Page 1 of 7

PULSES

1. Which is the limiting aminoacid in this?

2. What are the benefits of germination and fermentation?

RAGI

1. Write the nutritive value in terms of carbohydrates

and proteins per 100gram?
2. What is the mineral it is rich in?

EGG

1. Mention nutritive value of egg weighing 60 grams?

2. Egg contains all nutrients except?
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IODINE

1. What are the available forms of iodine?

2. Mention its uses.

VITAMIN A

1. What is the prophylactic dose of Vitamin A for 6months–

1year children?
2. Mention 2 functions of Vitamin A ?

PARBOILED RICE

1. What is parboiling?
2. Write down the advantages of parboiling?
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PAPAYA

1. Name any 2 fruits which are rich in carotene?

2. What is the role of cellulose content in fruits?

GROUNDNUT OIL / VANASPATI

1. Vege
2. Nam

DAY CARRIER

1. What is day carrier?

2. Name two vaccines not suitable for open vial policy?
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COPPER T

1. Write the mechanism of action of the above contraceptive?

2. Mention its complications.

EMERGENCY PILL

1. Write two post coital contraceptive methods?

2. What is the failure rate of emergency contraceptives?
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FEMALE / MALE CONDOMS

1. Mention two advantages of the above contraceptive.

2. Mention two disadvantages of the above contraceptive.

ORAL CONTRACEPTIVE PILLS

1. What is the mechanism of action?

2. Write two adverse effects?
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POTASSIUM PERMANGANATE

1. Write two uses of potassium permanganate.

2. Why it is not preferred for purification of drinking
water?

PHENOL

1. What is crude phenol?

2. Mention its uses.
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ALUM

1. What is alum?
2. What is the role of alum in water purification?

BLEACHING POWDER

1. What is the percentage of available chlorine in

bleaching powder?
2. Mention any two uses of bleaching powder.