Professional Documents
Culture Documents
INTERNSHIP REPORT
ZUHAIB ULLAH
Registration NO:2K14-AV-172
DVM 10th TERM
S.NO. PARTICULARS
01 INTRODUCTION
02 BASIC INFORMATION OF NILOR FARM
03 SHED STRUCTURE
04 ACTIVITIES AT FARM
05 ROUTINE FARM MANAGEMENT
06 WEEKLY FARM MANAGEMENT
Internship Report
I as Zuhaib ullahbearing Reg:No: 2K14-AV- 172 of final prof DVM performed my internship from
1ST Sep to 1ST Nov 2019 in the below mentioned farm.
Company:
Sadiq Poultry (Pvt) Ltd
Farm :
Nilor Breeder Farm Rawalpindi
Farm Manager:
Dr. Ubaid Ur Raham
Head supervisor:
Malik Afzal
Security officer:
Abdullah Shah
Interinship Duration:
3 Months (1ST Sep to 1ST Nov 2019)
Period at Farm :
Production period
Shed Dimention:
]length: 360ft
Width:30 ft
Hight: 9.5 ft
Strain: Ross 308
Total Flock: 40,000 Breeders
Shed structure:
No of Block:
The farm consists of two blocks that are A and B.
Block A:
No of sheds in Block A…… 03 sheds and every shed has two pen
Shed No No of Birds
01 5780
02 5122
03 5705
Block B:
No of sheds in Block B …. 04 sheds and every shed has two pens except shed No 05 which has
three pens.
Shed No No of Birds
01 5790
02 4204
03 5770
05 5651
Total no of sheds and birds at 28TH week
Eggs Collection :
Six collection per day
1ST collection :
08:00 am
2ND collecton:
09:00 am
3RD collection:
10:00 am
4TH collection:
12:00 pm
5TH collection:
02:00 pm
6TH collection:
04:00 pm
Egg Grading:
Eggs after collected from nests and floor egg in shed were then brought to egg store for further
grading into different grades and then stored at required temperature.
Eggs Fumigation,cleaning ,storage and transportation :
After gradind , all the eggs are stored andthen fumigated in the eggs store room.
Temperature of eggs in the storage room is 16C
After fumigation all eggs are clean and are transferred to the Egg’s tray and them transported
via proper transport system to the hatchery.
Daily postmortem:
Daily postmortem of the died chickens were carried out in order to diagnose the problem or
disease due to which mortality has occurred.
Following vital parameters were maintain at their normal in farm. :
3. Vaccination
Vaccination program was conducted for various diseases like Newcastle , IB, IBD and mark’s
disease with various routes like subcut,I\M and water drops etc
For example , HPS vaccine (Hydro TC) is injected s/c at 28TH week and ND vaccine Is
administered through drinker water.
THE END