Professional Documents
Culture Documents
Revenue
RevenueManagement
Managementfor
forthe
theHospitality
Hospitality
Industry
Industry
Chapter
Chapter7:7:Inventory
Inventoryand
andPrice
Price
Management
Management
Chapter 7 Lesson Outcomes
4
Rooms inventory
Group Rooms
Negotiated Rooms
Top-down (selling)
A selling approach that seeks to sell an entity’s
highest priced items prior to the sale of its lower
priced items.
Bottom-up (selling)
A selling approach that seeks to sell an entity’s
lowest priced items prior to the sale of its higher
priced items.
Attrition
The difference between the purchases a group
pledges to make and the purchases it actually makes.
Also referred to as wash, wash down, or slippage.
Walk(ed)
To relocate a guest with a confirmed reservation at a
hotel to an alternative property.
Ethical issues
Legal issues
RevPAR generation
Price management
The strategies and tactics employed by revenue
managers to best match rates or prices charged with
prospective customers’ willingness to pay.
Historical Perspective
Historical Perspective
Rate code
A property-specific notation used by a hotel’s PMS
to specify the price of a unique room product. Also
known as a rate plan.
Room Rate
Room Description Code Code Rate
1. Standard room; view of pool. KP Rack $ 199.99
Approx. 300 square feet
Room Rate
Room Description Code Code Rate
3. Standard room; Ocean view. KO Rack $ 249.99
Approx. 300 square feet
4. Standard room; Ocean view. DDO Rack $ 249.99
Approx. 300 square feet
5. Jr. Suite; small parlor (sitting JKO Rack $ 299.99
area) and 2 TVs. Approx. 400
sq. feet
Chapter 7: Inventory and Price Management
Price Management
46
Stay restrictions
Duration rules and limitations related to guests’
arrival dates, departure dates and minimum stay
lengths.
CTA
Short for closed to arrival. A date on which guests
are not permitted to begin their hotel stays.