An interview was conducted with Ms. Pooja Godfrey, the Climate Academy in-charge of Vibgyor Groups of Schools, as part of the EUMIND project. The interview discussed food conservation and the impact of food waste on climate change. Ms. Godfrey provided a list of helpful points to reduce food waste, which could help end world hunger and allow people to better understand how to save food.
An interview was conducted with Ms. Pooja Godfrey, the Climate Academy in-charge of Vibgyor Groups of Schools, as part of the EUMIND project. The interview discussed food conservation and the impact of food waste on climate change. Ms. Godfrey provided a list of helpful points to reduce food waste, which could help end world hunger and allow people to better understand how to save food.
An interview was conducted with Ms. Pooja Godfrey, the Climate Academy in-charge of Vibgyor Groups of Schools, as part of the EUMIND project. The interview discussed food conservation and the impact of food waste on climate change. Ms. Godfrey provided a list of helpful points to reduce food waste, which could help end world hunger and allow people to better understand how to save food.
As a part of EUMIND project, we had to interview the Climate Academy in-
charge of Vibgyor Groups of Schools, Ms Pooja Godfrey who is a 35-year-old educator.
We spoke about food conservation and the effect of food waste on climate change. She gave a list of points that could help in reducing the food waste which can be really helpful for everyone in the future. Reducing food waste could acolyte in ending world hunger as well. We got a better understanding of saving food.