vegan/veggie

vegan/veggie
 COUVERT

PÃO, AZEITE VIRGEM EXTRA, MANTEIGA COMPOSTA, DIP

BREAD, EXTRA VIRGIN OLIVE OIL, COMPOUND BUTTER, DIP
5

PLANT BASED, SALADAS E VEGETAIS

PLANT BASED, SALADS & VEGETABLES

BURRATA, TEXTURAS DE TOMATE

BURRATA, TOMATO TEXTURES
21

NOODLES DE COURGETTE, MANGA, TOMATE,

FRUTOS SECOS, VINAGRETE DE BETERRABA
ZUCCHINI NOODLES, MANGO, NUTS, BEET VINAIGRETTE
19

CAESAR SALAD
FRANGO, ALFACE ROMANA, ANCHOAS, CROUTONS
CHICKEN, ROMAINE LETTUCE, ANCHOVY, CROUTONS
24

SALADA DE ABACATE, MANGA, TOMATE, DRESSING CÍTRICO

AVOCADO SALAD, MANGO, TOMATO, CITRUS DRESSING
PAIRING: PERRIER JOUET ROSE
CONSULTE A CARTA DE VINHOS

19

SALADA DE CARANGUEJO REAL, ROMÃ, DRESSING DE TRUFA

KING CRAB SALAD, POMEGRANATE, TRUFFLE DRESSING
PAIRING: PERRIER JOUET BRUT
CONSULTE A CARTA DE VINHOS

35
 OSTRAS AO NATURAL, VINAGRE DE ESTRAGÃO (6)
OYSTERS, TARRAGON VINEGAR
PAIRING: PERRIER JOUET BLANC DES BLANCS
CONSULTE A CARTA DE VINHOS

16

CARPACCIO DE POLVO, MOLHO DE PIMENTOS

OCTOPUS CARPACCIO, BELL PEPPER SAUCE
23

CARPACCIO DE NOVILHO, RÚCULA, PARMESÃO

BEEF CARPACCIO, ARUGULA, PARMESAN
21

TÁRTARO DE ATUM, CAVIAR OSCIETRA

TUNA TARTARE, OSCIETRA CAVIAR
31

TÁRTARO DE NOVILHO, BATATA FRITA DE DUPLA FRITURA

STEAK TARTARE, DOUBLE-FRIED FRENCH FRIES
PAIRING: LUCKY RABBIT COCKTAIL 15
(BACARDI 8, CENOURA, COENTROS, SAL FUMADO, LIMÃO, SMOKE SAUCE, AÇÚCAR)
(BARCADI 8, CARROT, CORIANDER, SMOKED SALT, LEMON, SMOKE SAUCE, SUGAR)

27

CARPACCIO DE VAZIA MATURADA 70 DIAS,

TRUFA NEGRA, PARMESÃO
70 DAYS AGED SIRLOIN CARPACCIO, BLACK TRUFFLE, PARMESAN
24
 ESPECIAIS
para partilhar
SPECIALS
to share

TOMATE CORAÇÃO DE BOI, ANCHOAS

DEL CANTABRICO, BURRATA
TOMATOES, ANCHOVIES FROM THE CATABRIAN SEA, BURRATA
22

AMERICAN-STYLE BURGER
ALFACE, TOMATE, QUEIJO VEGAN, BURGER PLANT
BASED, MAIONESE VEGAN (vegan)
LETTUCE, TOMATO, VEGAN CHEESE, PLANT BASED BURGER,
VEGAN MAYO (vegan)
19

TACOS DE CAMARÃO, MAIONESE DE CHIPOTLE,

MANGA, ABACATE (2)
SHRIMP TACOS, CHIPOTLE MAYONNAISE, MANGO, AVOCADO
PAIRING: CALAVERA COCKTAIL 14
(PATRÓN SILVER, ANCHO REYES, LIMA, CORDIAL TIMUR BERRY)
(PATRÓN SILVER, ANCHO REYES, LIME, CORDIAL TIMUR BERRY)

18

TACOS DE ATUM, RÚCULA, MAIONESE DE LIMA

TUNA TACOS, ARUGULA, LIME MAYONNAISE
22

COXA DE PATO CONFIT, AGRIDOCE DE MASCAVADO

CONFIT DUCK LEG, SWEET&SOUR SAUCE
28

PRAIA BURGER
VITELA BARROSÃ, BRIOCHE, ALFACE, TOMATE,
MAIONESE DE MORRONES, PICKLES, QUEIJO CHEDDAR
BARROSÃ VEAL, BRIOCHE, LETTUCE, TOMATO, MORRONES
MAYONNAISE, PICKLES, CHEDDAR CHEESE
26
TORNEDÓ À CAFÉ
“À CAFÉ” TENDERLOIN STEAK
31
CAVIAR OSCIETRA (50G)
OSCIETRA CAVIAR
110
 BACALHAU CONFIT, ESPINAFRES SALTEADOS,
PINHÕES, AIOLI DE MEL
SALTED COD CONFIT, SAUTÉED SPINACH, PINE NUTS, HONEY AIOLI
PAIRING: PERRIER JOUET BELLE EPOQUE
CONSULTE A CARTA DE VINHOS

