HOOD CLEANING CHECKLIST

Kitchen Exhaust Hood Cleaning Checklist

Date: BLDG:

Pre-Cleaning Initials Task Description Notes

Was the exhaust found to be in good condition?

Are the exhaust hood lights working?

Where there any missing light globes?

Were the pilot lights left on/turned back on?

Were prep lines, cutting boards, appliances, dishes, pans,

etc. covered to ensure no overspray?

Was the exhaust fan found to be working?

Is exhaust fan making unusual noise?

Cleaning minimums Initials Task Description Notes

Did Contactor take "before" pictures of the unit/s

Were drip-legs underneath the through removed and installed

back for proper drainage during the cleaning process

QHSE DOCS, Al Waha Hygiene Pest Control & Facilities Services L.L.C
 Did Contractor service roof/ wall mounted exhaust
fans, degrease and clean base, housing, shroud, and
blades?

Did Contractor disassembled, clean, and degrease kitchen

hoods, filters, troughs, and grease cups/traps

Did Contractor clean ductwork from exhaust fan to kitchen hood

Was steam or heated pressure washing used?

Was backsplash wall cleaned to top of appliances?

Did Contractor re-install all caps, filters, and traps

Did Contractor re-assemble exhaust fan, close all access

panels, and test exhaust system

Was food safe stainless-steel polish applied to the affected area

(not done on galvanized)

Was all debris from cleaning exhaust fan rinsed to roof drain?

Was the kitchen floor mopped from front of appliances to exit

door?

4. Overall Initials Task Description Notes

Was the work performed and completed satisfactory?

Inspected by ID Number Signature

QHSE DOCS, Al Waha Hygiene Pest Control & Facilities Services L.L.C