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Measuring CO2 in Refrigeration Applications


system without proper sensors.
To ensure the safety of personnel
in a CO2 refrigerated facility, CO2
transmitters should be installed in
every human occupied space and as
close to potential leakage points as
possible. The number of transmitters
should be based on risk assessment.
Ventilation and air flow should be
considered when planning transmitter
installations. Carbon dioxide is twice
as heavy as air and sinks and pools
low to the ground, displacing oxygen
Many factors promote the use of CO2 as a refrigerant.The challenges related to
in the air. Therefore, appropriate
process design, high operating pressures and safety issues can be overcome with
installation locations for the
modern technology.
transmitters are at floor level.

Many factors promote the use of Detecting CO2 The Vaisala CARBOCAP® Carbon
CO2 as a refrigerant; it is inexpensive, Dioxide Probes GMP251 and
energy-efficient, in addition, it has CO2 is a non-toxic and non-flammable GMP252 are intelligent, stand-alone
good heat transfer properties and it gas. However, CO2 does not support probes, especially designed for
is compatible with most materials. life and exposure to elevated harsh and humid environments.
The challenges related to process concentrations of CO2 can induce The operating temperature range of
design, high operating pressures a risk to life. The effects of various the probes is specified as -40 ... +60 °C.
and safety issues can be overcome concentrations of CO2 on human The GMP251 has a measurement
with modern technology. From an health are summarized in the table range of 0 ... 20 %CO2 while the
environmental point of view, CO2 below. GMP252 is intended for ppm
does not cause ozone depletion and ranges and has a measurement
has lower global warming potential range of 0 ... 10 000 ppmCO2.
Concentration effect
than the traditional refrigerants.
350-450ppm Typical atmosphere
The probes are easy to mount outside
600-800 ppm Acceptable indoor air quality
As a result, CO2 refrigeration has the refrigerated rooms. The Vaisala
5000 ppm Average exposure limit over
found numerous applications in 8 hours
CARBOCAP® sensors are accurate
food and industrial processing, cold 3 – 8% Increased respiration and
and durable. They have excellent
storages, food retail and transfer, and headache long-term stability which will reduce
sports facilities, such as ice rinks. It is above 10% Nausea, vomiting, maintenance costs over the years.
also emerging in car and residential unconsciousness
The Vaisala sensors enable reliable
airconditioning. above 20% Rapid unconsciousness, death carbon dioxide detection for the
wellbeing of people working in CO2
Unlike ammonia, it is impossible to refrigerated spaces or people enjoying
detect leakage of the colorless and an exciting ice hockey game in a CO2
odorless CO2 from the refrigeration refrigerated ice stadium.

Please contact us at Ref. B211530EN-A ©Vaisala


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