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Lesson 6.

Properties of Molecules
Based on IMFA
Objective
At the end describe the properties of
1 molecules using IMFAs.
of the
lesson, you
should be
able to:
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Physical States of Matter


• Matter can be classified into three states – solids, liquids
and gases.
• Matter will exist in a specific state based on two factors –
IMFA and temperature.
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Physical States of Matter


• At room temperature, molecules with very strong
intermolecular forces of attraction exist in condensed
phases (solids or liquids).

• On the other hand, if the molecules have weak


intermolecular forces then they will exist as gases. For
example, moth balls (naphthalene) sublime easily at room
temperature.
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IMFAs and Properties of Molecules


• The observable properties of molecules depend on the type
and strength of their intermolecular forces of attraction.

• The phase at room temperature, solubility, melting and


boiling points are some of the physical properties that can
be explained by IMFA.
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Solubility
• It follows the rule “like dissolves like.”
• Miscible liquids are two liquids that dissolve together.
• Immiscible liquids are two liquids that do not mix
together.
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Solubility

Water and ethanol forming a solution.


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Solubility

Mixture of hexane and water.


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Solubility
• Substances or molecules that form interactions with water
are also described as hydrophilic.
• Substances or molecules that repel water are described as
hydrophobic.
• Some large molecules described as amphiphatic can have
both hydrophilic and hydrophobic regions.
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Solubility

Soaps and micelle formation.


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Melting Points and Boiling Points


• Melting point is the temperature at which a substance
changes from solid to liquid.

• Boiling point is the temperature at which a substance


changes from liquid to gas.
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Melting Points and Boiling Points


• Stronger intermolecular forces mean greater amount of
energy needed to break the attractive forces between
molecules.
• Substances with stronger IMFA have higher melting points
and boiling points compared to those with weaker IMFA.
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Melting Points and Boiling Points


• For example, solids such as paradichlorobenzene have a
low melting point of 53.5oC due to its weak IMFA.
• Water has a higher melting point due to hydrogen bonding
as compared to other hydrogen compounds with no
apparent hydrogen bonding (i.e. hydrogen sulfide).
Hydrogen sulfide has a melting point of -82oC, whereas
water (ice) has a melting point of 0oC.
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Melting Points and Boiling Points


• Stronger IMFAs mean greater energy required to break
these attractive forces. Therefore stronger IMFA leads to
higher boiling points.
• Water and hydrogen fluoride are polar molecules which
exhibit hydrogen bonding. A result of this interaction is
their boiling points being higher than nonpolar molecules.
• The boiling point of water is also significantly higher than
similar binary compounds of hydrogen and a group 6A
element.
Key Points

Molecules that have strong IMFA often exist as solids or


1 liquids while molecules that have weak IMFA often exist as
gases at room temperature.

When the solute and the solvent both exhibit the same
2 IMFA, they form a solution.

Substances with stronger IMFA have higher melting and


3 boiling points compared to those with weaker IMFA.
Check Your Understanding

Assess the following statements if they are true


or false.
1. A substance that exhibits dipole-dipole forces and hydrogen
bonding will most likely have a higher melting point than a
similar substance that exhibits only LDF.
2. If the IMFA that exist in a substance is very strong, it will
probably be a gas at room temperature.
Challenge Yourself

Explain how a dishwashing liquid can clean grease


on plates.
Bibliography

Brown T.L. et al. 2012. Chemistry: The Central Science. Pearson Prentice Hall.

Bettelheim F.A. et al. 2015. Introduction to General, Organic and Biochemistry. Boston: Cengage
Learning.

Ebbing, Darrell and Gammon, Steven. 2016. General Chemistry. Boston: Cengage Learning.

Reger D.L. et al. 2009. Chemistry: Principles and Practice. Boston: Cengage Learning.

Spencer J.N. et al. 2010. Chemistry: Structure and Dynamics. New Jersey: John Wiley & Sons.

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