32

LOMBO DE ATUM, PAK CHOI

BRAISED TUNA STEAK, PAK CHOI
30

ROBALO, MOLHO DE ALCAPARRAS, MALAGUETA FRESCA

SEA BASS, CAPERS SAUCE, FRESH CHILLI
29

GRAINS OF THE WORLD

NASI GORENG, ARROZ BALINÊS FRITO, LEGUMES, OVO

BALINESE FRIED RICE, VEGETABLES, EGG
(OPÇÃO VEGETARIANA / ASK FOR OUR VEGGIE NASI GORENG OPTION)
19

ARROZ NEGRO, CARABINEIRO

SQUID INK RICE, SCARLET SHRIMP
38

PASTA PACCHERI, BISQUE DE MARISCO, CAMARÃO TIGRE, TOMATE, MANJERICÃO

PACCHERI PASTA, SEAFOOD BISQUE, TIGER PRAWNS, TOMATO, BASIL
28

RISOTTO DE LIMA, MAÇÃ VERDE, PARMESÃO (lacto-vegetariano)

LIME RISOTTO, GREEN APPLE, PARMESAN (lacto-vegetarian)
OPÇÃO COM CAMARÃO TIGRE / EXTRA TIGER PRAWN: 38
19

RAVIOLI DE LAGOSTIM, ESPARGOS, CAMARÃO

CRAYFISH RAVIOLI, ASPARAGUS, SHRIMP
PAIRING: TORINO COCKTAIL 16
(BOMBAY SAPPHIRE PREMIER CRU, MARTINI BITTER, LIMÃO, LARANJA E ALECRIM)
(BOMBAY SAPPHIRE PREMIER CRU, MARTINI BITTER, LEMON, ORANGE E ROSEMARY)

28

LINGUINE, VEGAN MEATBALLS

19
 GRILL
carnes do mundo
meats of the world

PORTUGAL
LOMBO (200G)
TENDERLOIN STEAK
27,5
PORTUGAL
TOMAHAWK (1000G)
90
PORTUGAL
BIFE PARQUE (250G)
Angus Heritage
PARQUE STEAK
30
ESPANHA . SPAIN
CHULETÓN (1000G)
Txoguitxu
99
ESPANHA . SPAIN
VAZIA MATURADA (400G)
Simmental
AGED SIRLOIN STEAK
43
EUA . USA
PICANHA BLACK ANGUS (250G)
RUMP CAP STEAK
33
EUA . USA
RIBEYE BLACK ANGUS (300G)
PAIRING: BARBECUE MARTINI 16
(GREY GOOSE, ANCHO REYES, TABASCO,
SMOKE SAUCE E BARBECUE SAUCE)
50
JAPÃO . JAPAN
PREMIUM RIBEYE WAGYU (300G)
190
 ACOMPANHAMENTOS
SIDE DISHES

LEGUMES SALTEADOS NO WOK

STIR-FRIED WOK VEGETABLES
7
SALADA DE VERDES E AROMÁTICOS
GREENS & HERBS SALAD
6
SALADA DE PAPAIA VERDE, MOLHO DE AMENDOIM
GREEN PAPAYA, PEANUT SAUCE
7
BATATA FRITA DE DUPLA FRITURA
DOUBLE-FRIED FRENCH FRIES
6
BATATA DOCE ASSADA
ROASTED SWEET POTATOES
6
ARROZ AO VAPOR
STEAMED RICE
6
LINGUINI COM TRUFA
TRUFFLE LINGUINI
19
 SOBREMESAS
DESSERT

COOKIE DE CHOCOLATE (2 PAX)

CHOCOLATE COOKIE
PAIRING: ESPRESSO MARTINI 14
(GREY GOOSE, LICOR DE CAFÉ, XAROPE DE AÇÚCAR, CAFÉ EXPRESSO)
(GREY GOOSE, COFFEE LIQUEUR, SUGAR SYRUP, ESPRESSO COFFEE)

14

PIÑA COLADA EM TEXTURAS

TEXTURES OF PIÑA COLADA
7
SORVETES
SORBETS
5 / 7 / 9

MOUSSE DE CHOCOLATE, FLOR DE SAL, COOKIE

CHOCOLATE MOUSSE, SEA SALT, COOKIE
7
PETIT GÂTEAU DE CARAMELO, GELADO DE AVELÃ
CARAMEL PETIT GÂTEAU, HAZELNUT ICE CREAM
9
PUDIM DO ABADE
ABADE DE PRISCOS PUDDING
9
MORANGOS MACERADOS, SPECULOOS COOKIES,
DOUBLE CREAM, ZEST DE LARANJA
MACERATED STRAWBERRIES, SPECULLOS COOKIES,
DOUBLE CREAM, ORANGE ZEST
9

SOBREMESA MIX
PIÑA COLADA EM TEXTURAS, MOUSSE DE CHOCOLATE,
PETIT GÂTEAU DE CARAMELO, PUDIM DO ABADE
MIX DESSERT: TEXTURES OF PIÑA COLADA, CHOCOLATE MOUSSE,
CARAMEL PETIT GÂTEAU, ABADE DE PRISCOS PUDDING
30