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Continuous Improvement
Student File
Week Three – Module One
Complete the
Think! Answer
exercise in
the question in
teams assigned
your workbook.
by the instructor.
Go to your
Use Minitab® to
workbook to
complete the
complete an
activity.
exercise.
The Instructor
Complete the will lead you
activity within through a
the allotted time. review of the
activity.
Superior Essex, Jan 2014 5 W2-1 Intro to Week Two.ppt
Black Belt/ Green Belt Training atEssex
Week One Week Two
5 Self-taught Modules Measure Phase
1. Six Sigma Overview Introduction
2. Recognizing Improvement Opportunities Clarify the Process/Product & Customer CTs
3. Defining Opportunities in Sigma TRAC Characterize the Defect
4. Meet Minitab® Determine Measure of Intended Function
5. Data Collection and Analysis Validate the Measurement System
Evaluate Process Behavior
Evaluate Process Capability
Identify Potential Xs PROJECT
MANAGEME
NT
Week Three Week Four
Analyze Phase Improve and Control Phases
1. Introduction 1. Introduction
2. Estimation & CI 2. Determine Counteractions
3. Hypothesis Testing 3. Polynomial and Multiple Regression
4. Correlation and SLR 4. Fractional Factorial Designs
5. ANOVA 5. Robust Design (Static)
6. Basic DOE 6. Control Phase
7. Full Factorial Designs LEADERSHI 7. Error-proofing VSM
P
8. Verifying Xs 8. Summary
Project Project
Presentations Presentations
Week Five: Review Projects through Improve Phase
Superior Essex, Feb 2014 6 W2-8 Identify Potential Xs_Inst.ppt
Introduction to Week Three: Contents
Continuous Improvement
8
Measure
Measure
2 Bestimme, was zu messen ist (Y) und überprüfe das Messsystem.
Analyze
Analyze
4 Identifiziere die potentiellen Ursachen (Xs) der Abweichungen und der
Fehler.
5 Erbringe den statistischen Beweis dafür, welche der vermuteten Ursachen
wichtig sind.
Improve
Improve
Bestimme Lösungen (Wege zum Entgegenwirken der Ursachen) to
6 counteract causes) inlusive Arbeitsablauf und Toleranzen.
7 Implementiere die Lösungen und sorge für den statistischen Beweis, dass
sie funktionieren.
Control
Control
8 Lege fest, wie die Xe gesteuert werden müssen, um die Verbesserungen
beizubehalten.
9 Beweise statistisch, dass die Verbesserungen nachhaltig sind.
9
Define
Define
1 Identify what’s important to the customer. Define project scope.
Measure
Measure
2 Determine what to measure (Y) and validate the measurement system.
Analyze
Analyze
4 Identify causes (Xs) of variation and defects.
Improve
Improve
6 Determine solutions (ways to counteract causes) including operating
levels and tolerances.
7 Install solutions and provide statistical evidence that the solutions work.
Control
Control
8 Put controls in place to maintain improvement over time.
Process not
Data collection: X-barXbar-R
& RChart
Chart - Length
of Length stable.
What
Over period when
17.2
1
1
17.1 U C L=17.1083
could cause
Sample Mean
and operators 1 3
1
5 7 9 11 13
Sample
15 17 19 21 23 25
0.4 U C L=0.4012
Sample Range
0.3
_
0.2 R=0.1897
0.1
0.0 LC L=0
1 3 5 7 9 11 13 15 17 19 21 23 25
Sample
X-barXbar-R
& RChart
Chart - Length
of Length
17.2
1 Special Cause:
Team discovered that
1
17.1 U C L=17.1083
Sample Mean
operators frequently
_
_
17.0 X=16.9989
16.9
1
LC L=16.8894
adjusted the process.
This over-adjustment
1
16.8
1 3 5 7 9 11 13 15 17 19 21 23 25
Sample
0.4
1
U C L=0.4012
caused frequent high &
low points (excess
Sample Range
0.3
0.2
_
R=0.1897 variability) to occur.
0.1
0.0 LC L=0
1 3 5 7 9 11 13 15 17 19 21 23 25
Sample
Histogram of Length
50
Anderson Darling:
40
P-value < 0.005
LSL = 16.92 USL = 17.08 Data not normal
Frequency
30
because process
20
not stable!
10
0
16.6 16.7 16.8 16.9 17.0 17.1 17.2
Length
17.000 _
_
X=16.9907
16.975
16.950
analysis can be conducted.
