Professional Documents
Culture Documents
QUARTER 2, LESSON 5:
“Plant & Animal Immune System”
Have you ever experienced common diseases like common colds, diarrhea, influenza, etc.?
Have you ever wondered the reasons of getting sick despite following healthy precautions? If yes, let
us explore this topic and discover the science which is involved in it.
Immunity is the ability to resist damage from pathogens such as microorganisms and harmful
chemicals. These microorganisms release toxins and internal threats such as cancer cells which are
not good for the body. This mechanism is being covered in the further study of the Lymphatic System’s
defense function that cites two fully integrated systems in the body such as (see also Figure 1):
Innate immunity- It is described as fast-acting defense mechanism as it is the first immunity to
respond in an infection. However, its responses never change from exposure to exposure
because specific (the ability to recognize a certain substance) and memory (the ability to
remember previous encounters with a certain substance) features are not present.
Adaptive Immunity- It is characterized for having slower responses in the beginning of an
infection. However, it can engage a faster response during the second exposure to the same
bacteria as it exhibits memory and specific features. Therefore, pathogens are being
destroyed before the development of any symptoms that makes a person immune.
THINGS TO REMEMBER
Antibodies are being secreted by B-cells in the bloodstream or being displayed them in the
surface of some cells. They are ready to face and combat any extracellular pathogens. The five
major types of antibodies are being shown in the table below:
THINGS TO REMEMBER
Adaptive immune response is activated by the presence of foreign
substances (proteins, nucleic acids, sugars, etc. Found on
pathogens).
Drugs and other therapeutic agents can be attached to antibodies
that are specific for antigens on cancer cells, thereby avoiding
damage to healthy tissue.
Vaccines today contain an adjuvant (substance that activates the
innate immune response) along with a protein antigen from the
pathogen, or an inactivated version of the pathogen which
stimulates B cells to produce antibodies. After getting the vaccine,
you now have cells that remember the pathogen that can act
quickly when you actually get infected with the disease-causing
organism. This memory of the B cells and quick response prevents
the person from feeling any symptoms of the disease.
II. Cell mediated response is an immune response that occurs when cytotoxic cells defend the
body against the microorganisms that live inside the body cells. It focuses on handling
pathogens that are not easily accessible for antibodies produced by B-cells like some
pathogens found inside cells such as viruses. This is due to the production of T-cells. T-cells
are:
o the white blood cells that are
produced in the bone marrow
and mature in the thymus (see
figure 3);
o activated when they encounter
antigens in the lymph nodes,
and
o needed to recognize an antigen in
the context of self-molecules,
unlike B cells, called major
histocompatibility complex
(MHC) molecules (glycoproteins
that have binding sites for
antigens).
1) Pattern recognition receptor (PRR) on the plant cell’s surface recognizes pathogen-
associated molecular patterns (PAMPs) released by invaders, for example, the flagellar
proteins from pathogenic bacteria; then
2) Signaling pathways inside the cell spur the production of reactive oxygen species (ROS)
and antimicrobial compounds which are secreted to combat the pathogen. PAMP-triggered
pathways can also lead to changes in gene expression and hormone levels. Since the bacteria
compete for a nutrient to survive, it can interfere with PAMP-triggered immunity by injecting
effector molecules into the plant cell. This event will lead to set off secondary immune
cascades that boost the PAMP-triggered responses through the presence of intracellular plant
protein complexes called nucleotide-binding domain, leucine-rich repeat receptors (NLRs)
that bind to the bacterial effectors. However, NLR-binding can also lead to plant cell death,
limiting the infection.
Aside from the above discussion, do you know that plants are indeed extraordinary in terms of
protecting themselves?
Yes, plants do have a diverse chemical defense that limit damage from bacteria, fungi, worms,
or plant-eating insects. These organic compounds are produced by plants as secondary metabolites
and do not affect the normal vegetative growth and development. The table below shows some
chemical compounds for plant defense:
Because plants tend to interfere its growth whenever they need to make a defense from any
pathogens, many species power down their
immune systems at night when growing ramps up.
In addition, they also tend to lower their immunity
whenever there are changes in temperature,
humidity, and light exposure, and is likely
dependent on a plant’s microbiota below and above
the soil.
------- E N D -------