Professional Documents
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RAMESHKUMAR
Department of Microbiology
AEH_TVL
For Today…
Dimensional Analysis
Chapter 1
The Microbial World and You
Chapter 1 Basic Microbiology
What is Microbiology?
What is Microbiology?
Activities of Microbes:
Decompose organic waste
Are producers in the ecosystem by
photosynthesis
Produce industrial chemicals such as
ethyl alcohol and acetone
Produce fermented foods such as vinegar,
cheese, and bread
Chapter 1 Basic Microbiology
What is Microbiology?
What is Microbiology?
Origins of Microorganisms
Ancestors of bacteria were the first life on Earth.
Historical foundation of
Microbiology
Historical foundation of
Microbiology
Historical foundation of
Microbiology
History of Microbiology
Vaccinations
produced from avirulent microbial strains
produced from live viruses
produced from viral particles
History of Microbiology
Koch's Postulates
are used to
prove the cause
of an infectious
disease.
History of Microbiology
Koch's Postulates
are a sequence
of experimental
steps to relate a
specific microbe
to a specific
disease.
History of Microbiology
Dairy Microbiology
Aquatic Microbiology
Agricultural Microbiology
Pharmaceutical Microbiology
Why study Microbiology?
Microbial roles in infectious disease
Microbes and Human Disease
Microscopy
KOH wet mount – Fungal filament
Gram staining – differentiate G+ and G-
Sterilisation
Autoclave – sterilization of glassware
Hot air oven – Instrument sterilization
Pure culture
Isolation of pure pathogenic bacteria, fungi