectations.
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To do this, tell them exactly:
what they can expect from the company
how often they can be updated on the status of work in progress/ until a task
is complete
If guests/customers are fully informed, they are unlikely to be difficult.
SPECIFIC OUTCOME 4:
Explain the importance of taking deposits in terms of 'no shows'
UNIT STANDARD ID: 7706
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SPECIFIC OUTCOME 5:
Explain the reasons for keeping bookings up to date and following up on unconfirmed bookings UNIT
STANDARD ID: 7706
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Weekly/monthly For middle term records i.e. on a weekly or monthly basis, proceed as follows:
Record changes on the computer as described above.
10, 20 and 30 day forecasts are normally printed out and distributed to all
Heads of Department on the 1st, 11th, and 20th of every month, or as
requested.
Change written correspondence in the relevant file, and advise affected
departments accordingly.
SPECIFIC OUTCOME 6:
Explain the importance of keeping other departments informed of current and future bookings
UNIT STANDARD ID: 7706
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questions.
Ensure that learners
complete the activity in their
learner workbooks.
It is important to inform other departments of new bookings and amendments to bookings for the following reasons:
Bookings and amendments affect other departments such as Housekeeping, restaurants and the Kitchen.
Failure to advise them of new guests or changes may result in a guest’s needs not being met.
It may also result in wastage - especially if the guest or client reduces the number of guests expected.
SPECIFIC OUTCOME 7:
Given a range of customers, deal with customers politely and efficiently
UNIT STANDARD ID: 7706
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Activity Questions Description Mark
Given a range of customers, deal with customers politely and efficiently and identify
7 10
their requirements correctly.
Customers with When handling enquiries from/about people with mobility difficulties, note the
mobility difficulties following:
Provide information about the extent to which the hotel is equipped to handle
guests with mobility difficulties if requested.
Establish the nature of the disability - is the person in a wheelchair, or on
crutches?
Be completely honest - it would be foolish to say that the hotel is equipped to
deal with a person in a wheelchair if there are no ramps, disabled rooms or
disabled toilets. The guest will become frustrated when staying at the hotel
because of a constant need for assistance.
Customers requiring Group bookings can usually be accommodated in if bookings are made well in
bookings for groups advance or during a non-busy season. Make a special note of whether the group
booking is for a conference or special event and provide the enquirer with all the
relevant information.
During busy periods, however, one may not be able to accommodate all members
of a group. Should this arise, proceed as follows:
Explain to the enquirer that the establishment will be overbooked by
accepting a group reservation.
Let the enquirer know that the matter will be referred to the Front Office
Manager or General Manager for a decision, and get back to the caller with
the information
Special arrangements can usually be set up with other establishments on the
area share accommodation
Regular customers If the enquirer is a regular guest or a VIP, note the following:
or VIPs Every guest/customer should feel important
If the requested period is unavailable, offer to refer the request to the Front
Office Manager to see if some arrangement can be made to accommodate the
guest.
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Make a note of VIP guest’s special requests such as additional security/body
guards under “special requests”.
SPECIFIC OUTCOME 8:
Give customers accurate information and meet their enquiry needs
UNIT STANDARD ID: 7706
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Customers require accurate information about the services provided by en establishment, as this clarifies whether the
company can meet their needs, and will increase the likelihood that they will make a reservation.
If enquirers are given inaccurate information, especially regarding rates, there is a strong probability that a potential guest
will be lost to a competitor
Furthermore, it is important to consider the following:
Most guests are unfamiliar with the local area
It is the responsibility of the host to ensure that their guests’ needs are met
SPECIFIC OUTCOME 9:
Promote the establishment?s services and facilities at all appropriate times and explain why
UNIT STANDARD ID: 7706
Reasons The more staff know about the hotel’s services and facilities, the better they are
able to provide information and promote these.
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This will facilitate the ability to make suggestions that will encourage guests to
use services and facilities that they might not have thought of using and in so
doing enjoy their stay and increase the establishment’s revenue.
Whenever a guest asks a question about the hotel, this presents an opportunity to
promote its facilities and services.
For example:
If a guest asks about whether it is safe to go for a run in the area, answer
appropriately giving adequate information about being cautious, and then
suggest that he/she might want to use the hotel gym (if available).
