Professional Documents
Culture Documents
Student Name
Student Name
LINKEDIN ASSIGNMENT
QUESTION 1
The reason I followed Marcus Davey is the fact that he likes working and aspiring
young people who have great business visions and ideas by giving them public
platforms for their art and ideas. He has achieved many milestones in his journey
through consistency and hard working.
o Connection 3:
o Anel Fourie, Cultivate Picnics, Founder of Cultivate Picnics, Anel Fourie
I like Anel Fourie for her desire she has for hospitality. She has worked her way up
as the Junior Manager at The Lawns and within the space of 1 year of hard work she
was promoted to AGM and after three years she stared her own company which has
been blooming since and it is still growing to become something bigger. She has put
her name out there.
o Connection 4:
o Besele Moses Moloi, Fyn Restaurant, Head Chef at Fyn restaurant, Besele
Moses Moloi
The reason I followed him is because he is one of the most promising chefs in South
Africa’s kitchen. His dishes and ingredients he uses to make them are one of the
best, he has worked his way up to put his name on the map in the hospitality industry
in his early age. He has also worked with biggest brands and hotels, his work is
really impressing and motivating and his achievements are being recognized
worldwide.
o Connection 5:
o Dirk Jacobs, 21 Nettleton Boutique Hotel & Luxury Hotel, General Manager, Dirk
Jacobs
The reason why I followed him is because he has love for hospitality and has
obtained a degree in hospitality, he is also one of the most hard working people in
this industry. I look up to him and his work.