LC L=16.9398
1 3 5 7 9 11 13 15 17 19 21 23 25
Sample
0.20
U C L=0.1864
Process Capability of Length-No Adjustments
0.15
Sample Range
0.10 _
R=0.0881 LSL USL
0.05 Process D ata Within
LS L 16.92 Ov erall
0.00 LC L=0 Target *
1 3 5 7 9 11 13 15 17 19 21 23 25 U SL 17.08 Potential (Within) C apability
Sample
S ample M ean 16.9907 Cp 0.70
S ample N 125 C PL 0.62
S tDev (Within) 0.0378931 C PU 0.79
S tDev (O v erall) 0.0382218 C pk 0.62
O v erall C apability
Pp 0.70
Anderson Darling:
PPL 0.62
PPU 0.78
P-value=0.333
P pk 0.62
C pm *
This will
assure next process always gets strips that
Essex, March 2013 13 W3-1 Intro tofit well
Week into
Three.ppt
Part 2
Improvement Approaches
Continuous Improvement
16
EXAMPLE:
IMPROVEMENT APPROACH
MOLDING PROCESS
Control
Control Install Controls to
Maintain the Gain
This approach
is used to
optimize
product
designs and
manufacturing
processes.
Completed
Measure
Measure Conduct C&E
Identify Potential Vote down the list of potential
Causes of an causes
Undesirable Effect (Y)
Analyze
Analyze
Collect data
Verify that these Conduct statistical test
suspected Causes truly
impact the Y.
Control
Control Install Controls to
Maintain the Gain
Under what conditions might this
Improvement Approach be appropriate?
Essex, March 2013 22 W3-1 Intro to Week Three.ppt
Improvement Approach 2:
Identify and Counteract Causes
This approach is
common when
dealing with:
1. Less complex
manufacturing
processes, and
2. Many
transactional
processes.
Analyze
and
Gain from Control Factors
Improve set at BEST nominals.
Baseline Variability
Measure
PROCESS Y
Identify Potential Xs
(review)
Measure
Measure
2 Bestimme, was zu messen ist (Y) und überprüfe das Messsystem.
Analyze
Analyze
4 Identifiziere die potentiellen Ursachen (Xs) der Abweichungen und der
Fehler.
5 Erbringe den statistischen Beweis dafür, welche der vermuteten Ursachen
wichtig sind.
Improve
Improve
Bestimme Lösungen (Wege zum Entgegenwirken der Ursachen) to
6 counteract causes) inlusive Arbeitsablauf und Toleranzen.
7 Implementiere die Lösungen und sorge für den statistischen Beweis, dass
sie funktionieren.
Control
Control
8 Lege fest, wie die Xe gesteuert werden müssen, um die Verbesserungen
beizubehalten.
9 Beweise statistisch, dass die Verbesserungen nachhaltig sind.
Essex, March 2013 26 W3-1 Intro to Week Three.ppt
Measure vs. Analyze Phase
During Measure During Analyze phase,
phase, we quantify we continue to analyze
baseline Y and also identify and
performance in terms analyze the X’s that
of the output: Y. drive the Y.
Y = f (x)
OUTPUT: INPUTS:
Factors
Effect
Causes
Measure & Analyze Phases both involve
characterizing the existing process.
CAUSE &
2 EFFECT
DIAGRAM Y:
WHEN Measure of
PROCESS STEPS/ FAILURE EFFECTS OF
CAUSES
Negative Effect
REQUIREMENTS MODES FAILURE
3 FMEA*
Brainstorm
Factors
Prepare Box
Pump pressure C
Rotation speed of mixer in pouring head C
Position of pouring head (height) C
Position of pouring head (x, y) C
Pour Chemicals Temperature of chemicals when poured N
Temperature of compressed air (pouring head) C or N
Air pressure in pouring head C
Weight of lid C
Foaming Period until lid is applied C
With/without lid C Good news!
Temperature of box N This process has many
Dismantle Box & Control Factors
Retrieve Foam Block
Barrel Temp:
450°
Pack Press:
500 psi
Temp Profile:
#1
Screw Speed: 40
Y: Part Dimension (mm) rpm
It could!
And, changing nominals has no or minimal effect on cost!
Analyze
Analyze
Collect data
Verify that these Conduct statistical test
suspected Causes truly
impact the Y.
Control
Control Install Controls to
Maintain the Gain
Essex, March 2013 42 W3-1 Intro to Week Three.ppt
Finding Causes of an Undesirable Effect
Verifying Xs
Exercise 1.2: Verifying Xs