If the establishment is a resort hotel with golfing facilities, ask the guest if
he / she has played a game or had a lesson with the resident golf
professional.
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SPECIFIC OUTCOME 10:
Determine the availability of services and facilities correctly and communicate this clearly to the
UNIT STANDARD ID: 7706
Function It is important to know what sort of functions the establishment caters for and to
what extent.
Check the following:
Number of people that can be accommodated
Special features and equipment that are available/can be hired e.g. audio-visual
equipment
Food and beverage requirements
Does the establishment offer any discounts on block bookings for guests
attending the function
Has the establishment catered for any special unusual requests in the past, and
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can they repeat this if required?
Conference By knowing details of conference facilities (if available) one can easily answer
guest’s questions and promote supporting /special facilities e.g. restaurants and
catering requirements.
Check the following:
What conference facilities are available and relevant costs
Can tea, lunches, dinners etc be arranged during intervals and at what additional
costs
What additional/special services can be arranged e.g. butler services, secretarial
services, additional parking and valet services, telephone/fax/e-mail services etc.
Would accommodation have to booked for people who will be attending the
conference from outside of town?
Exhibition Find out whether the establishment has a special exhibition room for hosting
room exhibitions or if a general room is available for such events.
Furthermore, check the following:
Size of the room and relevant costs
Have exhibitions been hosted previously and make note especially of the popular
and highly successful ones to inform the guest about.
To what capacity can the establishment organise food and beverage requirements
and what additional facilities can be promoted in the process e.g. in-house bars/
coffee shops/ restaurants or catering services.
Additional facilities available, e.g. receiving area, restrooms, audio-visual
equipment, additional parking and valet services etc
Restaurant It is important to know what restaurants, bars and coffee shops are available. Take
special care to find out about the following details accommodate the guest’s special
tastes:
Location
Dress codes
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Alternative restaurants in the area
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Discuss the Learning Outcomes introduction with the learners.
Importance Once a customer’s/guest’s needs have been established, clients’ the service
provider will be able to recommend products that meet these needs or offer
alternatives.
It is important to offer alternatives for the following reasons:
Customer are assured that the service provider will try his/her best to
accommodate their needs
Customers like having options available to them and they may be informed
of a better option that they may not have thought of before.
Alternatives can ensure customer satisfaction and bring in additional
revenue for the establishment
SPECIFIC OUTCOME 12:
Given a range of bookings, take down the details and record the booking
UNIT STANDARD ID: 7706
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Ensure that all learners
participate in the discussion
by asking them relevant
questions.
Ensure that learners
complete the activity in their
learner workbooks.
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Range of Always answer the telephone in a polite and friendly manner.
Bookings If the caller asks about room availability, ask for dates and room type. Explain
Telephone different room types and rates. Inform the caller of facilities and amenities (features)
in each room type and explain how the caller will benefit from each room type
(benefits). For example: "I can offer you a family room with a sea-view (feature). It
has a king size bed and two single sleeper couches (feature), so you will have the
children in the same room as you (benefit), if they are small. Alternatively, I have two
double inter-leading rooms (feature) on the ground floor facing the garden (feature).
One has a king size bed and the other has two single beds (feature). Perhaps you will
find that more comfortable (benefit)."
Inform the caller of any special offers that apply.
Check availability on the computer as follows:
From Hotel menu Select 1 : Reservations.
Select A : Availability.
Select 2 : Spread.
The system automatically gives 14 day occupancy per room from the start date.
Proceed as follows:
If the required room type is available, offer to make a reservation, and proceed to
do so.
If the caller is not ready to make a reservation, offer to send him/her a brochure.
If the required room type is not available, suggest alternative room types (Offer to
check availability in another local hotel from the same group if there is one, and
get back to the caller).
Check whether there is anything else the caller wishes to ask about the hotel.
Thank the caller for the enquiry and wish him/her a pleasant day.
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Face-to-face When a guest/visitor approaches the desk, proceed as follows:
Look up immediately, make eye contact and smile.
Greet the guest and offer assistance: "Good morning, Sir / Ma'am. How may I
help you."
