Scribd Logo
Upload

Welcome to Scribd!

  • Conclusion 1

    Uploaded by

    api-695636971
    85 views1 page
    Through a school project on saving food, the student's group learned about food waste issues by researching causes and effects, and interviewing experts from a restaurant, administration, and on climate change. They gained a deeper understanding of food waste problems and importance of saving food. The group also tracked their own food waste and found ways to reduce wastage at home, enjoying learning through this informative experience.

    Original Description:

    Original Title

    701739018-conclusion-1

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    Through a school project on saving food, the student's group learned about food waste issues by researching causes and effects, and interviewing experts from a restaurant, administration, and on climate change. They gained a deeper understanding of food waste problems and importance of saving food. The group also tracked their own food waste and found ways to reduce wastage at home, enjoying learning through this informative experience.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    85 views1 page

    Conclusion 1

    Uploaded by

    api-695636971
    Through a school project on saving food, the student's group learned about food waste issues by researching causes and effects, and interviewing experts from a restaurant, administration, and on climate change. They gained a deeper understanding of food waste problems and importance of saving food. The group also tracked their own food waste and found ways to reduce wastage at home, enjoying learning through this informative experience.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Throughout this saving food project our team has learned about the real-world

    issue of saving food. Through a lot of research, we have gained a great amount
    of knowledge on saving food and how people have ways to reduce food
    wastage. During this project we have interviewed a restaurant manager, an
    administration head, and a climate change expert on their views on causes,
    problems, and effects of food wastage.

    The people who we interviewed helped us understand the problems caused by


    food waste better. All our team members now have a great understanding of
    the importance of saving food. We also found out ways to reduce food wastage
    at our homes and in our households. We also tracked our food wastage and
    improved in the amount of food waste we produce each day. In conclusion I
    would like to say that this has been an amazing and informative activity. Our
    group has truly admired this experience.

    You might also like