Pablo Borbon Campus

DATA GATHERING PLAN

Name of Researchers:
Aniel, Jomar B.
Cortas, Hazel D.
Doce, Jaime R.
Title: Managing Sustainable University Canteens: The Food Waste Management Problems and Interventions a
Batangas State University- The National Engineering University
Course: BSBA Major in Operations Management
Place of Data Gathering: Four Constituent Campuses of BatStateU:
Pablo Borbon Campus, Alangilan Campus, ARASOF Nasugbu Campus, JPLPC Malvar Campus

Non- Probability Sampling

Sample Size/Population (if census): Basis/Justification:

Sampling Method:

Probability Sampling

I. Sufficiency
a. Population: 156 – Management ; 53918 - Customers
(please attached basis/source of data and distribution based on the desired groupings)
b. Sample size (to be filled up by the statistician): 112 – Management ; 382 - Customers
If proportionate sampling will be used, use the table of distribution below

See attached computation of sample size

Calculator/Formula used: Rao soft G-Power. Others, please specify:______t

Parameters: 5% Margin of error; 95% Confidence level; and 50% response distribution.

II. Randomness
Simple Random Sampling Stratified Random Sampling
(For Management)
 Pablo Borbon Campus

Others, please specify: Systematic Random Sampling_________

(For Customer)

a. Attach the list of the members of the population

b. Mode of randomization

Fish bowl method Wheel of names MS Excel

(For Management)
Others, please specify: Every third customer
____ (For Customer)

Note:

Stratified random sampling will be used to select respondents from the management. List of employees
will be secured from Resources Generation Office RGO and canteen concessionaire and fish bowl method
will used systematic random sampling will be used to select respondents from the customer, every third
customer who exits the canteen will be selected for each type.

Systematic Random Sampling

a. Survey point/s:

b. Random interval (1-5):

c. Other parameters to be considered:

Prepared by: Endorsed by:

Aniel Jomar B.
Researchers

Cortas, Hazel D. ROMER C. CASTILLO PhD

Researchers Statistician

Doce, Jaime R.
Researchers
 Pablo Borbon Campus

Approved by:

JEFFREY P. MARANAN, DBA

Chairperson, Panel of Examiners

JENIFER B. ATIENZA, MBA, CHRA

Member, Panel

ROMER D. CASTILLO, PhD

Member, Panel
 Pablo Borbon Campus

November 07, 2023

Asst. Prof. Shirlyne M. Guhit
Head, HRMO
Pablo Borbon

Greetings of peace and good health!

We, 4th year Bachelor of Science in Business Administration Major in Operations Management students of Batangas
State University TNEU-Pablo Borbon, are currently conducting a research titled "Managing Sustainable University
Canteens: The Food Waste Management Problems and Interventions at Batangas State University-The National
Engineering University" in partial fulfillment of the requirements for the degree.

In this regard, this letter is dedicated for requesting the permission to access of information upon doing research paper.
We would like to ask for the total number of employees as of Pablo Borbon as respondents of our study. As per our
team, we do not possess sufficient information and hence we cannot work freely without this information. Hence we
are humbly requesting your good office.

We sincerely appreciate and hope for your positive response to this request. This will be
of great help in the completion of this academic endeavor.

Thank you very much.

Sincerely,

Aniel, Jomar B.
Researchers

Cortas, Hazel D.
Researchers

Doce, Jaime R.
Researchers
 Pablo Borbon Campus

Noted by:

JAYSON B. REYES, MBA

Thesis Adviser

Asst. Prof. Shirlyne M. Guhit

Head, HRMO

September 18, 2023

Ms. Mary Grace Escarez
Head, Registration Service
Pablo Borbon

Greetings of peace and good health!

We, 4th year Bachelor of Science in Business Administration Major in Operations Management students of
Batangas State University TNEU-Pablo Borbon, are currently conducting a research titled "Managing
Sustainable University Canteens: The Food Waste Management Problems and Interventions at Batangas State
University-The National Engineering University" in partial fulfillment of the requirements for the degree.
In this regard, this letter is dedicated for requesting the permission to access of information upon doing research
paper. We would like to ask for the total number of students of Pablo Borbon as respondents of our study. As
per our team, we do not possess sufficient information and hence we cannot work freely without this information.
Hence we are humbly requesting your good office.
We sincerely appreciate and hope for your positive response to this request. This will be of great help in the
completion of this academic endeavor.

Thank you very much.

Sincerely,

Aniel, Jomar B.
Researchers

Cortas, Hazel D.
Researchers
 Pablo Borbon Campus

Doce, Jaime R.
Researchers

Noted by:

JAYSON B. REYES, MBA

Thesis Adviser

Dr. BENDALYN M. LANDICHO

Dean, CABEIHM

Sample size for Management

Campus / Category Population Percent Sample Size

Pablo Borbon
Rgo Employees 20 12.82% 14
Canteen / Employees 37 23.72% 27
Concessionaire
Nasugbo
Rgo Employees 6 3.85% 4
Canteen / Employees 70 19.23% 22
Concessionaire
Malvar
Rgo Employees 8 5.13% 6
Canteen / Employees 28 17.95% 20
Concessionaire
Alangilan
Rgo Employees 11 7.05% 8
Canteen / Employees 16 10.26% 11
Concessionaire
Total 156 100% 112

Sample size for Customers

Campus / Category Population Percent Sample Size

Pablo Borbon
Faculty / Employees 858 1.59% 6
 Pablo Borbon Campus

Students 18103 33.58% 128

Nasugbo
Faculty / Employees 479 0.89% 3
Students 7755 14.38% 55
Malvar
Faculty / Employees 377 0.70% 3
Students 5891 10.93% 42
Alangilan
Faculty / Employees 980 1.82% 7
Students 19475 36.12% 138
Total 53918 100% 382
Pablo Borbon Campus