When finished what has to be done, apologise for the delay: "I am sorry to have
kept you waiting, Sir / Ma'am. How may I help you?" OR "Thank You for your
patience, Sir / Ma'am. How may I help you?"
If one is on the telephone at the time, proceed as follows:
Look up immediately, make eye contact and smile.
Indicate with your hand that you will be with the guest once you have finished.
When you finished the call, apologise for the delay as described above.
Ensure that the relevant information is available to handle the enquiry. This includes:
Brochures
Rates cards
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Letters and faxes On receipt of written enquiries, check the availability of rooms using the procedure
described above, then proceed as follows:
Check the room rates for the desired period.
Confirm availability, room types, rates, and special offers applicable by return
letter, fax or telex, thanking the writer for the enquiry.
If the required room type is not available, suggest alternative room types, or
offer to check on availability in another Southern Sun hotel in the area.
Include a brochure with the letter or fax.
Internet When receiving enquiries on the internet i.e. e-mails and web-site enquiries,
proceed as follows:
Check the availability of rooms as described in Telephone enquiries
Confirm availability, room types, rates, and special offers applicable by return
e-mail, thanking the person for the enquiry.
If the required room type is not available, suggest alternative room types, or
offer to check on availability in another Southern Sun hotel in the area.
Include additional web-site addresses with the e-mail or send electronic
brochures as attached documents
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Ensure that all learners
participate in the discussion
by asking them relevant
questions.
Ensure that learners
complete the activity in their
learner workbooks.
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SPECIFIC OUTCOME 15:
Given a range of amendments, choose a procedure and give reasons for the method chosen.
UNIT STANDARD ID: 7706
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learner workbooks.
Do not put more people in a room than it has been designed for.
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SPECIFIC OUTCOME 16:
Given a system failure or error in manual systems, decide what action to take
UNIT STANDARD ID: 7706
Given a system failure or error in manual systems, decide what action to take as
16 15
appropriate and explain why.
Advise the customer of the problem, and take the reservation down manually.
Undertake to confirm the reservation once the computer breakdown has been
resolved.
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SPECIFIC OUTCOME 17:
Carry out all work in an organised and efficient manner taking account of priorities.
UNIT STANDARD ID: 7706
Outline how to Carry out all work in an organised and efficient manner taking account
17 15
of priorities
Being effective at work means you use time to your advantage. Schedule your highest value work for the times of day
when you're feeling the most energetic. This increases the likelihood that you'll resist distractions and enter a state
of flow when working. Our article, Is This a Morning Task?, helps you identify your peak energy time, so that you can
schedule work accordingly; and our Are you a Procrastinator? self-test will help you deal with a serious, effectiveness-
killing habit. Goal setting is another important element in working productively. Once you've done a Job Analysis (see
step 1), you should have a clear sense of what your role is all about. Use this information to set short and long-term goals.
The advantage of doing this is that your goals act as a roadmap - after all, you'll never get anywhere if you don't know
where you're going!
Good organization is also important for working effectively and productively. If you're disorganized, you can waste a
huge amount of time just looking for lost items.
Communication Skills
Think about just how often we communicate every day. We make phone calls, attend meetings, write email, give
presentations, talk to customers, and so on: it can seem that we spend all day communicating! This is why
good communication skills are essential, especially when your goal is to work more effectively. Start by developing
your active listening skills. This means that you're making a concerted effort to really hear and understand what other
people are saying to you. Don't plan out what you're going to say next while the other person is talking. Instead, just listen
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to what they're saying. You may be surprised at how much miscommunication can be avoided simply by listening
actively. Next, look at your writing skills. How well do you communicate in writing? Start with your emails. Most of us
write dozens of emails every day. But there are many techniques that we can use to write effective emails - ones that
actually get read!
For instance, always keep to one main topic when writing an email. Putting several important topics in one message will
make it difficult for your colleague to prioritize and sort information. If you do need to bring up several different points,
then number them sequentially, or split them into separate messages with relevant subject headings.
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Ensure that all learners
participate in the discussion
by asking them relevant
questions.
Ensure that learners
complete the activity in their
learner workbooks.
Describe situations where a guest's booking has been cancelled incorrectly and how the
18 15
problem could be solved.
