Professional Documents
Culture Documents
1. DEPARTMENTAL STORE
RETAIL 2. ANCHOR SHOPS
SPACES 3. STAND ALONE STORE
4. SPECIALITY STORES
5. KIOSKS ANCHOR SHOPS MAGNET RESTATURANT
6. RESTAURANT
7. TECHNOLOGY STORES
8. ACCESSORY STORES
9. HYPERMARKET CINEMA
10. FOODCOURT ENTERTAINMENT ZONE
FOODCOURT
COMMERCIAL STORES INSIDE A SHOPPING MALL
Anchor shop Retail Traffic flow Anchor shop •These stores should be strategically placed such that they don’t hinder
the working of each other and provide maximum exposure of public to
Smaller shop
the other stand alone stores of the mall.
FEW LAYOUTS SHOWING RELATIONSHIP BETWEEN ANCHOR STORES AND
OTHER UNITS IN THE MALL : HYPERMARKET
Typically covering an AREA OF 5,000 TO 15,000
square meters , they generally have more than
200,000 different brands of merchandise available
at any one time.
LOCATION :
• because of their large footprints and larger
floor area coverage hypermarket are generally
located lower ground floors of the malls and
generally have adjacent parking .
3. HYPERMARKET :
DEPARTMENT SUPERMARKET
STORE
SUPERMARKETS :
DESIGN CONSIDERATIONS :
•Significant dimension is along the mall as this involves the •12 to 15 ft wide by 50 to 60 ft long for smaller shops
widths, i.e., frontages, of stores. •15 to 18 ft. wide by 60 to 80 ft long for larger shops
•Often used spaces are 20, 25 and 30 ft., with the last the
most flexible. • These dimensions apply particularly to shops in 100 percent retail
districts. Basements 8 to 9 ft high, in the clear, permit economical stock
2. STORE DEPTHS : storage.
• Ground floors are preferably approximately 12 ft high If no mezzanine
• Buildings are usually 120 to 140 ft deep, sometimes more is included; mezzanines at least 7 ft6 inch above floor level will
to accommodate larger stores. accommodate most fixture heights.
• If there are basements or mezzanines, the depth
• Height from mezzanine floor to ceiling may be as low as 6 ft6 in. if used
dimension usually can be reduced 20 to 25 percent
for service space only; 7 ft is the preferred minimum for public use.
3. CLEAR HEIGHTS :
TYPES OF SEATING
ARRANGEMENT IN
FOOD COURTS
KIOSKS
TYPES OF SEATING ARRANGEMENT IN FOOD COURTS :
STANDARDS
ZONNING LAYOUT
MULTIPLEX DESIGN AND LAYOUTS:
CINEMA FOYER
EXIST STAIRWAYS
SERVICES AND
TOILETS
EXIST STAIRWAYS
THEATRE -3
STANDARDS AND DESIGN CONSIDERATIONS FOLLOWED :
PROJECTOR ROOM:
ATRIUM DESIGN :
• A MALL CAN HAVE NUMBER OF ATRIUMS AS SHOWS FEELING OF LIGHT AND SPACE INSIDE THE COMPLEX
• ATRIUMS DECIDES THE SHOPPING MALL ORIENTATION
RETAIL
MAIN ENTRANCE TO THE MALL
RETAIL
CENTRAL
ATRIUM
•Open plazas and atriums also function as cultural activity centers for people, both
for social activities or product exhibitions.
• With the presence of atriums, shopping centers do not only serve as a transaction
location but also as a place to socialize and represent local culture.
RETAIL
IDENTIFICATION OF THE FACTORS OF ATRIUM DESIGN
•Visibility is an important factor because the atrium serves as a space that provides orientation for the shopping center.
•Easy visual access to all directions means clear visibility of stores and the circulation corridor.
•The shape of an atrium is also a factor that contributes to the sense of place. The more unique the shape, the better it can set the shopping
center apart from other shopping centers, and the better is the formation of the sense of place
•The ceiling height influences the appearance of an atrium by making it look grand and not too congested. However, an atrium with
a ceiling that is too high will create an over-the-top, formal look
(4) ATRIUM SIZE
•The breadth of an atrium affects its comfort level as a public space, especially one that accommodates various activities and events that
cater to a large number of people.
•In addition to functionality and the capability to accommodate a certain number of people, the size of an atrium is important to make
visitors feel the ambience of the place.
(5) PROPORTIONAL RATIO OF HEIGHT AND WIDTH
•The proportions of an atrium, which are its height and width in this study, influence the comfort level of people standing in a
room with a very tall void.
CIRCULATION PATTERN IN MALL DESIGNING:
STOREROOM
MAIN SHOPS
ENTRANCE
PARKING
CORRIDOR SERVICES
ATRIUM
MAIN
ENTRANCE FOODCOURT
KITCHEN
LIFT STANDARDS:
PASSENGER LIFTS
INCLINED CONVEYORS
STANDARDS AND DESIGN CONSIDERATIONS FOR ESCALATORS
PASSAGEWAYS / CORRIDORS , WALKWAYS AND ARRANGEMENT OF EXISTS
CORRIDORS AND PASSAGEWAYS
• The height of corridors and passageways shall be not be less than 2.4 m and well ventilated.
• Minimum width for internal staircase 2.0m.
•Protected Escape Routes shall be adopted for high rise buildings and building having mixed occupancy/ multiplexes having covered area
more than 500 m2.
FOOTHPATH
EXTERNAL STAIRS