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SPECIFIC OUTCOME 19:
In a different type of establishment describe how performance would be adapted
UNIT STANDARD ID: 7706
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Activity Questions Description Mark
All Reservationists must be able to establish availability and accurately record all reservations details in quick and
efficient manner.
Obtain and record the following details:
Arrival Date
Departure Date
Room Type and Special Requests (View, Smoking/Non Smoking, etc)
Number of Room required
Rate (apply the applicable rate i.e. Rack Rate, Corporate Rate, Package Rate etc.)
Guest Name; Surname first then first name and title
Full Address of the guest (if caller is guest him/herself)
Contact Number (Telephone/Facsimile/Telex)
Arrival Time (The time the guest is due to check in. Standard check in time is 14:00hours unless guaranteed by the
person making the reservation in case the guest will arrive late. The caller must be advised that in the event of non-arrival,
one night room charge will be levied for all guaranteed reservations. Obtain flight details and/or approximate arrival time
if possible.
Method of payment. If the reservation is to be guaranteed, full details of credit card must be obtained (type, number &
expiry date).If the account is to be sent to the company for payment, advise the person making the reservation that the
Hotel will require a written authorization
Special requests (Special services)
All the above information should be entered directly into the computer system where possible.
ALL reservations must be entered into the computer system on the same day as accepted by the Hotel.
After completing the reservation, file the reservation form in the appropriate reservation day file.
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Learning Unit 3
UNIT STANDARD NUMBER :
Co-ordinate meetings, minor events and
travel arrangements
13929
LEVEL ON THE NQF : 3
CREDITS : 3
FIELD : Business, Commerce and Management Studies
SUB FIELD : Office Administration
Learners will be learning towards obtaining a national qualification at level 3 or are working in an
PURPOSE: administrative environment, including SMME`s (Small, Medium and Micro Enterprises), where the
acquisition of competence against this standard will add value to the learner`s job, or chances of
finding employment.
Learners will be well positioned to extend their learning and practice into other areas in the business
environment, or to strive towards professional standards and practice at higher levels.
The qualifying learner is capable of:
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Identifying a date, venue and time for meeting or event
Liasing or negotiating with meeting attendees regarding availability
Booking venues and catering
Finalising meeting room arrangements
Making travel, car hire and accommodation arrangements
Notifying and confirming arrangements with attendees or stakeholders
Processing and distributing all documentation required for the meeting or event
Learners accessing this unit standard will have demonstrated competence in numeracy and literacy at NQF Level 2.
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SPECIFIC OUTCOME 1.
Identify a date, venue and time for a meeting or event
Learning Outcomes:
1. A range of dates for meeting/event are provided to attendees.
2. Suitable dates and venues are determined based on responses to range of dates provided.
3. Meeting/event is booked and confirmed with attendees in writing.
4. All related documentation is forwarded to the attendees.
ACTIVITY MARKS
ACTIVITY DESCRIPTION
1 What is a Meeting?
In this context a meeting is where a group of people (two or more) gather to discuss a pre-planned list of items. These
discussions are intended to achieve a particular purpose. However, in many businesses people experience meetings as
having no purpose and a waste of time.
Meetings are a good forum for creative people to present their views and ideas. They can be examined in a constructively
critical light. Usually these meetings need a minimum of formality and the maximum interaction and will involve
brainstorming ideas/suggestions.
Information/briefing
Some meetings require less interaction and are used for one person to convey information to others. These meetings do not
allow for feedback or interaction and may be ineffective and boring for attendees.
Who Attends?
According to “How to hold successful meetings” people invited to the meeting must meet the following criteria:
They must have some expertise about the issue or project to be discussed.
They must have some involvement or invested interest in the outcome of the discussion.
They must be skilled in the group decision-making process and appreciate diversity of opinions.
They should share the overall values of the business. It makes no sense to include people in decision-making that do not
share the values.
Arrive on time.
Should you not be attending (or you are delayed) send your apologies.
Listen to other‟s points of view.
Participate and actively involve yourself in the process.
Do not speak over others.
Be in the here and now – do not do other work while in a meeting!
Do not have side conversations.
Speak through the chairperson – wait for them to acknowledge you before you proceed. The larger the meeting the
more important this becomes.
Learning Outcomes:
1. Venue is selected and booked.
2. Process of selecting venue is described.
3. Special arrangements, logistics, meeting room layout and equipment required are confirmed with the venue
provider.
4. Process of selecting date, caterer and menu is described, taking into consideration religious and dietary
requirements.
5. Agenda for meeting/event is forwarded to venue provider and caterers so that correct times for meals and breaks
can be adhered to.
6. Venue and caterers are notified in writing and deposits paid.
6 List the things that you need to consider when you arranging meeting
Arranging Meetings
Things to consider
The best way to ensure a productive meeting is to plan, plan, and plan. Planning a meeting involves:
Scheduling the meeting as far in advance as possible.
Announcing in advance the time, date, and place of the meeting.
Avoiding peak productivity times, namely Tuesday through to Thursday mornings. Karen Anderson, the
author of “Making Meetings Work” suggests the hour before lunch or quitting time as the most productive
times because people avoid unnecessary delays that might extend the meeting into their private lives.
Venue: Make sure the room is set up prior to the commencement of the meeting. Where possible, arrange
for a bigger than necessary room, use comfortable chairs, and arrange for notepads, pens and pencils.
Arrange all equipment and test it before the meeting,
Provide an agenda and pre-work at least 48 hours before the meeting.
SPECIFIC OUTCOME 3.
Learning Outcomes:
1. Travel, car hire and accommodation requirements for all attendees are determined.
2. Suitable accommodation is secured and bookings confirmed in writing.
3. Car hire facilities are identified and confirmed in writing.
4. Travel arrangements are made and all necessary documentation forwarded to the attendees.
5. Invoices relating to travel, car hire and accommodation are processed.
6. Any relevant advance disbursements for travel, car hire or accommodation are processed.
Learning Outcomes:
1. Deadline date for receipt of documentation from contributors is established according to agreed time frames.
2. Deadline date is communicated to contributors.
3. Documents are assembled, copied and collated.
4. Relevant documents are timeously distributed in hard or electronic form to participants.
Desk supplies
Pens
Pencils
Markers
Highlighters
Paper clips
Tape
Rubber bands
Erasers
Stamp pads
Ink for stamp pads
Paper products
Spiral notebooks
Writing pads
Post–it® notes
Phone message pads
Laser printer paper
Copy paper
Fax paper
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Graph paper
Colored paper
Pocket notebook
Filing supplies
Manila file folders
Hanging file folders
Pocket folders
File labels
Index dividers
Tabs
Stationery/mailing supplies
Letter envelopes
Catalog envelopes
Padded envelopes
Shipping paper
Shipping labels
Disk mailers
Bubble wrap
Sealing tape
Computer/printer supplies
Toner cartridges
3.5" high density disks
CD–Roms
Zip drive tapes
Time tracking supplies
Calendar
Refills for planner
Time cards
Scheduling boards
To–do lists
Binding supplies
Staples
Bulldog clamps
Fasteners
Glue
Glue sticks
Comparison Shop
Comparison shop before you purchase any office supplies. In some cases, local warehouse clubs may have better deals
than office supply companies. Even if you aren't going to drive to the local Costco and load up your car with reams of
paper and cases of pens, perform cost comparisons between different suppliers. In some cases, competitors will offer you
a lower price if you quote another vendor's cost.
Monitor Usage
To save money on your office supplies, monitor how they are being used. It's a fact that some employees still see the
office supply closet at work as their personal supply closet, and bring home pens, sticky notes and more. Other employees
hoard supplies at their desks, keeping stacks of paper and other supplies in their drawers, even when they don't use them.
Limit access to the supply closet to one or two individuals who have a key and who are responsible for monitoring
supplies and keeping them in stock. In addition to monitoring individual usage of supplies, keep an eye on what is being
used in the office regularly. In today's high-tech environment, for example, you most likely do not need to purchase a case
of correction fluid when only a bottle or two will suffice.
Gatekeeper
One of the first rules of good inventory management is to ensure it has a manager. Appoint a gatekeeper. Successful
maintenance of inventory means knowing what is on hand, how long it has been there, the value of the inventory and
monitoring where it goes when it leaves the supply area. Office supplies include many small items that can easily
disappear. Inventory should be kept in a secured area with access limited to a few key employees. Keep a log of items
dispensed and items replaced.
FIFO
FIFO is an acronym for first in, first out. It is an accounting term for reporting the value of inventory and ensures that
items purchased first are used first so the value remains accurate. This is also a smart way to prevent inventory from
becoming old, stale or obsolete. Items purchased first need to be used first. When replacement inventory is purchased,
shelve it behind the older inventory and instruct employees to take supplies from the front. Items utilizing ink can dry out,
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paper can yellow and equipment parts can become obsolete. Use the FIFO method to reduce waste and keep your
inventory fresh.
Leverage Buying
Maintaining an inventory of office supplies affords a business the opportunity to purchase larger quantities, which
translates into discount savings. These savings will accumulate quickly when buying the most popular items in bulk. If the
purchase of all your office supply needs are awarded to a single vendor, use that buying power to negotiate savings on
smaller purchases as well. Take full advantage of rewards programs offered by suppliers. The office supply business is
competitive, so use a bid process to determine which company will offer the best program for your needs.
Organization
The key to successful inventory management is in the organization of the supplies. In order for a system to be efficient,
employees need to be able to access what they need, when they need it. Supplies should be shelved with the most used
items at eye level and in easy reach. Stock lesser used items on higher shelves but be sure they are not forgotten. Post an
inventory list of what is stocked and where it can be found. Keep the area clean and orderly. Replace items with enough
lead time to keep from running out, especially critical items. Purge obsolete items on a regular basis.
Many office supply companies have bulk buy discounts, so there is a temptation to order hundreds of every item to get it
at a discount. However, it is normally better to order an item four times at full price, than to order thirty to get 20% off. A
discount is good, but the supplies must be needed; there is no point getting discount on items that are going to end up sat
on a shelf gathering dust. This is particularly important when the items are large, and there is no room to store several of
them, or when the items are not replaced very often (e.g. A large photocopier toner unit) and the items will not end up
being used for months or years, and could be damaged or in poor condition when they are eventually used. Using a
purchasing company can help keep your supplies managed effectively. They can look at your average usage, and give you
an idea of when you will need to reorder, and how much of an item you should buy each time.
SPECIFIC OUTCOME 3:
Monitor and control the distribution of office supplies
UNIT STANDARD ID: 13937
Gather Information
Gather information about what your company is currently doing to order office supplies. Explore which personnel are
involved in the process, how they decide what should be ordered and the way they do the ordering. Examine the vendors
that provide the supplies, their services, product quality, costs and how they are paid. Find out if an appropriate process
was used to select them. Look at how supplies are stored, retrieved and used. Determine if evidence exists of waste or
stealing. Look at what other other companies do in this area that is relevant to your company.
Create an Outline
Select a small group of employees to suggest ideas for the sections that should be included in the procedure. Based on the
data you gather and the general ways in which your company operates, consider areas such as the personnel who do the
ordering, vendor selection, cost control, storage and retrieval. For example, you may decide that all requests for supplies
go through supervisors or that only one person be responsible for conducting the entire process. You may decide that
2 Assign one person from the human resources department to be in charge of maintaining the office supply inventory.
That includes distributing supplies to employees as they request them. Keep all office supplies in a locked closet and limit
access to that closet. Keep a log of who has the key to the closet, and then create a sign-in sheet that must be signed each
time someone accesses the closet.
3 Create a request form that employees must fill out when they need office supplies. The form must be approved by the
employee's immediate manager with a signature. If an employee has requested supplies beyond their predetermined
monthly maximum, they must provide a reason as to why they need the supply. That request must be signed by their
immediate manager and the human resources director.
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4 Have the office supply administrator sign off on each employee request once it is fulfilled. Make sure there is a running
inventory kept of the supplies that are in the closet versus the supplies that are distributed.
5 Have the office supply administrator and their manager perform an inventory each month of the office supplies. Order
only the supplies that seem low based on the history of employee requests.
Step 1
Take inventory of your supplies. Count all of the supplies, divide them into categories such as “Desk Supplies” or “Printer
Supplies” and create a spreadsheet outlining the number of supplies by type.
Step 2
Select a spot to put the supplies, such as an empty room or locked supply closet in an open area of the office.
Step 3
Prepare the centralized area for the supplies. If you picked an empty room, install door-and drawer-style storage cabinets,
bookcases and shelves. If you picked an open area, install a locked door-style cabinet large enough to hold all of the
supplies.
Step 4
Transfer the supplies to the area in a way that organizes them by type and optimizes the space. For example, place loose
desk supplies such as pens, markers, paperclips, staples and tape in transparent, labeled bins in pullout drawers or on
center shelves instead of cardboard boxes for faster identification. Place large or heavy boxes on lower shelves or the floor
for better access.
Step 5
Lock the storage area when you're finished transferring the supplies.
Step 6
Create a policy that outlines how employees should request supplies. For example, you might ask employees to email you
their requests.
Step 7
Email the new supplies request policy to your employees and post it in common areas.
Step 8
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Schedule a meeting with your employees to go over the new policy. If your business has management staff, meet with the
managers to go over the policy and then have them meet with the rest of your employees to discuss the policy and address
any questions.
Things Needed
Cabinets
Bookcases
Shelving
Clear plastic bins
Labels
Tips
Perform a supply inventory check periodically to match the number of supplies in storage to the inventory on file to
confirm that employees aren't stealing supplies.
If you have enough employees in your business to assign two of them to manage the supplies area, assign them to
perform all of the tasks involved with creating and managing a centralized supplies area.
If you have old office supplies that you haven't used for a year or longer, donate them to a school or charity so they
don't take up storage space.
Learning Unit
Learners will be learning towards obtaining a national qualification at level 3 or are working in an
PURPOSE: administrative environment, including SMME`s (Small, Medium and Micro Enterprises), where the
acquisition of competence against this standard will add value to the learner`s job, or chances of
finding employment.
Learners will be well positioned to extend their learning and practice into other areas in the business
environment, or to strive towards professional standards and practice at higher levels.
The qualifying learner is capable of:
Demonstrating an understanding of the agenda of meetings
Explaining the purpose and objective of minutes of meetings
Taking minutes of meetings
Learning Outcomes:
1. The advantages of a well constructed agenda are explained.
2. Matters on agenda appear in a logical and systematical order.
3. Sources of agenda matters are identified and explained.
4. An agenda is produced in the required format and time frame.
ACTIVITY MARKS
ACTIVITY DESCRIPTION
A lot of meetings are called and run on the basis that everybody knows what the goal of the meeting is. But how often do
you enter a meeting with a clear idea of what you hope to achieve, what decision should be made or what problem will be
solved? Without a clear consensus about the goal of a meeting, the chance of success is minimal. Generally speaking, the
fewer tasks that are undertaken, the more successful the meeting is likely to be. It is important to set measurable objectives
prior to each meeting that you attend, especially if your role is that of chairperson. This gives you something to strive for
during the meeting and you will know when the meeting ends whether or not it has been successful. Some meetings will
lend themselves to readily identifiable successes whereas others will not. Here are some examples:
ACTIVITY ACTIVITY DESCRIPTION MARKS
SPECIFIC OUTCOME 2.
There are various types of minutes, depending on the requirements. Below is a list of the types of minutes and when to use
them:
Verbatim minutes are a word-for-word recording of everything said in a meeting. These are used in inquiries, such as
a taking a statement in an accident inquiry or during a disciplinary hearing.
Narrative minutes give a fuller account of the meeting in that they include discussion leading up to a decision.
Resolution/decision minutes should record the decisions taken at the meeting.
Action minutes are used to ensure that members of the meeting are reminded of actions that they have volunteered to
take or that have been delegated to them. They often include the timeframe in which the required task needs to be
carried out.
ACTIVITY ACTIVITY DESCRIPTION MARKS
Minutes
Their purpose is firstly to record Action Points, ie, what actions have been decided upon, who is responsible and what
the milestones anddeadlines are. Secondly they record summaries of the discussions held at the meeting.
Taking minutes is a skilled job because the minute taker has to follow what can be confusing and inarticulate debates
and summarise accurately what was said.
Use agreeAdate to send a copy of the minutes to all attendees after your meeting through your saved event file. One
single email can be sent to everyone present at the meeting, plus anyone else who needs to be informed.
Minutes of meetings allow the business to have a record of the discussion that has taken place, decisions taken and actions
implemented for future reference. It is therefore the responsibility of the person taking minutes to ensure that they have
accurately captured and recorded the meeting.
Instructions
1Meeting minutes originate with notes that are taken by a designated meeting attendee. The notes are formally written up
and each meeting attendee receives a copy. These formal minutes are a record of decisions made and action items
assigned. Notes for meeting minutes can be taken by hand or typed into a laptop computer. The laptop has definite
advantages since the minutes can more easily be created from the notes.
2 The designated person who creates the minutes of a meeting should not be the person who runs the meeting. In an
organization, the role of secretary may be created for this job. Another alternative in a work situation is to have the
minutes taking job rotate between team members.
3 Meeting minutes should include the date, time and location of the meeting. Attendees should be listed and absent
attendees can be noted. Each major discussion topic should be listed, along with important comments, decisions and action
items. The notes don't need to be a word-for-word description, just an overview of the most important points from the
discussion. For each action item, list whom it was assigned to and when it is expected to be reported on or completed.
5 Always keep the tone of meeting minutes impartial, respectful and professional. Don't leave room for misinterpretation
by people who weren't at the meeting.
SPECIFIC OUTCOME 3.
Learning Outcomes:
1. Resources required for minute taking are identified, listed and explained.
2. Items to be included in minutes of meeting are listed and explained.
3. Attendees to meeting are identified.
4. The characteristics of good minutes are identified and explained.
5. Minutes are concise and accurate and reflect proceedings.
6. Minutes are produced and distributed in required format and time frame.
Make sure that all of the essential elements are noted, such as type of meeting, name of the business, date and time,
name of the chairperson or facilitator, main topics and the time of adjournment. For formal and corporate meetings
include approval of previous minutes, and any relevant resolutions.
Prepare an outline based on the meeting agenda. Leave plenty of white space in the minutes for your notes. By having
the topics already written down, you can jump right on to a new topic without pausing.
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Prepare a list of expected attendees and check off the names as people enter the room or you can pass around an
attendance sheet for everyone to sign as the meeting starts. The degree of formality used here will reflect the
significance of the meeting and its future accountability. To be sure about who said what, make a map of the seating
arrangement and make sure to ask for introductions of unfamiliar people.
Don't make the mistake of recording every single comment, but concentrate on getting the general meaning of the
discussion and taking enough notes that you can summarise it later. Remember that minutes are the official record of
what happened, not exactly what was said at a meeting.
Use whatever device is comfortable for you, a notepad, a laptop computer, a tape recorder, a steno pad or even
shorthand. Many people routinely make an audio recording of important meetings as a backup to their notes.
Be prepared! Study the issues to be discussed and ask a lot of questions ahead of time. If you have to fumble for
understanding while you are making your notes, they may not make much sense to you later when you need to type
the minutes up.
Don't wait too long to type up the minutes; again recently is the key to producing an accurate record of the events.
Make sure that you have them approved by the chairperson or facilitator before distributing them to the meeting
attendees.
Don't lose sight of the fact that this is an important task. You may be called upon many times to write meeting minutes
and the ability to produce concise, coherent minutes is widely admired and valued.
ACTIVITY ACTIVITY DESCRIPTION MARKS
1
Decide what method you will use to record your notes. You can use a pen and notepad or a laptop if you prefer typing.
You may use a recording device for backup.
2
Note the date and time, location, subject and attendees (both in person and via conference call) of your meeting. Put this
information at the top, left-hand side of your page.
3
Follow the meeting's defined agenda. If you have a copy of the agenda before the meeting, set up your notebook by
writing down the key agenda points with ample space between them for making notes and recording action items or
assignments.
4
Write down the key meeting points, paying particular attention to decisions made, disagreements that were tabled or
require further discussion and important statements and questions.
Review your notes at the end of the meeting, and verbally go over the action item register with attendees to reinforce the
accuracy of your notes and meeting minutes.
7
Convert your notes to a spreadsheet or type them in a word processing document immediately after your meeting while
the information is still fresh. If appropriate, send out the meeting notes to all attendees for review and comment after you
have proofread for spelling and grammatical errors.
ACTIVITY ACTIVITY DESCRIPTION MARKS